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- BlackboardEats8월 10, 2012Come Happy Hour, we just can't resist the batter fried green beans (paired with a crisp glass of bubbly) at Coco 500. Naysayers say green bean "fries" can't count as a vegetable. We beg to differ.
- Filipe Fortes3월 3, 2013Paleo Options - Apps: Kampachi sashimi, Carpaccio, Tuna-stuffed peppers; Mains: Roasted Chicken, Steak; Sides: Roasted Cauliflower, Broccoli.
- Rachelle C2월 26, 2014The batter fried green beans are awesome signature appetizer. Similar to tempura.
- Timothy Jared3월 27, 2011Very quaint little place with delicious, fresh food. And yes, the fried green beans are fantastic!
- Chefs Feed8월 22, 2014Charles Phan, chef of The Slanted Door, eats here on his nights off. He loves the Grilled squid w/ soft polenta. 자세히 보기
- Amanda Natividad3월 9, 2014Nothing special about those green beans. Truffled Mushroom Flatbread and Beef Cheeks are good, though.
- Ted van der Linden3월 4, 2010Beef Cheek is to die for. Management (Clay) is always warm and friendly. My fav in the city
- The Stomping Girl pinot noir is incredible! Only 50 cases made, so get here SOON!
- Jonathan Paull5월 21, 200975. Fried green beans at Coco500 (from 7x7's 100 Things to Try Before You Die |
http://tr.im/7x7list) - The food is great but you know what's even better? Classic cocktails!
- Abe11월 10, 2009Fried green beans and the pumpkin goat cheese pizza make a good vegetarian lunch for 2.
- Alexa (@ladylexy) Andrzejewski11월 10, 2010Try the Goat Cheese and Pumpkin Pizza and spot it on Foodspotting