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Commonwealth

(현재 폐점)

뉴 아메리카 음식점$$$$

Mission District, 샌프란시스코

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Commonwealth

Bon Appetit Magazine 및 The Wall Street Journal의 전문가가 이 장소를 추천합니다.

83 팁 및 리뷰

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Zinio1월 26, 2011
Esquire has bestowed 'hostess of the week' honor to Commonwealth's very own Xelina Leyba. Stop in and say hello to her. 자세히 보기
Shannon Light10월 16, 2010
Try pretty much anything that includes the Burnt Honey ice cream. Yum!
Odile Roujol10월 5, 2017
Great to meet friends !
Joanne Butcher5월 12, 2013
"I am NOT eating the deep fried duck tongues!"
SFGate8월 2, 2014
A six-course tasting menu is $70; $10 goes to charity. 자세히 보기
DailyCandy12월 9, 2010
Chase Jason Fox’s creative, elegant food by voting a charity for the resto to donate a portion of its profits to. 자세히 보기
Faith Chiang8월 1, 2015
Everything
regina h7월 15, 2016
Tasting menu was beautiful
Ramsey Mohsen8월 12, 2011
The "slow cooked farm egg" is like sex. No really, AMAZING!
Sabrina Wee7월 10, 2011
You have to get the chilled summer squash soup...to die for.
Ashley MD7월 13, 2011
Love love love the peanut butter semifreddo with freeze dried popcorn!
Pete Merriman10월 6, 2011
No really; get The Narwhal. And the tasting menu... Sweet Jesus
Morgan D2월 10, 2012
You have to pee, right? Go for it.
Natala Menezes9월 17, 2011
They have parking!! $5, just note your space number. It's super clutch.
Michael Corigliano4월 10, 2011
Gnocchi and octopus are mouth watering
Tian Q.1월 3, 2018
Very small portions, decent food, better desserts
Emily Dealy4월 28, 2011
Must have the slow cooked farm egg...
Enda G8월 8, 2011
Get the tasting menu with wine. Booking essential. 자세히 보기
Michael Meadows12월 16, 2010
Try the Squid, Pork Belly And Egg Salad
Lauren H11월 23, 2010
Try the Squid, Pork Belly And Egg Salad
Tinnitant Geoffrey “Tingle” San8월 4, 2019
Mid 2019 08
Kosuke Hata2월 15, 2012
Try the foie grad. The end.
Michael Meadows12월 16, 2010
Try the Cinnamon mille-feuille
Eric L6월 7, 2013
Outstanding - each dish is packed with distinct flavors. Get the squid and pork belly, the scallops, and the risotto.
Michael Meadows12월 16, 2010
Try the Grilled Lamb Cheeks
James Guigayoma6월 25, 2011
Try the Peanut Butter Semifreddo
Hugo Barra2월 17, 2013
Zagat 26, recommended by SF Magazine
William Gunn10월 1, 2015
The tasting menu was great, with a little molecular touch.
Ed Win2월 21, 2017
What a scam this place is! Tasting portions the size of tablespoons. Service was just ok. You get robbed by their prices, you want to be trendy? Embarrassed to say I was there. Stay away.
Jessica Rae9월 15, 2013
Zagat 26. Cost: $63. "Some of the most thrilling food in the city"
Urban Nomad2월 4, 2017
One Michelin star.
Megan Williams9월 24, 2010
Hidden disco ball
Irina Lo9월 14, 2018
Very overpriced, food is not even tasty but the prices are too high.

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