21 팁 및 리뷰
필터:
- 와인
- 파스타
- 에피타이저
- 야외 좌석
- 토스트
- (11 more)
정렬:
- 인기있는
- 최근
- Stacey I5월 23, 2014Keyword is homeade. Homeade pasta, gelato, bread, balsamic dressing. Yum. Love the cappelini w/ shrimp and crab and always always always get the polenta/short rib appetizer!
- Steve Hart1월 10, 2019I love the main street location and outside seating is fun. The food is always good, fresh made pasta and they have yummy gelato. Big wine list. 2 thumbs up!!
- Bart Shanahan4월 3, 2012Be on the lookout for their frequent wine dinners and (less) frequent beer dinners. Always a blast. Plus, Sunday Brunch is terrific, especially with outdoor seating on a nice day.
- RelyLocal - Newark10월 31, 2011Great Sunday brunch location. The omlettes are fantastic and you can't go wrong washing it all down with some delicious gelato. Also, check out their daily specials!
- Victor Corrêa1월 12, 2015Just be cafeful with the appetizers because they are really big (at least the Lobster Gnocchi is).
- John Justice6월 16, 2015Beautiful atmosphere with pleasant servers that are very present without becoming overwhelming.
- Mandi Viani-Roccia10월 2, 2013The tri-tip tortellini with marsala sauce is to die for. Highly recommended!
- Michelle S5월 15, 2015Disappointed. .Burger was dry, flavorless and overcooked. Bun was burnt. Flatbread was gross. Pasta dish was ok but shrimp were way overcooked and tough.
- Paul L.5월 21, 2011Nice atmosphere, food was decent but not over the top. Calamari is just "ok". Needs a kick.
70 사진 개