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Cicchetti

Cicchetti

이탈리아 음식점$$$$
Eastlake, 시애틀
저장
공유
8.1/10
57
평가
  • Tips
    Benjamin H.
    "Excellent craft cocktails (칵테일)."(Tips 4개)
    Ron B.
    "Cool place, good prices, comfortable - Happy hour (특별 할인 시간대) 5-6:30"(Tips 2개)
팁 및 리뷰 아이콘21 팁 및 리뷰
필터:
  • 특별 할인 시간대
  • 칵테일
  • 서비스가 마음에 드는
  • 서비스가 괜찮은
  • 서비스가 좋은
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  • Benjamin H.사용자 이미지의 하트 아이콘
    Benjamin Huff8월 6, 2014
    10회 이상 방문함
    Great light dinners/small bites. Excellent craft cocktails. They do their own infusions and its a full scratch bar. If there is a chicken entree when you go, get it. It's the only chicken I order out.
  • Daniel M.
    Daniel Mejia7월 15, 2017
    The falafel is amazing!! (If not the best). The veggies with the duck egg were pretty good too.
  • Josh H.
    Josh Holland1월 21, 2011
    10회 이상 방문함
    Cicchetti is a hidden Eastlake gem. Their bartenders whip up superb cocktails and the interior is breathtaking. If possible, sit up stairs and enjoy an intimate view of the Space Needle.
  • Ryan P.사용자 이미지의 하트 아이콘
    Ryan Paul8월 17, 2018
    Amazing seafood and Italian fare. I had the wood fired mussels and they were fantastic.
  • Seattle Met
    Seattle Met11월 11, 2011
    The liquid offerings benefit from the endless infusions, tinctures, bitters, and brandies concocted by longtime “bar chef” Chris Bollenbacher (at both spots) and team. 자세히 보기
  • The Seattle Times
    The Seattle Times5월 22, 2010
    A Venetian-inspired restaurant and bar. Has a modest menu, affordable food and a wide range of drinks. Bartenders craft cocktails using botanicals. The simple food riffs on Mediterranean flavors. 자세히 보기
  • Anna S.
    Anna S2월 9, 2012
    5회 이상 방문함
    Sit at the kitchen bar. The staff and food are awesome. And the gin fizz... Heaven.
  • Alida L.
    Alida Latham3월 13, 2010
    Sounds minimal, but the olives with chili and mint are juicy and delicious. The oven cheese is salty, chewy and crunchy...great with drinks!
  • Josh B.
    Josh Bertsch2월 5, 2011
    50회 이상 방문함
    Ask the bartenders to make a custom drink using your favorite liquor. They're magicians. You won't be disappointed.
  • Yashar S.
    Yashar Shayan3월 6, 2013
    Good spot for the Italian wine lovers, or if you're trying to explore Italian wines you've never had before.
  • Yannick M.
    Yannick Mathews4월 20, 2012
    5회 이상 방문함
    Mike and Mako are two of the top chefs in Seattle. be sure to send them your thanks.
  • Ron B.
    Ron Billock10월 6, 2011
    5회 이상 방문함
    Cool place, good prices, comfortable - Happy hour 5-6:30
  • Jamie S.
    Jamie S2월 20, 2010
    Tables and area upstairs are awesome for group or romantic (rustic) dining. Awesome views
  • Seattle Met
    Seattle Met3월 9, 2011
    The liquid offerings at Serafina restaurant’s sister bar across the courtyard benefit from the endless infusions... 자세히 보기
  • Clara T.
    Clara T9월 7, 2013
    HAPPY HOUR: Tuesday – Friday, 5:00 pm – 6:30 pm.
  • Joshua
    Joshua3월 14, 2010
    Most of the cocktails are good but for something new and different give the Smokey Margarita a try.
  • Chris L.
    Chris Luquetta-Fish11월 30, 2009
    5회 이상 방문함
    It's not on the drink menu, but ask for the 'macaroon' - it's a frothy brandy drink. Very tasty! 자세히 보기
  • DishOnIt
    DishOnIt4월 27, 2012
    Found Octopus as Yum Yum. Try it and dish on it at http://dishonit.com 자세히 보기
  • DishOnIt
    DishOnIt4월 27, 2012
    Found Safranbolu as Yum Yum. Try it and dish on it at http://dishonit.com 자세히 보기
  • Pamo
    Pamo2월 12, 2020
    Food doesn’t taste good, no depth. Even the most obvious things taste meh
  • Monica G.
    Monica Guzman4월 4, 2010
    Food is wonderful, but beware: There are several desserts, but no chocolate.
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