"Great fried chicken (닭), best in town."(Tips 6개)
"Wings (윙) are awesome!!"(Tips 3개)
"Delivery (배달) can take a long time so its better to pick it up."(Tips 4개)"corn (옥수수) on the cob"(Tips 2개)
11 팁 및 리뷰필터:
- 닭
- 윙
- 배달
- 늦은 밤에 좋음
- 정통
- (6 more)
정렬:
- 인기있는
- 최근
Renee Williams-mckeon9월 28, 2012A bit pricey....but well worth it!The chicken is so good-crispy,but so juicy inside&the ribs r out of this world good!Remember.....if there's a better piece of chicken, the rooster got it!lmao- Ed Cigar2월 20, 2013Great fried chicken, best in town. Delivery can take awhile, so pick-up is recommended. Prices are reasonable for the size of the portions. Good place for a party spread or game day eats.
Ikeme Chukunta12월 2, 2012Delivery is no where near pricey. This is better than Cluck U Chicken and KFC combined. Freaking awesome and seasoned just right. Almost ate my fingers while grubbing.- Ikeme Chukunta12월 2, 2012Dude,make sure your ready to eat because when I say they got chicken. They got CHICKENS. A dinner for two was slamming and I can't subscribe to the long delivery. Got mine on time.
- Get the fried chicken, and if they have corn on the cob, that's quite good as well.
- Its a bit pricey, but its so worth it. Delivery can take a long time so its better to pick it up.
8 사진 개
Chicken Galore is a family owned joint serving fried chicken, ribs and seafood in Woodbridge, NJ. If there’s a better piece of chicken, the rooster got it!
오후 10:00까지 개점 (더 보기)
- 월–일
- 오전 10:30–오후 10:00
(732) 636-1800
특징
예약
아니요
신용카드
예 (Discover 및 Visa 포함)
야외 좌석
예
음식 및 음료
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점심식사, 저녁식사
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좋아하실 만한 추가 장소:
- 6.1
"They have an entire ice cream section! Highly recommend the Black and Tan ice cream flavor."
Jency Pallathu John - 6.9
"Great on-the-go snack? Try out their new Naked Chicken Chips. It's a skinnier version of a chicken nugget but more crispy. Comes in the 6 or 12 pack. Comes with a nacho sauce."
Jency Pallathu John - 5.1
"You might wait a while for your food here but it's worth it and sometimes they'll spot you a drink or a biscuit while you wait. Nice staff."
Ernie Oporto
