Close Icon
Gear IconImportant Notice:We have made the tough decision to say goodbye to the Foursquare City Guide mobile app, effective December 15, 2024, with the web version to follow in early 2025. Visit our FAQ for more information or to download our Swarm app.
Learn more
Brucie

Brucie

(현재 폐점)
이탈리아 음식점$$$$
Cobble Hill, 브루클린
저장
공유
  • 별
    Time Out New YorkSerious Eats의 전문가가 이 장소를 추천합니다.
    • Time Out New York
    • Serious Eats
팁 및 리뷰 아이콘98 팁 및 리뷰
사용자 아이콘
로그인하여 여기에 팁을 남겨보세요.

정렬:
  • 인기있는
  • 최근
  • Varun S.사용자 이미지의 하트 아이콘
    Varun Shetty1월 19, 2014
    Maybe the best date spot in BK. Saddle up to the bar and eat your meal there. Constantly revolving menu, but I've never had a bad meal here. If the polenta with duck meatballs is on the menu, get it.
  • Nicole C.사용자 이미지의 하트 아이콘
    Nicole Cloutier9월 19, 2015
    Smoked Blue fish with green goddess was off the hook, kabocha squash with feta and pesto was nutty and tender. Big portions. Amazing, friendly, warm, intuitive service and great drinks. Con: Loud!
  • Jeremy G.
    Jeremy Goldstein12월 14, 2013
    5회 이상 방문함
    I can't stress this enough but if they are offering the seafood stew for 2 you must get it. It's one of those special dishes that you will remember a place for. 2 thumbs and all that.
  • Fodor's Travel
    Fodor's Travel9월 9, 2015
    If nostalgia for the king of rock overcomes you, order the Elvis pancakes, the giddy medley of bacon, peanut butter, banana, whiskey butter, and maple syrup will get you all shook up in no time. 자세히 보기
  • Kim B.사용자 이미지의 하트 아이콘
    Kim Bost8월 29, 2014
    5회 이상 방문함
    This is one of my favorite restaurants in Carroll Gardens. The menu is seasonal and changes regularly. Start with a few of the smaller plates to share.
  • Tim Y.
    Tim Young9월 15, 2013
    One of the best meals I've ever experienced. Fresh, creative, perfectly seasoned and generous portions. With a menu that changes daily, well worth returning often!
  • CITY GRIT
    CITY GRIT8월 9, 2014
    We always start with the same three dishes - Kale, Corn, & Cucumber Pancake! Then we split the Bucatini & Chicken with a side of Falafel, of course!
  • 7th.List
    7th.List12월 28, 2011
    Try - Tagliatelle with perfectly crispy Brussels sprouts and housemade creamy burrata. After dinner, don't leave without trying a piece of ricotta cheesecake with apricot marmalade, if it's available. 자세히 보기
  • Compass
    Compass5월 14, 2014
    Italian schoolhouse decor and mouthwatering pasta give plenty reason to stay, but those in-the-know call ahead for take-home meatballs and jarred sauces and sides from the mini market up front.
  • Serious Eats
    Serious Eats2월 18, 2014
    Excellent Italian with thoughtful surprises, like roast Brussels sprouts served on a bed of whipped chickpeas with bacon and sorrel.
  • Cassidy사용자 이미지의 하트 아이콘
    Cassidy11월 7, 2014
    best meal I've had in 2014 and we ate the same night the health inspector came and interrupted their service. it sounds trite but literally everything we ate was incredible.
  • Brad R.
    Brad Rickman8월 2, 2014
    Extraordinary french toast. Don't let the completely lackadaisical service deter you - the food is punching above its weight class, and worth digging down for some tolerance.
  • Ray L.사용자 이미지의 하트 아이콘
    Ray Lin12월 17, 2014
    A cozy brunch spot in Cobble Hill that isn't as crowded as you'd expect. The pork belly egg sandwich is amazing.
  • Daniela M.
    Daniela Masciangelo3월 17, 2011
    Get the Panelle sandwich. It's a chickpea patty light and fried with pickled peppers, ricotta cheese and honey drizzled on it. Delish. A little messy but good! Just wish the place served coffee!!!
  • Per-Josef I.
    Per-Josef Idivuoma4월 8, 2012
    Best place I've ever had dinner in NY. Good food and the staff even asked who I wanted as an waiter, never happened before. Try the Coolhaus sandwiches for dessert!
  • Chrissie M.
    Chrissie Mayr4월 23, 2011
    Panelle sandwich is one of the most delicious I've ever had. The honey drizzle really compliments the crispy chick pea fillet and creamy ricotta. This picky vegetarian will definitely be back.
  • Tony X.
    Tony Xerri2월 3, 2013
    The food was great. Rabbit meatballs, octopus, lasagna, rice balls, all that. But the prices we're obnoxiously high for the portion size. It's a shame too because I'd like to go back...
  • J Crowley사용자 이미지의 하트 아이콘
    J Crowley12월 10, 2011
    OH MY GOD. The tagliatelle in tomato butter sauce with roasted brussel sprouts might be my favorite dish in brooklyn. i wanted to order a second one!
  • Nicklesh사용자 이미지의 하트 아이콘
    Nicklesh8월 30, 2015
    A really well done and interesting take on brunch—if with a big group get the square table in the back.
  • Kathryn P.사용자 이미지의 하트 아이콘
    Kathryn Phillips8월 16, 2015
    Really delicious brunch. Great coffee. Biscuit and jam was amazing, as were the grits and the yogurt.
  • christian svanes k.사용자 이미지의 하트 아이콘
    long time customers. have always loved brucie but tonight everything was off. each entree misfired while the service was tone deaf. i think it's over. we should have quit while we were ahead. goodbye.
  • Kirill S.사용자 이미지의 하트 아이콘
    Kirill Skok11월 15, 2010
    100회 이상 방문함
    The homemade chicken sausage that appears in a few dishes is excellent, as are the sauces. For dessert get one of the Phinzy and Phoebe ice creams - my roommates swear by the Ginger Cookie flavor
  • Carl C.사용자 이미지의 하트 아이콘
    Carl Collins10월 18, 2015
    10회 이상 방문함
    This place is all about the specials. Seasonal goodness and amazing butters (like tomato butter)
  • Time Out New York
    Time Out New York10월 5, 2011
    Try the house-rolled tagliatelle, with crispy brussel sprouts, rich tomato butter and creamy burrata. It’s one of our #100best dishes and drinks of 2011. 자세히 보기
  • Montreal B.사용자 이미지의 하트 아이콘
    Montreal Brunch8월 26, 2014
    Impressive brunch - french toast made coming here all worth it. 자세히 보기
  • Jason W.
    Jason Walker-Yung5월 4, 2013
    Everything about the pork belly and egg sandwich is a winner: the pork, the egg, the sesame roll, and the white and hot sauce.
  • Danika L.사용자 이미지의 하트 아이콘
    Danika Landers8월 6, 2014
    10회 이상 방문함
    Such a great spot for seasonal creatively crafted meals. I'm always happy here!
  • Jessie R.사용자 이미지의 하트 아이콘
    Jessie Rodger7월 3, 2015
    Love the cocktails and the ambiance! Definitely need to try outdoor area! Super cute!
  • Murray S.
    Murray S9월 16, 2011
    I'm surprised the spaghetti & meatballs are getting such raves; I found the meatballs to be overly full of filler and the sauce uninteresting. The Caesar salad & caponata were good, tjough. Off night?
  • Celia H.사용자 이미지의 하트 아이콘
    Celia Hatfield7월 11, 2015
    It sounds weird but the blueberry cucumber popcorn cheddar pistachio salad is great... And the brunch75 cocktail
  • Kristen T.
    Kristen Taylor2월 20, 2012
    People are right about the tagliatelle with the tomato butter, burrata, and crisped brussel sprouts. Make sure at least one of you orders it.
  • Sarah Neal S.
    Sarah Neal Simpson1월 10, 2013
    Don't miss out on the appetizers. Kale/brussel sprouts, sweet potato/mozzarella, and blood orange/beets are all tremendous.
  • etta y.사용자 이미지의 하트 아이콘
    etta y4월 15, 2015
    If every snackattack in the future were the crostini and straciatella appetizer they have here, I'd be 100% ok with that.
  • Yaz F.
    Yaz F.12월 13, 2014
    Everything is delicious but I just had the carrot cake sundae and I'm in heaven
  • Liz W.
    Liz Won5월 14, 2015
    Brussels sprouts are a great share plate so are the potatoes at brunch.
  • Dan N.사용자 이미지의 하트 아이콘
    Dan N10월 31, 2014
    The tagliatelle and cauliflower are must haves. Was let down by the spaghetti & meatballs.
  • Matt D.
    Matt Dorville8월 10, 2014
    You can do take out full lasagna from here if you have people visiting and it's awesome.
  • alex v.
    alex vb11월 6, 2010
    10회 이상 방문함
    The roast sweet potatoes are delicious & the Hayley Bazen Blue is from Jasper Hill in VT. Delish, sizable portion. A neighbor raved about the seafood stew.
  • J Crowley사용자 이미지의 하트 아이콘
    J Crowley7월 16, 2014
    They foolishly dropped their best dish from the menu (tagliatelle w/ brussel sprouts). And you have to sit on uncomfortable stools w/ no backs. Sorry Brucie, unsubscribe!
  • Mat M.
    Mat M9월 26, 2014
    Wonderful italian food, but they also make a killer Panelle Sandwich
  • Katie T.사용자 이미지의 하트 아이콘
    Katie Tilson2월 9, 2014
    For brunch get the soft boiled eggs, one of the best dishes I've ever had!
  • Julius T.사용자 이미지의 하트 아이콘
    Julius Tarng3월 30, 2015
    Dat $$$ but avocado app is dope. And hit up the Brucie cocktail - it's basically juice
  • Harry D.
    Harry Davis4월 27, 2015
    pork belly sandwich w/ fried egg, vinegar pepper, sriracha, and yogurt
  • Melody G.
    Melody Gambino8월 22, 2014
    The arugula salad and the tomato butter bread. I don't need anything else in my life.
  • Niji J.사용자 이미지의 하트 아이콘
    Niji J.6월 3, 2014
    5회 이상 방문함
    Tomato butter/burrata tagliatelle has been off the menu for months and it is devastating.
  • Mark G.
    Mark Graham7월 23, 2011
    10회 이상 방문함
    The Coolhaus ice cream sandwiches like WHOA. highly recommend the potato chip cookie w/candied bacon ice cream.
  • Andrea B.사용자 이미지의 하트 아이콘
    Andrea Barrezueta12월 14, 2015
    I can't decide whether I liked this place or not. The food was nice but the menu was confusing. So was the decor and service wasn't great. What put me off was how dirty the steps at the entrance were.
  • Djaniella D.사용자 이미지의 하트 아이콘
    Djaniella D.4월 13, 2015
    Make sure to check the menu before dining because they seem to rotate out their popular dishes. Ordered two pasta entrées and they were OK - too overpriced for the quality and amount on the plate.
  • maria c.사용자 이미지의 하트 아이콘
    maria carrozza2월 14, 2016
    Pasta pasta pasta
  • Carl C.사용자 이미지의 하트 아이콘
    Carl Collins1월 10, 2015
    10회 이상 방문함
    The pork fried recipe is the cities finest remedy for everyday self abuse.
사진116 사진