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- Lynn Forrest4월 10, 2019The restaurant is a counter where you choose your fish; whether you want it as a plate with 2 sides, a sandwich, or a salad; how it will be cooked; and the seasoning. All this is on the menu board.
- Clean Bay Restaurant Program2월 25, 2013Did you know that Captain Kidd’s is certified through the Clean Bay Restaurant program and is helping to reduce stormwater pollution? To read more, visit www.santamonicabay.org
- Clean Bay Restaurant Program10월 8, 2012Captain Kidd's is a certified restaurant in the Clean Bay Restaurant Program, helping to reduce stormwater pollution in Santa Monica Bay! Learn about or find more certified restaurants at 자세히 보기
- Olessia Kounitsa9월 18, 2014Невероятное место! Прилавки со свежеми морепродуктами, котрые сразу готовят при вас! Обалденный королевский краб из Аляски! Суп из микса морепродуктов-the must!
- Tara8월 18, 2012Fried scallops were excellent. Very light batter and not over fried. Clam Chowder was tasty. Not as thick as I like but still really good!
- Charlotte6월 18, 2016It's a Southern California classic...the fresh crabs cooked to order and clam chowder are a MUST. Sadly they don't offer the fruit punch anymore :(
- Cindy Lantier5월 10, 2013This was an amazing experience! It's a little chaotic at times (Okay, a lot chaotic!) but the staff is very helpful and the food was GREAT!
- Lauren Bradley7월 7, 2013Got fresh grouper, ahi, and jumbo Mexican shrimp to take home, fish tacos, lobster roll, sides, and a plastic cup of wine for here
- Marcy T7월 15, 2013The beat seafood ever! U go in pick ur stuff and they make for u! To die for! New favorite place in redondo.
- William Jones9월 23, 2018If you haven't been you need to be. Some of the freshest, right off the water. #ifindthefoods #weoutchea
- mishka6월 6, 2012fresh fresh fresh!!! love getting oysters, clam chowder, and a large beer during for lunch. watch out for the pesky pigeons.
- Tamara Ross2월 24, 2013Coleslaw looks soggy and yuck, but is really good. If you don't want your food to be cold in 5 min., try to get a table closer to the market.
- Kellysue Hornsby3월 5, 2012Food amazing! Don't be intimidated by the chaos, just talk to the staff and they'll help you get it right!
- Shaun Singer4월 14, 2015Char broiled lobster tail by the lb.! Shark, sashimi, scallops! All my faves!
- LOVE this place. Came here for the first time back in 1997 with a very dear friend and have been coming back ever since. Thanks Jim!
- Jaw Smack Loud5월 19, 2012If you're lucky, they'll have Thresher Shark sandwich in stock! Best sandwich in the world.
- Taneshia Carr-Rayford8월 19, 2013Take you high blood pressure pills because the chicken gumbo is salty as hell tonight. Hope it's not like this all the time.
- Amazing seafood.....been coming here since a friend introduced me to it in 1997
- Billy Suratt3월 19, 2010Fresh fish market where they'll also cook what you buy for a few dollars more. Try the Cioppino.