Chris Mason: Been going here for 30 years and it's one of our first choices for a celebration meal. Recently have not been impressed. Still very pricey, but food & service nothing better than standard pub fare.
Chris Mason: Was good when it first opened, but not any more. Fish always very greasy and chips of variable quality. Don't bother. Plenty of better chippies in the area.
Chris Mason: Been eating from here since it was the New Lucky House many years ago. Good, reliable takeaway. The place to go when you need that MSG rush :-)