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Columbus Inn

Columbus Inn

뉴 아메리카 음식점$$$$
윌밍턴
저장
공유
Columbus Inn
7.9/10
46
평가
사진31 사진 개
메뉴메뉴
Sunday Brunch 9Dessert Menu 6Happy Hour Menu 5Dine Inn Dinner Menu 30
Brunch Features
Breakfast Staples:
Sugar Waffles
Scrambled Eggs
Country Sausage
Build Your Own Omelet Station
Fresh Fruit Salad
Assorted Pastries & Desserts
Ci Signature French Toast
Thick Cut Bacon
Breakfast Potatoes
Bagel Station
With smoked salmon & assorted toppings
Yogurt & Granola
Lunch Features
Caesar & Mixed Greens Salad
Roasted Vegetable Platter
Bbq Pulled Pork
Pan Roasted Salmon
Seared Tuna & Oysters
Carving Station
Prime rib & roasted turkey breast
Seasonal Soup
Corn Bread
Mac & Cheese
Raw Bar with Shrimp
Crab Claws
Drinks
La Colombe Coffee
3.00
Cranberry Or Apple Juice
3.00
Iced Tea
3.00
Fresh Orange Juice
4.00
Specialty Hot Tea
3.00
Espresso
4.00
Fountain Sodas
3.00
Latte Or Cappuccino
5.00
Brunch Cocktails
Bubbles
Mimosa
8.00
Breakfast Margarita
12.00
Blanco tequila, orange marmalade, agave, fresh lime
Bellini
8.00
Mango, peach, guava
Caffeinated
Ci Espresso Martini
14.00
Vanilla vodka, baileys
Cold Brew Manhattan
14.00
Espresso infused bourbon, coffee bitters, espresso soaked cherries
Spiked Tomato Juices
Bloody Mary
10.00
CI bloody mix & choice of regular or spicy vodka
Spicy Bloody Maria
10.00
CI bloody mix & jalapeño infused tequila
Morning Mules
Mandarin
10.00
Vodka, fresh orange & lime juice, ginger beer
Grapefruit
10.00
Vodka, fresh grapefruit juice, lime, ginger beer
Spice Up Your Coffee
Add a splash to jump start your day!
Bailey's / Kahula / Frangelico
4.00
Bulleit Bourbon / Jameson
6.00
Desserts
Ode to Charcoal Pit Sundae
8.00
Classic hot fudge, caramel, vanilla ice cream, wet walnuts
Home Made Gelato Or Sorbet
6.00
Ask your server for today's selections
Double Chocolate Cake
8.00
Chocolate mousse, whipped cream, berries
Triple Chunk '1/4 Pounder with Chips'
5.00
House made cookies with dark, white & milk chocolate chunks
Peanut Butter Cup
8.00
Peanut butter cookies crust, peanut butter mousse, chocolate ganache, salted peanut ice cream
Apple & Walnut Tart
8.00
Graham cracker crust, toasted milk crumb, whipped cream, strawberry
Dulce De Leche Crème Brûlée
8.00
Mint custard, chocolate chips, whipped cream, flourless chocolate cake
After Dinner Drinks
Ci Espresso 'Tini
12.00
Vanilla vodka, espresso, Kahlua, Bailey's & cream
"Pb Cup" Martini
14.00
Skrewball peanut butter whiskey, frangelico, baileys, chocolate sauce
Nutty Irishman
10.00
La Colombe hot coffee, Bailey's, Frangelico, Kahlua, whipped cream
Founder's Breakfast Imperial Stout 8.3% Abv
7.00
Caramel macchiato porter. American barley infused with caramel & La Colombe coffee
Brandy - Cognac
Hennessy Very Special
14.00
Remy Martin Vsop
14.00
Martell Blue Swift
14.00
Hine By Hine Vsop
12.00
D'usse Cognac Vsop
14.00
Cordials - Liqueurs
Bailey's Irish Cream
8.00
Chambord
8.00
Frangelico
8.00
Grand Marnier
9.00
Cointreau
9.00
Sambuca
8.00
Caravello Limoncello
8.00
Disarrono
8.00
Southern Comfort
8.00
Kahlua
8.00
Rumchata
8.00
Skrewball Peanut Butter Whiskey
8.00
Ports
Dow's 10Yr Tawny
10.00
Cockburn Fine Ruby Port
12.00
Taylor Fladgate 20Yr Tawny
16.00
Cockburn Port Fine Tawny
12.00
Taylor Fladgate 10Yr Tawny
12.00
Coffee & Tea
La Colombe Drip Coffee
3.00
Regular & decaf
Latte
5.00
Lipton Tea
2.00
Regular or decaf
Espresso
4.00
Cappucino
5.00
Mighty Leaf Hot Tea
4.00
The 6'S
Edamame
Cracked black pepper & sea salt
Brisket Fries
Spicy smoked ketchup
Deviled Eggs
Bacon crumbles, roasted tomatoes, iceberg aioli
The 8'S
Arrogant Cauliflower
Tomato, cucumber & celery salad, blue cheese
Pork Belly Bites
Sour cream, bacon, pickled red onions
Cheesesteak Spring Rolls
Chow chow relish, peach bourbon glaze
The 10'S
Filet Mignon Sandwich
Provolone, caramelized onions, hot & sweet peppers, served with chips
Shrimp Caesar Salad
Classic caesar salad with choice of grilled or cocktail shrimp
Pepperoni Pizza
Red sauce, mozzarella cheese, pepperoni
Sunken Treasures
Shrimp Tacos
Avocado mousse, creamy chipotle slaw, pico
Oysters
Half a dozen oysters, cocktail, mignonette & lemon
Ez Peel & Eat Shrimp
Cocktail shrimp with old bay & cocktail sauce
Drink Specials
$1 Off Draft Beer
$3 Off Signature Cocktails
$2 Off Glasses of Wine
Soup & Salads
add on proteins: bone-in organic chicken breast $10, wild isles salmon $10, ci signature crab cake $12, sliced filet mignon $12, jumbo shrimp $12
Soup of the Day
Cherry & Pistachio Salad
14.00
Baby gem lettuce, fresh burrata, red wine cherries, fresh herbs, pistachios, buttermilk pistachio dressing
Simple Mixed Greens Salad
9.00
Cherry tomatoes, red onions, cucumbers, balsamic vinaigrette
Winter Salad
10.00
Little gem, frisee, beets, apples, goat cheese, pickled red onions, candied walnuts, sherry-maple vinaigrette
Classic Caesar Salad
9.00
Garlic croutons, parmesan
Wedge Salad
9.00
Iceberg lettuce, bacon, red onion, tomatoes, cucumbers, choice of dressing: blue cheese, 1000 island, 50/50
Raw Bar
Crab Cocktail
21.00
Jumbo lump crab meat, crab claws, cocktail sauce, stone crab mustard, lemon vinaigrette
Oysters On the Half Shell
Local East coast oysters- check with your server for todays featured served with red wine mignonette, classic cocktail sauce
Shrimp & Crab Cocktail
19.00
Classic cocktail, stone crab mustard, lemon wedge
Dirty Peel & Eat Shrimp
12.00
Old bay tossed shrimp, cocktail, lemon wedge
Shrimp Cocktail
16.00
Classic cocktail
Appetizers
Triple Smoked Pork Belly Bites
10.00
Fermented fall slaw, tangy apple puree, maple bourbon glaze
Arrogant Cauliflower
12.00
Blue cheese dressing, tomato, cucumbers, radishes
Hummus
12.00
Vegetable crudite, house made pita, evoo & sea salt
Shrimp Tacos
12.00
Avocado, creamy slaw, chipotle crema, pico de gallo
Grandma's Pierogies
13.00
Braised short rib, caremelized onions, french onion cream, crispy onion strings
Roasted Soybeans
8.00
Cracked black pepper, sea salt
Tuna Roll
14.00
Tempura fried, spicy mayo, soy reduction, wasabi, ginger
Crispy Calamari
13.00
Tomato fondue, lemon aioli, sweet & hot pepper relish
Sandwiches
all sandwiches are served on brioche bun, includes a choice of house cut fries, chips, or petite green salad
Loaded Smash Burger
16.00
Two 4oz patties, melted cooper sharp american cheese, bacon jam, fried onions; no temp - cooked through; bacon jam contains cooked onions
Crab Cake
16.00
Broiled CI crab cake on brioche, classic tartar sauce
Filet Mignon Sandwich
16.00
Caramelized onions, provolone, hot peppers
Entrees
Jail Island Salmon
29.00
Butternut squash, swiss chard and mushroom risotto, pumpkin cream
Maple, Bourbon & Black Pepper Beef Short Rib
35.00
Dry rubbed and slow smoked, sweet & smoky collard greens, dirty mac & cheese
Ny Strip Steak Frite
37.00
Bordelaise butter, house cut french fries, beef demi glaze
Veal Parmesan
28.00
Italian style cutlet, blistered cherry tomatoes, burrata, tomato jam, parmesan, balsamic reduction, basil oil
8Oz Center Cut Filet
38.00
Smoked brisket, sweet potato, and roasted pepper hash, bacon jam brussels sprouts, beef demi
Shellfish Cobb
29.00
1/2 chilled lobster, jumbo shrimp, lump crab, chopped greens, egg, bacon, avocado, cucumber, tomato, radish, red onions, green beans, horseradish spiked 1000 island dressing
Pan Seared Diver Scallops
32.00
Cauliflower puree, roasted cauliflower, caper & raisin relish, marcona almond brittle
Ci Signature Crab Cakes
33.00
Fall succotash with edamame, butternut squash and mushrooms, old bay spiced fingerling potatoes
Chicken & Stuffing
26.00
Roasted chicken breast & crispy leg confit, stuffing with cipollini onions, mushrooms, carrots and spinach, fancy gravy
Shrimp & Lobster Fried Rice
30.00
Pineapple, shrimp, and shiitake mushroom fried rice, coconut curry, tempura green beans, sweet soy reduction
Steak House Deluxe
32.00
Twin petite filet mignons, wedge salad with blue cheese dressing, blue cheese crumbles, red onions, tomatoes, cucumbers, potato wedges, pork belly croutons & onion ring
Shareable Snacks
Chef's Selection Meat & Cheese Boards
16.00
Served with seasonal accompaniments. Please ask your server for today's featured meats and cheeses
Brisket Fries
10.00
Bbq smoked brisket ragout, sweet potato fries, creamy aged cheddar sauce
Cheesesteak Spring Rolls
13.00
Spicy smoked ketchup
Blt Deviled Eggs
6.00
Bacon crumbles, roasted tomatoes, iceberg aioli
Brick Oven Pizza
Each pie is hand tossed and baked at 840 degrees in our brick oven. They are well done! Finished with extra virgin olive oil and sea salt
Traditional
12.00
Red sauce, shredded fresh mozzarella
House Smoked Brisket
14.00
White sauce, aged cheddar, smoky greens & pickled jalapeños
Margherita
14.00
Red sauce, roasted tomatoes, fresh mozzarella, basil oil
Diavolo
15.00
Red sauce, fresh & shredded mozzarella, spicy soppressata, pepperoni & hot capicola, chili flakes
Pepperoni Pizza
14.00
Red sauce, shredded mozzarella, pepperoni
Kennett
14.00
Local mushrooms, herb cheese, arugula, caramelized onions, dry aged goat cheese
Sides
French Fries
6.00
Twice cooked house cut idaho potatoes
Fried Rice
12.00
Shrimp & pineapple fried rice, shiitake mushroom, edamame, coconut curry
Crispy Brussel Sprouts
9.00
Caesar emulsion, parmesan & garlic bread crumbs
Beverages
we offer complimentary chilled filtered water
Bottled Water
Pellegrino (Sparkling)
7.00
Acqua Panna (Still)
7.00
Fountain Sodas
$3
Coca Cola
Sprite
Club Soda
Diet Coke
Gingerale
Tonic
Non-Alcoholic Beverages
choice between Whole Milk or Chocolate Milk
Unsweetened Iced Tea
3.00
Gosling Ginger Beer
5.00
Grapefruit Juice
3.00
Cranberry Juice
3.00
Orange Juice
4.00
Pineapple Juice
4.00
Shirley Temple
4.00
Craft Root Beer
5.00
Lemonade Juice
3.00
Apple Juice
3.00
Tomato Juice
4.00
Whole Milk Or Chocolate Milk
3.00
Draft & Craft Beer
Drafts On Tap
Miller Lite, Light Lager, Wisconsin, 4.2%
5.00
Allagash White, Belgium Wheat Beer, Maine 5.1%
7.00
Sam Adams, Seasonal Ale, Massachusetts, 5.3%
7.00
Lagunitas, India Pale Ale, California, 6.2%
7.00
Dogfish Head, Slightly Mighty Lo Cal Ipa, Delaware 4%
7.00
Cape May Brewing, Coffee Stout Rio Grande, Nj 6.5%
7.00
Peroni, Euro Pale Lager, Roma, Italy 5%
7.00
Seasonal Draft
Please see server for current feature
Domestic & Import Bottle
Amstel Light, Lager, Netherlands, 3.5%
5.00
Budweiser, American Lager, Missouri, 5%
4.00
Corona, Pale Lager, Mexico, 4.6%
5.00
Heineken, Lager, Netherlands, 5%
5.00
Yuengling Lager, Amber Lager, Pennsylvania, 4.4%
4.00
Stella Artois, Euro Pale Ale, Belgium, 5%
7.00
Buckler, Low Alcohol, Netherlands
4.00
Coors Light, Light Lager, Colorado, 4.2%
4.00
Corona Light, Light Lager, Mexico, 4.1%
5.00
Michelob Ultra, Light Lager, Missouri, 4.2%
4.00
Guinness Draught, Dry Stout, Ireland 4.2%
8.00
American Craft Brews
Big Oyster Can
6.00
Seasonal Selection - See Server
New Belgium Fat Tire, American Red Ale, Colorado, 5.2%
7.00
Dogfish Head 60 Minute Ipa, Delaware, 6%
7.00
Lagunitas Lil Sumpin' Sumpin, Pale Wheat Ale, California, 7.5%
7.00
Not Your Father's Root Beer, Wauconda, Illinois 5.9%
6.00
Omission Beer, American Lager, Oregon, 5.8%
7.00
Oskar Blues Mama's Lil Yella', Pilsner, Colorado, 5.3%
6.00
Victory Golden Monkey, Tripel, Pennsylvania, 9.5%
9.00
Angry Orchards Crisp Apple, Fruit Beer, Ny, 5%
6.00
Blue Moon, Witbier, Colorado, 5.4%
8.00
Bell's Two-Hearted Ale, American Ipa, Michigan, 7%
7.00
Dogfish Head 90 Minute, Double Ipa, Delaware, 9%
9.00
New Belgium Fat Tire, American Amber Ale, Colorado, 5.2%
7.00
Omission Beer, American Pale Ale, Oregon, 5.8%
7.00
Oskar Blues Dale's Pale Ale, Colorado, 6.5%
7.00
Sierra Nevada, American Pale Ale, California, 5.6%
6.00
Founders Brewing Co Breakfast Stout, Detroit, Mi 8.3%
9.00
House Wine Pours
Rosé & Sparkling Wines
Chandon Sparkling Rose
12.00
Solis Lumen Rose, South France
12.00
Organic ~ Blend of Grenache & Pinot Noir. Explosive cranberry, strawberry and watermelon fruit on the nose and palate. Firm acidity and a dose of minerality. Silky richness in the mouth with good complexity
Broadbent Vinho Verde Rose, Portugal
9.00
Flavors of strawberry, pomegranate and orange zest with a pleasantly light spritz
Chandon Sparkling Brut
14.00
On Tap Wines
La Vite Vivissimo Prosecco, Italy
9.00
Light delicate bubbles, hints of green and golden apple with floral notes, white peach & citrus
La Vite Vivissimo Pinot Grigio, Italy
9.00
Pleasant delicate bouquet with hints of apple, fig, fresh and dry with notes of almonds
White Wines
Bread & Butter Chardonnay (Oaked) , Ca
12.00
Rich notes of creme brulee, vanilla bean and finishes with fresh tropical fruits, balanced acidity
Totara Sauvignon Blanc, Marlborough, Nz
12.00
Intense passion fruit, gooseberry and mango aromas, with herbal notes. Lively palate of tropical fruits with crisp lime acidity and lingering passion fruit
Kung Fu Girl Riesling, Wa
9.00
Floral notes, tangerines, pear, and hints of tropical fruit. On the palate slightly dry with sweet fruit flavors
Four Vines Naked Chardonnay, Ca
10.00
100% stainless steel. Balanced acidity with notes of crisp apple, white peach.
Silverado Sauvignon Blanc, Napa Valley, Ca
16.00
92 pt ~ Glorious hints of honeysuckle and white pear. The palate's fruit expressions are tropical with a squeeze of lime, and an earthy bite lingers on the finish
Foxbrook White Zinfandel, Ca
8.00
Aromas of strawberries, raspberries and fresh peach
Red Wine
Conundrum Red Blend, California
12.00
Petite Sirah, Zinfandel & Cabernet Sauvignon. Rich dark red with notes of ripe berries & plums with a wisp of smokiness and chocolate cherries
Westmount Pinot Noir, Willamette Valley, Or
14.00
Aromas of cherry cola, black coffee, and cranberry tart. Classic Willamette Valley pinot noir
Josh Cellars Pinot Noir, Central Coast, Ca
11.00
French Oak aged with velvety aromas of coffee & cocoa, notes of cranberry and plum flavors
The Lightbulb Malbec Mendoza, Argentina
11.00
Deep ruby red color. Aromas of watermelons, lemons and cherries. Light to medium body, easy and light tannins and a beautiful drinkability for the fresh and balanced finish. 90pts JS
Tres Buhis Tempranillo, Rioja, Spain
9.00
Rich aromas of sweet strawberries and blueberry with balanced oak and spices. (Vegan & kosher)
The Crusher, Cabernet Sauvignon, Ca
11.00
Blackberry, fig, toasted cedar and hints of mocha and finishing with nuances of dark caramel
Chateau St. Michelle "Mimi" Cabernet Sauvignon, Horse Heaven Hills, Wa
14.00
Notes of bing cherries, ripe raspberries, Hints of plum & strawberries. Medium body, firm tannins and a medium finish
Charles Smith Red Devil Merlot, Wa
9.00
Raspberry, cherry, and vanilla oak flavors with a soft and supple finish
Decoy Sonoma County Red Blend, Ca
14.00
52% Merlot, 22% Cabernet Sauvignon, 10% Petite Sirah, 8% Cabernet Franc, 8% Petit Verdot; Blueberry, blackberry and sweet rhubarb. Hints of caramel and toasty oak
Bliss Family Vineyards Zinfandel, Lodi, Ca
11.00
Aromas of cherries and allspice, notes of ripe berry and light hint of vanilla
Craft Cocktails
New & True Ci Signature Cocktails
To minimize contact & maximize flavor we have updated our recipes ~ please ask your server for any fruit garnishes
Tito's Texas Mule
10.00
Tito's Vodka, Lime Juice, Simple Syrup, Goslings Ginger Beer. Mule mug NOT included in price
Mandarin Crush
12.00
Infused Mandarin Vodka, Fresh OJ, Tripe Sec, Splash of Sprite (make it Skinny-Sub Club Soda!)
Antioxidant Martini
14.00
Frankly Pomegranante Vodka, Thyme Simple Syrup, Fresh Lemon Juice
Cherry Bourbon Fizz
10.00
Frankly Organic Apple Vodke, Fresh Lime Juice, Club Soda
Basil Smash
12.00
Basil Infused Vodka, Elderflower Liqueur, Fresh Lemon, Club Soda
Tropical Rum Punch
10.00
Infused Bacardi Rum, Fresh Orange Juice, Pineapple & Guava Juice
Ci Classic Manhattan
14.00
Maker's Mark Bourbon, Martini & Rossi Sweet Vermouth, Angostura Bitters, Amarena Cherries
Lavender Bee's Knees Martini
14.00
Empress Gin, Lavender-Honey Simple Syrup, Lemon Juice
Blushing Lady
14.00
Frankly Organic Strawberry Vodka, Cointreau, Grapefruit Juice, Lemon
Agave Margarita
14.00
Blanco Tequila, Triple Sec, Fresh Lime Juice, Agave Nectar
Maple Bourbon Old Fashioned
12.00
Four Roses Bourbon, Vermont Maple Syrup, Bitters, Orange Twist & Cherry
Ci Signature Seasonal Sangria
10.00
White Wine, Mandarin Vodka, Assorted Fruit
Premium Spirits
Liquor/Spirit pricing is based on single mixes. There is an additional charge for rocks, double and martini drinks. Please see your server with any questions
Vodka
Absolut
10.00
Grey Goose
12.00
Ketel Citron
12.00
Rock Town Basil
8.00
Stateside Vodka
10.00
Frankly Organic Vodkas - Assorted Flavors
10.00
Belvedere
12.00
Ketel One
12.00
Rock Town
8.00
Rock Town Mandarin
8.00
Tito's Homemade
10.00
Gin
Aviation
11.00
Bluecoat
11.00
Empress Gin
11.00
Hendricks
12.00
Tanqueray
10.00
Beefeater
9.00
Bombay Sapphire
11.00
Highclere Castle
12.00
Nolet
11.00
Rum
Bacardi Superior
8.00
Capt. Morgan
8.00
Mount Gay
8.00
Pyrat Rum
9.00
Bacardi 4 Yr
9.00
Malibu
8.00
Myer's Dark
9.00
Tequila
Casamigos Anejo
18.00
Casamigos Reposado
16.00
Casa Noble Reposado
14.00
Don Julio Blanco
12.00
Lunazul Blanco
9.00
Patron Anejo
16.00
Patron Reposado
14.00
Sombra Mezcal
12.00
Casamigos Blanco
14.00
Casa Noble Blanco
12.00
Don Julio Anejo
16.00
Don Julio Reposado
14.00
Mi Campo Reposado
10.00
Patron Silver
12.00
Patron Estate
18.00
Tattoo Anejo
16.00
Bourbon/whiskey
Canadian Club
8.00
Basil Hayden Bourbon
15.00
Bulleit Rye
12.00
Bowman Isaac Port Finish
14.00
Elijah Craig 12 Yr Reserve
15.00
Evan Williams, Apple/peach/ Cherry
8.00
Four Roses Bourbon
10.00
Jack Daniels
10.00
Knob Creek Bourbon
11.00
Makers Mark
10.00
Michter's Small Batch
12.00
Michter's Sour Mash
11.00
Michter's Us 1 Rye
8.00
Seagrams Vo
8.00
Woodford Reserve
12.00
Angel's Envy
14.00
Bulleit Bourbon
12.00
Bowman J Single Barrel
16.00
Crown Royal
10.00
Elijah Craig, Small Batch
10.00
High West Rye
11.00
High West Bourbon
11.00
Jamesons Irish Whiskey
10.00
Knob Creek Rye
11.00
Wigle Wheat Whiskey
11.00
Larceny Bourbon
11.00
Skrewball Peanut Butter
8.00
Seagrams 7
8.00
Tullamore Dew
11.00
Single Malt Scotch
Balvenie 12 Yr
16.00
Dewars White Label
9.00
Johnnie Walker Red
10.00
Penderyn Welsh
14.00
Glenlivet 12 Yr
12.00
Glenmorangie, Quinta Ruban 14 Yr
16.00
Macallan 12 Yr
18.00
Glenmorangie 10 Yr
14.00
Chivas Regal 12 Yr
12.00
Johnnie Walker Black
12.00
Johnnie Walker Rye
24.00
Glenlivet Founders
14.00
Highland Park 12 Yr
15.00
Laphroaig 10 Yr
14.00
Mcclelland
8.00
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Columbus Inn
2216 Pennsylvania Ave
윌밍턴, DE 19806
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CI is reborn as a contemporary bar/restaurant that combines the best of both the old & new: Seasonal menus & amazing craft wine, beer, and cocktail selections.
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(302) 571-1492
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