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Betlem Miscelánea Gastronómica

Betlem Miscelánea Gastronómica

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La Dreta de l'Eixample, 바르셀로나
  • Roland Augusto
    "Very good sangria (샹그리아) and tinto de verano."(Tips 3개)
    Luis U.
    "Sitio acogedor (아늑함) con muy buenas tapas típicas catalanas."(Tips 5개)
    Rachel Rui D.
    "The combi with soup/salad, dessert (디저트), and drink is a great deal!"(Tips 9개)
    "Steak tartare on toast (토스트) was amazing!"(Tips 3개)
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  • Rob D.
    Rob Dyson10월 4
    Absolutely top notch Crab, Lime & Ginger Ravioli
  • Voda C.
    Voda C9월 3
    Nice place to have a cheese plate and a glass of wine
  • Folami S.
    Absolutely CHARMING! Small cafe tables outside and an open airy interior. In my opinion, Betlem has the BEST Croquetas in Barcelona. In fact their entire tapas menu is incredibly delicious.
  • Elien V.
    The food is amazing! They bring the flavours to the next level. Waiters were a bit nervous but it was Saturday night and busy. The chairs are not very comfortable but you forget that after a cocktail.
  • Michael E.
    Small, but very good, dishes and good service.
  • Sharmdeva S.
    Little cozy bar with good food and wines
  • Karri L.
    Good cannelloni and excellent patatas bravas. Moderately expensive.
  • Sergey I.
    Very posh place, with good (but not exceptional) food, and funny staff. Prices are too high, as for Barcelona.
  • Marijn C.
    Goat cheese focaccio & Fresh pear, Apple + carrot juice. Friendly service!
  • Ferenc K.
    Staff fine, but bad, oily taste, too big portions (for a tapas bar). By far not as great as expected based on the unnelievable 9.0 fs rating.
  • Andreas A.
    Miniscule portions. Not at all worth the price. Avoid!
  • Nrr B.
    Nrr Bri3월 18
    Fine Tapases
  • G N.
    G N3월 14
    Вкусно, очень вкусно!
  • Idan T.
    Idan T3월 10
    Local place with great tapas and dishes try the spicy potatoes and veal pistachios.
  • Basak O.
  • Jorge L.
    Jorge Liz2월 24
    Great food
  • Elvis L.
    Este local es el ejemplo de la Bcn que nos espera: un decorado de lo más authentic, cozy y canalla para hacer las delicias del turista, por tan sólo €€! Por supuesto, la cerveza, Moritz. Infumable.
  • Firat E.
    Herşey çok güzel ve lezzetli. Rahat hareket edilebilecek bir yer.
  • Caglar S.
    Votka marinated salmon
  • Dariya K.
    Порции очень маленькие, осьминог оказался невыносимо солёным
  • Jay R.
    Jay Rüther12월 30, 2017
    Great food & cocktails in a very cosy little bistro place. I can recommend the batatas bravas, the warm sardines toast and the tartare toast. As drink the mandarine caipirinha and mojito were awesome.
  • Rachel Rui D.
    Rachel Rui Du12월 29, 2017
    Octopus and tataki were delicious. The combi with soup/salad, dessert, and drink is a great deal!
  • Luis U.
    Luis Urea12월 17, 2017
    Sitio acogedor con muy buenas tapas típicas catalanas. Un poco más caro que lo común, pero vale la pena. Los raviolis de Buey de Mar (cangrejo rey o centolla) muy ricos. 2 comen bien con 3 tapas.
  • Raquel L.
    Raquel López11월 12, 2017
    Nice place with great food. But... not so many veggie options :/
  • Nick C.
    Nick Conti9월 25, 2017
    Tuna belly salad and Fried calamari were excellent...
  • Stuart F.
    Stuart Farquhar9월 22, 2017
    Nice food, lovely staff and good atmosphere, but a little bit too expensive, I think.
  • Choon Hong L.
    Choon Hong Lim9월 19, 2017
    The salmon Tataki is so so good! Yummy!
  • Erika D.
    Erika Dgl8월 25, 2017
    I recommend you to try the Gaspacho and the special rice of the friday
  • Dario
    Dario8월 13, 2017
    Delicia. Papas Bravas. Plato de quesos. Tortilla de Jamon Iberico. 🤰🏻
  • Eka V.
    Eka Vega8월 6, 2017
    Good food, nice interior.
  • Gabriela R.
    Gabriela Righetto7월 28, 2017
    Tapas muy ricas, ambiente relajado y camareros simpaticos. Perfecto para quedar con amigos a cualquier hora.
  • Carolina E.
    Carolina Escobar7월 23, 2017
    La terraza está genial para tomar unas copas. Las aceitunas me encantan. La comida no está tan bien. La última vez que fui me salió un pelo en la comida😣, sin embargo no me cobraron el plato.
  • Maya K.
    Maya Klugman7월 13, 2017
    Cozy place with good food. Steak, salmon tar tar - unbelievable delicious, tataki is not so cool but tasty anyaway.
  • Juan Z.
    Juan Zuluaga7월 7, 2017
    Es de las esquinas más encantadoras de Barcelona, selectas tapas y buenas@copas
  • Elizabeth B.
    Elizabeth Burstein6월 30, 2017
    Chill tapas spot w great tomato bread, wine and cheese plate, ham croquettes
  • Jonas d.
    Jonas de Groot6월 20, 2017
    Cocktails and GT's ;)
  • Roland Augusto
    Roland Augusto5월 28, 2017
    Very good sangria and tinto de verano. They also have draft Moritz beer
  • Constantin W.
    Constantin W5월 12, 2017
    Great tapas & seafood!
  • Santiago S.
    A bit too expensive
  • serenay a.
    serenay aytaç4월 2, 2017
    Nice ambiance but meet was TOO SALTY. Ate hardly. 🤷🏼‍♀️
  • Diego P.
    Diego P.3월 12, 2017
    Muy mala relación calidad-precio, las raciones pequeñas y simples a un precio excesivo. Mejor buscar otra opción.
  • Mehmet A.
    Kalamari bebito
  • Jimmy D.
    Jimmy Doux12월 18, 2016
    Food was super tasty. Service really kind and fast. Veal cheeks and crispy pork are to die for. Outdoor siting comes with an extra 10% (no idea why).
  • Kyro B.
    Kyro Beshay11월 6, 2016
    Quiet and uncrowded for weekday lunch. Check out: king crab ravioli, feathered steak, and salmon ceviche.
  • Amaia B.
    Amaia Bordas11월 1, 2016
    Si no tens cara de guiri, passen de tu una bona estona. Segur que deu ser bo però ells són pèssims. Una pena
  • Margueritte T.
    Margueritte Tristar10월 28, 2016
    The chairs are really extremely uncomfortable, maybe that hurts my perception of the bar, of you hungry and you feel uncomfortable and all the plates are micro plates... I don't really bad experience
  • Geert P.
    Geert Pauwels10월 28, 2016
    5회 이상 방문함
    Tapas really Good and original
  • Christian D.
    Christian Dickmann10월 25, 2016
    Salmon from the specials, but best dish was the veal cheek. insanely tender and flavorful.
  • Ada U.
    Ada Ubrezi10월 15, 2016
    Little hidden gem if you want to dine as a local, go for omelet, patatas bravas with a spicy sauce, mussles, yum yum yum, and staff is amazing! Speaking English as well!!
  • Thiago M.
    Thiago Magnani10월 13, 2016
    Tapas maravilhosos! Fomos de "patatas bravas" deliciosas e um tapa c carne de porco q nem estava no menu (sugestão do garçom). De sobremesa "mato cake with fig marmelede", tudo delicioso, perfeito.
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