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- Paige C4월 30, 2015The food was fantastic. Love their prix-fix menu. Definitely order the escargot if they have it. Everything was cooked perfectly and the service was excellent! Apple tart for dessert - don't miss out!
- Simon Kratzer12월 25, 2016Great for brunch - Free coffee refill and a delicious chicken sandwich big enough for two.
- ZenFoodster2월 19, 2017Absolute fave: French Onion soup!! ;9 Choucroute is also good. Had Steak Frites w/ both Au poivre & red wine sauces on side-both great but I prefer the wine sauce. SKIP Les Halles & come here!
- Morgan McKee2월 28, 2019Surprisingly bustling spot, primarily with families. Food is still on point, comforting, great portions. Bar service pretty attentive too! Great spot if in the neighborhood.
- Brittney Potter11월 25, 2018The food,OMG! Their jumbo lump crab omelette with cream cheese & avocado! One of the best Omelettes I’ve ever tried. Paired with their potatoes & salad. The mocha cafe is huge & delicious!
- Christian Dickmann4월 28, 2015Start with the Onion Soup. Orange Duck as main course. Finish with Chocolate Tart (very moist, slightly salty, peanut butter ice cream). Every course is a delight.
- Mike Kowalczyk8월 15, 2016Delicious food. The moules "poulette" are excellent. Bring your appetite and ask for a loaf of bread to dip!
- Leo Sumulong11월 26, 2017I've been coming here for years and they've never disappointed. The egg dishes are all great choices for brunch and the French onion soup is reliably hearty and delicious too, at any hour.
- The Corcoran Group4월 30, 2012A great place for a lazy Sunday brunch – go for the Omelette d’Alsace or the Frittata Provencal, or maybe the Apple Pancake or the Tarte Flambee – everything is delicious.
- suad8월 16, 2018they might have the best roasted fingerling potatoes i tried in the city! The staff is super helpful and friendly and the seating outside is lovely, while the indoor seating is good for dates.
- Leszek Dowgier9월 20, 2018In a city overflowing with brunch options, this may be one of the best. And you can still enjoy their great outdoor seating for a few more weeks.
- Spotted by Locals - city guides by locals9월 30, 2013Saddle up to the warm, glowy zinc bar and Cafe d’Alsace offers a well curated, frequently changing set of beers on tap and a surprisingly rich bottle list packed with around 100 selections. Enjoy! 자세히 보기
- Vittorio Spoldi1월 3, 2016Had the zuzulella (spelt wrong) the Jewsish dish, it was delicious and unique. Highly recommended. Waiter was great, even gave us advice on where to live in New York, super friendly.
- Esther Heymann10월 13, 2014Everything we had was delicious! Ginger & Blanc d Blanc cocktail, followed by pre- theatre choices: chop salad, roast chicken breast, sauerkraut and sausage followed by fettechini with pesto sauce.
- Great brunch! Not so good dinner. The waffles here are to die for. Dinner plates however were a bit stale and plain. Don’t recommend for dinner.
- Katie Larusse12월 7, 2015Great brunch! Loved the bread basket and all the food we ordered. It's quite cozy too. They don't accept reservations, but you can leave your # and go for a walk!
- First things first. Get a cappuccino. Now, you can get classic with a Croque Madame but if it was me I'd go straight for the kill with the lamb burger served medium rare. D'Alsace is French for "Win".
- Emma12월 31, 2015Great place for lunch. Have the 25$ lunch set, very good deal! Steak and fries, cauliflowers and goat cheese tatin are excellent! Great cocktails as well.
- Malea Grubb10월 6, 2015Great, reasonably priced French bistro. I love the ambiance both inside and on the outdoor patio. If you like French Onion Soup, definitely order it here!
- My favorite brunch place in the upper east side. Awesome coffee, try the Alsace omelette and the brioche French toast. Eggs Benedict are great.
- Brett Fromme9월 19, 2015Excellent Onion soup and the best Steak Fritte I've had in NYC. A very enjoyable Cote Du Rhone completed the French bistro atmosphere.
- Nation's Restaurant News10월 25, 2013Gianni Cavicchi, beer director for Cafe d'Alsace, developed the Cider sangria for the fall with the growing popularity of cider in mind. 자세히 보기
- Michael Fox-Rabinovitz12월 29, 2014Nice ambiance, great beer list, solid steak tartar, good tarte flambee. Duck is good, desserts are tasty. Good date place or dinner place.
- Julie Son7월 31, 2012Huge list of beer and.wine. Had the cider beer not my favorite, but I'm not a beer gal. Steak frites mediun rare very good. Although 10oz looked like 6oz. Fries were fresh, crispy and good.
- Mashka7월 14, 2012The grilled octopus app, big portion but swimming in oil. Seafood sausage surprisingly good and exciting, served on sauerkraut. Trout, huge portion, 2 files on rice, light & good. Duck burger huge.
- The arugula salad is fantastic (they drench it in dressing so ask for it light if you need to). The benedicts are delish. The salmon is my favorite. Yum!!
- Virginie Liao2월 1, 2015Great place for ppl who like brunchies! Croque madam and savory crepes are recommended! I wish i could try everything on their menu!
- KristiaMarie Pastor Balatbat7월 14, 2015The little almond pastry that comes in the complementary bread basket was bomb!!! Salmon Benedict was delicious. Loved the roasted potatoes.
- Stephanie Rainess8월 2, 2013Amazing croque madame!! Brings me back to the time I lived in Alsace. C'est manifique!
- purplepassport1월 20, 2012The bar, with its colorful bottles, is the focus of the interior. And looks are not deceiving: it offers a selection of 110+ beers, extensive and distinguished. Ask the savvy barkeep for suggestions.. 자세히 보기
- If you sit outside with your dog, they may bring him/her water & bone marrow. Another extension of the restaurant's excellent service!
- Ru Lu2월 25, 2015The service is super friendly. The lamb... Melted off the bones. The portion is very generous. The guests are diverse too. Definitely going back.
- Judy Kadish10월 5, 2014Roast chicken stuffed with fois gras was perfect! Spaetzle done just right. Huge beer selection... They have a beer sommelier!
- Susan Azizo3월 2, 2013The pear and walnut crepe is great! Service was quick and friendly. Live in the neighborhood and will definitely be back. Waitress Diane was great.
- Colin Lee11월 11, 2017The baked eggs (shashuka) with the sausage were delicious. Large restaurant so easy to get seated
- EMC◾️4월 8, 2021Had Steak Frites. It was really good. Wish the had Béarnaise Sauce as an option. Other than that would def come back.
- Beka C3월 27, 2015Go for weekend brunch. Prepare to wait for a table (no advance ressies) but it's worth it. Thank me later.
- Kiwi Wang10월 4, 2016Incredible charcroute and pork shanks. Really great stick to your bones dishes and very friendly bar staff.
- Anya7월 22, 2017Great for breakfast and brunch! Try their Maryland Crab omelette and enjoy their good coffee.
- Yanique8월 28, 2014A great french restaurant and the perfect spot for a lazy Sunday brunch or an intimate dinner date night! Best wine on the UES!!
- Ry5월 26, 2013Service is outstanding here. :) Also, extremely impressive beer and wine list and the food is excellent for dinner.
- Leo Yanes1월 27, 2016Great food, went for restaurant week and the portions were pretty good in size and quality. Nothing special about the place.
- William Studart5월 17, 2016The Quiche Lorraine is small but very tasty. The Shakshuka is massive and delicious!
- Oliver Bouchard9월 9, 2013There's a daily Early Bird from 5 to 6:30. It includes the duck sausage, so it's a good deal.
- O4월 16, 2023Very disappointed…paid $18 for pancakes, a side of “applewood bacon” was $12…and all we got was four thin, soggy pieces of regular bacon…if you are going to charge $12 for bacon, quality matters!!