Austin(으)로 여행을 떠날 예정이신가요?

Foursquare가 회원님을 위한 최고의 장소를 찾아 드립니다.

Chez Nous

Chez Nous

(현재 폐점)
프랑스 음식점$$$$
Downtown Austin, 오스틴
저장
공유
팁 및 리뷰 아이콘38 팁 및 리뷰
사용자 아이콘
로그인하여 여기에 팁을 남겨보세요.

정렬:
  • 인기있는
  • 최근
  • Angie D.사용자 이미지의 하트 아이콘
    Angie Davila1월 5, 2017
    Beautiful place! I went with my boyfriend and we both ordered the fix-price menu and was excellent, even the bread they serve you is so good! Also the service is great, you feel welcomed.
  • Austin Chronicle
    Austin Chronicle6월 17, 2013
    This charming bistro transplants guests to the heart of France. The prix-fixe menu gets you three courses, with plenty of options in each. Unpretentious and respectful, and most of all, delicious.
  • Kambiz S.
    Kambiz Shabankare9월 12, 2013
    If you have been in France or any French cafe in Europe. You will find this place nostalgic and takes you to the amazing time you had in there. Those who work there are polite and they are with you.
  • Suzanne E.사용자 이미지의 하트 아이콘
    Suzanne Eisenhauer3월 23, 2014
    5회 이상 방문함
    The best French restaurant in town, bar none! Excellent table side service, intimate dining area and exquisite food make for a one-of-a-kind dining experience.
  • Derek J.사용자 이미지의 하트 아이콘
    Derek Johnson7월 16, 2018
    The duck is outstanding, the escargot is ridiculously delicious and the staff are fun. Highly recommended!
  • Larry E.
    Larry Eder12월 18, 2012
    The wine list is reasonable and the cassoulet is like being in Paris. Fantastic service, and a true French cafe feel, one of stops in Austin.
  • Sarah W.
    Sarah Wilkinson10월 3, 2014
    Sarrazin was really good. Buckwheat crepe, ham, egg and perfect bechemel.
  • Jeff B.사용자 이미지의 하트 아이콘
    Jeff B.4월 4, 2018
    The Prix Fixe menu is a bargain. And the wine specials are hidden gems.
  • PearHaven
    PearHaven8월 15, 2012
    Delicious! Recommend: sweetbreads, salmon pate, duckling pate, creme brulee; try the Menu du Jour; wonderful service
  • Tom I.사용자 이미지의 하트 아이콘
    Tom Inglesias3월 16, 2015
    Top notch French comfort food! Found it on my epic new Supper app: http://supper.mx/places/chez-nous-austin/
  • Melvis V.
    Melvis Velour7월 13, 2014
    Try the Iles Floatent - as good as Grandmere but hers were the size of Greenland
  • Marybeth T.
    Marybeth Thatcher1월 13, 2012
    If you're looking for a cozy environment with legit French food that's delicious, come here!
  • Riley L.사용자 이미지의 하트 아이콘
    Riley L12월 17, 2014
    Amazing food and a one-of-a-kind atmosphere in downtown Austin
  • Denise L.
    Denise Lackey8월 15, 2012
    Loved the sweetbreads, duckling pate, creme brulee; wonderful service
  • Julia T.사용자 이미지의 하트 아이콘
    Julia Tsvetkova5월 14, 2018
    Очень вкусная кухня. Приятная атмосфера и отличное обслуживание.
  • Jimmy W.
    Jimmy Wan11월 12, 2013
    5회 이상 방문함
    The sandwich du jour is consistently fantastic.
  • Skylor W.사용자 이미지의 하트 아이콘
    Skylor Williams1월 2, 2015
    I went on my birthday in 2007. I still have flashbacks from that filet mignon.
  • Joycott
    Joycott4월 16, 2014
    Grab some tasty eats on Earth Day, and 5% of your bill goes to support eco-friendly causes.
  • Cyrille M.
    Cyrille M2월 26, 2011
    Take it from the French: good authentic food, and a really good $25 menu. No reservations, though.
  • Mai-Thi L.
    Mai-Thi Le11월 14, 2011
    You can only make reservations if you have a party of 6 or more.
  • Micah G.사용자 이미지의 하트 아이콘
    Micah Gray10월 21, 2014
    The dessert crepes were amazing!
  • Kristen S.
    Kristen Sussman1월 28, 2012
    If you want to try escargot, I recommend trying it here.
  • Mercy J.
    Mercy James1월 3, 2012
    Go to this place because it's the best and the people are lovely.
  • John사용자 이미지의 하트 아이콘
    John4월 26, 2016
    Different chef or too busy in the kitchen, food is not the same.Escargot were tasteless and rubbery, the rest too much butter to taste anything else. Not worth it.
  • Son ツ사용자 이미지의 하트 아이콘
    Son ツ2월 26, 2020
    Perfect 👌🏻 💕💕
  • Erin D.
    Erin Disney5월 13, 2011
    To go lunch order wasn't right, but corrections were delivered with a smile. Beet salad was lovely :)
  • Mai-Thi L.
    Mai-Thi Le11월 14, 2011
    FYI: No reservations unless you have a party of 6 or more
  • Chefs Feed
    Chefs Feed8월 22, 2014
    Aaron Franklin, chef of Franklin Barbecue, eats here on his nights off. He loves the Assiette de charcuterie. 자세히 보기
  • Jennie
    Jennie6월 29, 2010
    The best French fare in town and the BEST service anywhere!
  • Zena B.사용자 이미지의 하트 아이콘
    Zena Burns9월 2, 2014
    Get the trout. Yum.
  • Taylor M.
    Taylor Moore8월 19, 2010
    Eat the Du Jour menu for an awesome $26 3 course meal.
  • Chris S.
    Chris Sivori1월 20, 2013
    Pork riette is great.
  • Jason N.
    Jason N7월 13, 2012
    Scallops are excellent!
  • Erica A.
    Erica Allen10월 19, 2011
    5회 이상 방문함
    The best paté in town!!!
  • April T.
    April Thompson3월 7, 2012
    Try the rainbow trout!
  • Oonline
    Oonline3월 18, 2011
    Not all French food is born equal. Chez Nous was a disappointment. The Salade du Marche was small and the Roquefort minimal. The Crepe Sarrazin small and drowning in Bechamel.
  • Kent L.
    Kent Langley3월 16, 2011
    Awesome Filet. Wow.
  • Lina
    Lina3월 18, 2011
    Very average French restaurant. Don't go out of ur way, unless ur craving French
사진66 사진