Twinkle Denoyo: "Service is awesome, everyone is friendly at this place. i ordered eggs with salmon, the home fries were good. Corned beef was fantastic!"
Hyman L.: "Moe is a one-man, bartending machine. He'll hook you up if you're a regular or tip well.Stones throw away from Rutgers-Newark campus. Average prices on drinks. Great burgers."
Twinkle Denoyo: "Watch the geese on the lake, it's very scenic and there are several cool looking bridges. Lots of spots for instagram worthy photos as well!"
Jason O'Brien: "Do yourself a favor and order at least one of all the available dogs they have. Granted, not in one sitting, but you owe it to yourself as the dogs are absolutely delicious."
Joe Lutz: "Stop by and grab a delicious dog! They are always putting new combinations up on their menu. Highly recommended."
Rachel Lippman: "Super authentic. No tourists. T-bone with egg on top, flaming Portuguese sausage, bacalau, fabulous find. Plus I have leftovers for the week!"
Sandra Pimentel: "Great barbecue chicken & cheap. Two chickens for 4 people more than enough."
Lauren Fitzgerald: "Paella is just amazing but every single item is exceptional. Don't judge a book by its cover, from the outside it may not be your first choice, but I think it may be the best restaurant in Newark."
Maia Wailana: "for appetizer get the garlic shrimps, mussels and chorizo. for dinner the grilled prawns, seafood cioppino, don't skimp -Fornos of Spain a gem with fabulous service and exceptionally delicious food!!"