- 와인
- 데이트 하기 좋음
- 고급
- 서비스가 마음에 드는
- 서비스가 괜찮은
- (15 more)
- 인기있는
- 최근
- Sharon van Leeuwen10월 3, 2014Overall, service and food was all really good. Nice wines with the right dishes. Had the lobster with coconut milk, langoustine quinoa, dorade and as dessert the passionfruit tulban.mmmmmm
- Roula Hanna4월 29, 2017Service is impeccable. Food absolutely delicious. Try the the prawns with Ras el hanoot ice cream (who would've thought) and the codfish with escargot main meal.
- Roula Hanna5월 1, 2017Everything was excellent. Service on point. Menu changes regularly but would eat anything they suggest.
- Andrey Bochkarev2월 1, 2015На первой странице меню из 6 блюд, чтобы вы могли попробовать все. Под каждое блюдо вино. На второй странице веган меню. На третье основное, если можно так сказать. Вторая снизу строчка кролик.
- I just love the line coufgt deabass cooked under a salt crust and served at the table, or the Umami oysters, or their fresh fish tartatres. Also try their sea plattter, devine !
- Astrid Junghans4월 20, 2018The service is excellent, the food delicious and the courtyard a hidden gem on busy Amsterdam.
- Tania Sade1월 30, 2013Try their excellent Martini Royal and enjoy the great service and exquisite cuisine
- Bart H.9월 15, 2014Great restaurant, excellent fish and well paired wines. Rated with a well-deserved Michelin star.
- Urbain Ortmans1월 31, 2016Tout!!! Super découvrir et bel accueil on peut manger sous le regard de churchill
- The new summer menu of our chef, Aurelien Poirot, is simply devine. Besides his classics, great new dishes!
- Hans De Vreugd10월 1, 20123 gangen lunchmenu uitbreiden met tussen coquille en een gang kaas is een aanrader!
- Olga Bulahova2월 5, 2019Приносят много комплиментов от шефа- не дадут умереть с голоду) телятинах жесткая!Очень долго готовят.Тар тар на любителя! Красивое, стильное место для любителей высокой кухни.возвращаться не хочется.
- Anastasia S.7월 8, 2016Блюдо от шеф повара+4бокала вина,пустой зал, посаженные рядом орущие англичане,блюда на мягкую троечку:много уксуса,много соли,много перца.На выходе 240евро и отравление. Сходите в De silveren spiegel
- Christophe Heureux6월 17, 2014we tried the seasonal courses (3 pp), with some gems among the fish dishes (harder, snoekbaars, tarbot), excellent choice of wine, our only criticism is the rather "Hollandish" dosage of digestif ;-)
- NoGarlicNoOnions6월 26, 2012Check out this restaurant review:Some of us go to Amsterdam for different reasons…... 자세히 보기