"Good wine (와인) at a great price"(Tips 5개)
"ravioles y ensalada (샐러드) de la casa."(Tips 2개)
"friendly (친절함) service."(Tips 2개)
"... dishes blended very well (우물) (soup of the day / Entrecôte / tiramisu +..."(Tips 3개)
19 팁 및 리뷰필터:
- 와인
- 가격 대비 양호함
- 스테이크
- 아늑함
- 건강식
- (15 more)
정렬:
- 인기있는
- 최근
Franka Prepotente11월 7, 2018Delicious food, blend of different cuisines, reasonable prices, friendly service. Tapas are large as the main meals. Porto is excellent. Ask waitress for the recommendations.
- Stuart Wilson4월 5, 2014Had the duck risotto which was the stand out dish. Also ate smoked sausage balls, octopus and padron peppers with provolone - all very well put together. Good wine at a great price
Martin Landry7월 23, 2015Excellent place. Great atmosphere. But ask for the prices of the "off menu" items if your budget is limited! Best steak ever, but my heart skipped a beat when the check arrived lol- katharina3월 28, 2015they say it's about sharing, but i was on my own. still, the dishes blended very well (soup of the day / Entrecôte / tiramisu + red wine), really tasty and the service was lovely as well.
Suéli Galvão9월 17, 2015Conceito de comida de fusão para partilhar. Funciona bem, o seviço é atencioso e os pratos são muito bem confeccionados. Destaque para o Ceviche e para o Arroz de Pato - maravilhosos!
Luis Castro12월 29, 2015Really good value. The wine and the food was pretty good with interesting twists. The risotto is a must try.- M Ramoll8월 7, 2015Good food and service. Dessert, more expensive than good. Reservation needed. 30€/pax
Natacha Ferreira10월 25, 2015O conceito, a decoração, o staff super atencioso e profissional. Imperdível: tataki de atum!
Alim Hetman11월 17, 2017Stake was all right i had angus .. big problem was it was very very salty . Besides our meet being salty its a cosy corner lovely food. & dont drink Super Bock draft beer it taste like left over beer
Nick Van Ranst9월 10, 2015Overall we had a good meal but not outstanding. Low price for the wine which was more than good. We also think that they charge the bread as "couverts"...
Adriana MACOUZET6월 24, 2019Vino Verde, gamberini al curry o con pasta, ravioles y ensalada de la casa. Riquísimos!
Carolina VS2월 16, 2014Necessário fazer reserva. Experimentar o "Tour por Lisboa" e as bolinhas de alheira!
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