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- The food is incredible - the boneless pig's feet, black trumpet mushroom risotto, & beet salad are three of my favorites. Jay is one of the best waiters in town, & recommends perfect wine pairings.
- Nicole Chen12월 23, 2012Wonderful waitress, amazing atmosphere, and best French I've had in the us. Try the escargot, veal cheeks and duck confit. Their floating island dessert is to die for! Definitely coming back.
- Håkan F10월 22, 2015A great Little place with live jazz music upstairs, French menu and a good wine list
- Karen Dorst9월 24, 2013Tasting wine upstairs with brilliant appetizers is a great way to while away many a pleasant hour.
- Reagan Barbosa3월 25, 2016None of the entrees we ordered were very flavorful. The only thing I might come back for is the Floating Island dessert: soft meringue in creme anglaise.
- Cyril Brenac4월 17, 2013Our guests wrote: Perfect combo of 2nd floor bar to meet and be social with dinner in the bistrot
- Arnaud Gelb6월 18, 2013Check Bistrot Lepic's website for the calendar of events. Great Jazz music and wine.
- Eric Hinman4월 27, 2013Sit upstairs, less stuffy. Chilled cucumber soup and rack of lamb were both delicious.
- JESS311월 16, 2011Wine night on Wednesdays - half price wine, plus free tastings in the upstairs lounge on Tuesdays!