17 팁 및 리뷰
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- Bullfrog & Baum1월 24, 2011This menu is based around ingredients and seasonal. From start to finish each bite here was amazing, especially since they start you off with a baguette of fresh garlic bread in a paper bag.
- BULLDOG Gin5월 7, 2012One for you, one for the lady. Call for two BULLDOG and tonics, extra limes for both.
- R. Michael Cellino8월 24, 2011Don't order the goat cheese salad. It's made up of mostly weeds not lettuce.
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