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- Good Peruvian restaurant, with a concept of sharing. I'd recommend the sea bass, squids, crisp potatoes and spicy beef.
- J5월 1, 2019Virgin passionfruit mojito🍹 Avocado salad🥑 fried calamari, crab tacos 🌮🦀 seabass and basically everything♥️
- Olga Eps9월 7, 2014Set up is trendy (clearly the priority) - dj at the bar area (great place for picking people up, btw). At the tables it is much quieter (thank God!). Food is ok (not memorable) but overpriced.
- Try and get a seat upstairs in the club area rather than in the restaurant
- Anton Sulsky8월 31, 2013Chili Sea Bass is absolutely must have. Just trust me on this and taste it. Delicious.
- Natalia Palmeira9월 14, 2016Delicias drinks, don't miss the ceviche and the lamb - best thing I had at Coya!
- Maha Aleyaid12월 7, 2014Everything we ordered was delicious! Great atmosphere and food!! Must visit when in London
- Paulo Apolonia3월 30, 2014Try the Beef Ribs it's simply one of the best dishes I've tried in a long time.
- Mariam R11월 23, 2014السمك بالرز مثل الريزوتو طبقهم المعروف ولذيذذذذ ،، سلطة الذرة حلوة، موخيتو الليشي والباشن فروت روعه ،، البطاطا المشويه حلوة
- Tatyana Zikunkova3월 29, 2014There is very tasty!!!! Charismatic personnel, good music, good atmosphere!!! Recommend!!!
- Dev Roy6월 18, 2013The cervice is fantastic. Try the dishes cooked in a jouper, some sort of indoor grill.
- DIONE ANGELOS6월 21, 2013Don't miss the no.4 choc fondant. They use the best Peruvian chocolate. It's delish.
- Fresh2월 26, 2017Great for brunch especially with unlimited champagne option for as little as 20 pounds.
- abdulla al7월 11, 2016الافضل مافيها كلام. طبعا ماجربت اشياء كثيرة لكن الnikkie arroz عاظيييم .. شي بين الريزوتو والسليق والجريش ومعه سمك. لكنه غالي الطبق هذا بس ب 34£ which is too much
- Martha Patricia Villalobos M7월 12, 2018The Food wonderful but the music is heavy. You can’t talk while you are eating!!
- Gregorygrisha2월 5, 2017Service below terrible! You wait for your order for an hour and then turns out it's not even on the system. Meat was overdone, knives not sharp. Just go with cocktails, they're delicious.