"Pasta (파스타) done as primavera was very good."(Tips 3개)
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- Chuck Page1월 30, 2015Pasta done as primavera was very good. The eggplant in this dish was spectacular. Gnocchi was also very well. Everyone is entitled to their opinion, and in mine, Copperwood deserves a higher rating.
Dream Xia1월 11, 2014So many restaurants on Lygon st, but very few looks decent, Copperwood is one of them! Nice deco, people better dress & decent, cozy ambience, food was not bad but not outstanding. Worth to try once!
Prosper11월 27, 2012Like our Facebook page for discounts of the day... Or get an instant 10% discount if you like us on urban spoon.... You are welcome...
Copperwood risotto is amazing, great service, meals cooked quickly, good pricing
Jason Barber1월 8, 2012Disappointing - over an hour between tapas and main course to end up with a cold pasta dish....
37 사진 개
One of the oldest restaurants on Lygon St,reasonably priced with varied menu of Pizzas,Pasta and Risotto Staff are friendly,open late.
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- 오전 10:00–오후 10:00
+61 3 9347 1799
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좋아하실 만한 추가 장소:
- 5.6
"The Gnocchi Carbonara is BEAAAAAUTIFUL! Worth the price! Ask the regular bread with olive oil to go with your pasta! Please open one in Brisbane!!!"
Thiago Deoti - 6.2
"An ABSOLUTE MUST-HAVE is their Fettucine Carbonara!!! The smokiness of the bacon + the creaminess of the sauce that's just right + the amazing texture of the pasta.. Mmm.. Mmmmm.. Mmmmmmmmm..........."
Jolene Chin - 6.9
"Mother's Day was busy but got a table pretty quickly! Nice friendly staff and food was delish."
Dillon Wu
