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Bones

Bones

(현재 폐점)
국수 전문점$$$$
Capitol Hill, 덴버
저장
공유
  • Tips
    CITY GRIT
    "The Escargot Potstickers and the Tsukenen Ramen (라멘) are amazing!"(Tips 14개)
    Zac M.
    "Calamari appetizer (에피타이저) & Udon with a soy reduction"(Tips 2개)
    Hilary H.
    "soft serve (소프트 아이스크림) ice cream included on the prefix menu."(Tips 2개)
    Erin L.
    "Other than the sparkling sake (술), meh meh, fancy pho."(Tips 2개)
팁 및 리뷰 아이콘44 팁 및 리뷰
필터:
  • 라멘
  • 국수
  • 데이트 하기 좋음
  • 에피타이저
  • 서비스가 마음에 드는
사용자 아이콘
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  • Lauren H.
    Lauren Hendrick5월 6, 2013
    50회 이상 방문함
    Sample the menu by ordering and sharing a variety of dishes, and don't you dare sell yourself short by skipping the pork buns! All of the noodle dishes are absolutely delicious.
  • Eater
    Eater4월 16, 2012
    Sit at the chef counter, sip on some sake and watch your food from start to finish. Sharing is encouraged here. [Eater 38 Member] 자세히 보기
  • Emily사용자 이미지의 하트 아이콘
    Emily3월 5, 2017
    So delicious! The bone marrow was excellent and my ramen rich and hearty. If you can, sit outside. It gets super hot in there!
  • M S.
    M Silberstein6월 3, 2012
    Bone marrow. There, I've said it. Smallish eatery that prepares wonderful non pretentious food. Asian noodle bowl Mecca. Reservations a must. Valet or street. (3 of 4 petals via Fondu) 자세히 보기
  • Usaj R.
    Usaj Realty10월 12, 2015
    You must try the Bone Marrow. It's been on the menu forever. Also, the Ramen is getting all kinds of awards lately. Yum!!
  • Kaila M.사용자 이미지의 하트 아이콘
    Kaila Mazzy3월 16, 2016
    The crawfish ramen here is really incredible, so are the pork bao buns!
  • Zac M.
    Zac Magers11월 15, 2012
    Reservation recommended - Calamari appetizer & Udon with a soy reduction = heavenly. Great service, love watching the chefs at work.
  • Denver Westword
    Denver Westword8월 5, 2014
    Bones, named Best New Restaurant in the Best of Denver 2009, is a restaurant made by a cook, for cooks. 자세히 보기
  • Für Immer
    Für Immer9월 12, 2010
    The lobster broth is sour. Get the pork shoulder broth with ramen and a poached egg. The pork buns are a banger. The prosciutto appetizer is good but nothing special. The ice cream is sturdy. Great st
  • Alexa
    Alexa3월 9, 2013
    The poached lobster ramen is tangy but add some chili sauce and it is so good with a poached egg.
  • Examiner.com
    Examiner.com3월 29, 2011
    Get the perfect poached lobster at Bones. The dish is famously known as "Lobster Ramen," and you wont soon forget the delicious tastes in your mouth. 자세히 보기
  • CITY GRIT
    CITY GRIT8월 5, 2014
    The Escargot Potstickers and the Tsukenen Ramen are amazing!
  • Brynna사용자 이미지의 하트 아이콘
    Brynna3월 25, 2015
    Escargot dumplings are awesome. And the mousse cake is ridiculous.
  • Punk S.
    Punk Sergeant7월 7, 2017
    This place is over priced, the ramen is generic. Don't go here in the summer, the place is 10 degrees hotter inside than it is outside. And I'm a dawg.
  • Steve H.사용자 이미지의 하트 아이콘
    Steve Hill12월 31, 2012
    Lobster Ramen is great, in the winter ask for a table away from the door.
  • Jennifer H.
    Jennifer Hendrick4월 14, 2014
    Two words. Lobster ramen. Adding a poached egg doesn't hurt either!
  • Erich R.사용자 이미지의 하트 아이콘
    Erich Robinson5월 25, 2017
    Crispy chicken ramen - great flavor, just enough heat.
  • Alex K.
    Alex Kremer3월 21, 2013
    Lobster Ramen. You will want to bathe in the broth.
  • Benny K.
    Benny Kaufman12월 20, 2012
    They can accommodate a vegan diet, just make sure you ask and are ready for an inordinate amount of dirty looks.
  • BestOf
    BestOf9월 9, 2011
    Winner of Best Non-Traditional Noodle Bowl 2011. See more of the best at http://bestof.voiceplaces.com/denver 자세히 보기
  • Hilary H.
    Hilary Horan4월 24, 2012
    Unfortunately, the best part about our meal was the soft serve ice cream included on the prefix menu. :(
  • Drew F.
    Drew Frey1월 16, 2014
    Order the steamed buns. It's a rite of passage.
  • Beverly H.사용자 이미지의 하트 아이콘
    Beverly Hill12월 29, 2018
    Lobster ramen.. just order it
  • Shannon V.
    Shannon Vogel3월 15, 2011
    Love the steamed buns (both) and all of the noodles are great!
  • Josh R.
    Josh R1월 5, 2013
    Get the Udon noodles. Just do it
  • David C.
    David C.3월 27, 2010
    Go to Bones. Order the Pulled Pork Udon and Escargot Potstickers. Thank me later.
  • Emilio C.
    Emilio C10월 3, 2017
    Cool take on Ramen.
  • Denver Westword
    Denver Westword4월 13, 2011
    Voted Best Non-Traditional Noodle Bowl in Westword's Best of Denver 2011!
  • Shea J.
    Shea Joyner10월 7, 2011
    The crab fritters are amazing!
  • Gerhard
    Gerhard2월 1, 2013
    Great food. No bone marrow at lunch though.
  • Micha H.
    Micha Hanson5월 13, 2014
    The pork buns rock..
  • Nick D.사용자 이미지의 하트 아이콘
    Nick Davis1월 6, 2016
    Great noodles.
  • Jaclyn A.
    Jaclyn Allen12월 1, 2013
    The pork buns make me so happy.
  • Wally G.
    Wally Gobetz11월 25, 2012
    Maybe I'm just spoiled by Ippudo and Momofuku but the buns tasted like freezer aisle fodder.
  • Lisa W.사용자 이미지의 하트 아이콘
    Lisa Wolff7월 17, 2016
    Great food
  • Laurie N.
    Laurie Nakauchi11월 9, 2012
    Average food - If you like authentic pork buns, skip these. They were undercooked, made with what tasted like frozen bread dough and sauce from a jar.
  • Nikki F.
    Nikki Flores12월 31, 2015
    Don't sit near the door when is cold out!!
  • Jessica M.
    Jessica Martin12월 9, 2010
    Try the bone marrow! Exquisite
  • Kerry K.
    Kerry Klun12월 28, 2011
    Peppers are great!
  • Denver Westword
    Denver Westword12월 7, 2010
    Winner of Westword's Best of Denver 2010 - Best Noodle Bar!
  • Melissa L.
    Melissa Leder12월 29, 2009
    Best noodles!!! Such a great environment, so fun! 자세히 보기
  • christin m.
    christin marvin7월 1, 2010
    Rhubarb soft serve ice cream. Yes please.
  • CJ P.
    CJ Powell5월 29, 2011
    Udon was the yummiest
  • Erin L.
    Erin Langevin12월 30, 2011
    Other than the sparkling sake, meh meh, fancy pho.
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