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Chouchou

Chouchou

프랑스 음식점$$$$
Forest Hill, 샌프란시스코
저장
공유
6.9/10
62
평가
  • Tips
    Sandrita R.
    "save room for the scrumptious tarts (타르트)."(Tips 2개)
    Abylkassym Z.
    "So authentically (정통) French!"(Tips 2개)
    Sally L.
    "the escargot (에스카르고), mussels, and foie gras are all great!"(Tips 2개)
    Evan
    "your best bet is up the foot path behind Forest Hill station (숲)."(Tips 2개)
팁 및 리뷰 아이콘24 팁 및 리뷰
필터:
  • 데이트 하기 좋음
  • 정통
  • 서비스가 마음에 드는
  • 서비스가 괜찮은
  • 서비스가 좋은
사용자 아이콘
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정렬:
  • 인기있는
  • 최근
  • Tim P.사용자 이미지의 하트 아이콘
    Tim Pursell8월 6, 2014
    Prix fixe is always a nice selection. Great fresh salads. Try whatever is the special. Terrific classic desserts. Don't miss the Floating Island when it's available.
  • Simon K.사용자 이미지의 하트 아이콘
    Simon Kwok3월 14, 2016
    Duck is amazing. Portions are a bit big for a restaurant but that's a good problem to have.
  • Abylkassym Z.
    Abylkassym Zhanat9월 29, 2013
    This is absolutely amazing place! So authentically French! Shrimps and Duck two dishes made our dinner! Wine choice is also great!
  • justine .사용자 이미지의 하트 아이콘
    justine 💋5월 9, 2014
    I'm slightly perturbed that when I ordered truffle pomme frittes I received overly salted steak fries.Also perturbed that the burger patty was COMPLETELY rare which we had to send back. this place? :/
  • Mem Z.
    Mem Zed10월 27, 2019
    The food is really good, but I don’t know if they want a real French experience or something, but the service is pedant and borderline rude.
  • Sandrita R.
    Sandrita Reyes7월 9, 2010
    the coq au vin was fabulous as was the service. save room for the scrumptious tarts. i have also been for brunch and never disappointed. warm, homey ambiance.
  • Gadi S.사용자 이미지의 하트 아이콘
    Gadi Shamia1월 12, 2019
    Feels very French and the atmosphere is great. Place is less crowded. The food was good but not great.
  • Jeff K.
    Jeff Koo3월 16, 2010
    Mussels are amazing--best I've had in the city. The chef is a hot bear and will greet you with hugs and kisses. Their truffle emulsion sauce is also amazing.
  • Irina S.사용자 이미지의 하트 아이콘
    Irina Simatova2월 21, 2015
    Great French cafe. Very authentic.
  • Camilia
    Camilia7월 29, 2016
    Lle Flottante must try.
  • Gianni J.
    Gianni Jen12월 25, 2011
    sole with hand made pastry. Duck confit is very shredded. Filet mignon is boring
  • Evan
    Evan2월 15, 2011
    The parking lot fills up quick, so your best bet is up the foot path behind Forest Hill station.
  • Patricia S.
    Patricia Sheppard2월 24, 2010
    Had the seared duck breast with honey and duck jus with a nice bottle of Cote du Rhone - Vive la France! 자세히 보기
  • Mark D.사용자 이미지의 하트 아이콘
    Mark Dreger2월 24, 2013
    Super convenient by Muni – Forest Hill Station is literally next door.
  • Paula W.
    Paula Williamson8월 15, 2010
    The mussels and esargot are to die for but everything else gets a c+
  • Mariianne C.사용자 이미지의 하트 아이콘
    Mariianne Crary12월 26, 2014
    Tartes to die for
  • Brian K M.
    Brian K Mattantipon10월 24, 2010
    Anatoli is our favorite waiter for Sunday Brunch!!!
  • Sally L.
    Sally Liu10월 7, 2009
    the escargot, mussels, and foie gras are all great!
  • Raymond L.
    Raymond Li7월 24, 2010
    Get the mussels. Seriously they are that good.
  • Tanya L.
    Tanya Lumbi10월 29, 2009
    Champagne aperitif, tuna tartare, and pomme frites. Delish!
  • Chris K.
    Chris Knight10월 3, 2009
    order the escargot. omfg it is amazing.
  • Dan S.
    Dan S3월 7, 2010
    Great brunch = Croque Madame
  • Heath H.
    Heath Hatchett3월 9, 2010
    Mmmmm....mussels.
  • Uncle F.
    Uncle Fishbits11월 20, 2009
    going tonight!
사진79 사진

연관 검색

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  • chou chou french bistro 샌프란시스코 •
  • chouchou 샌프란시스코 •
  • chouchou forest hill 샌프란시스코

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