Crop Bistro & Brewery

Crop Bistro & Brewery

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비스트로 및 맥주 양조장$$$$
Stowe
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Crop Bistro & Brewery
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Supper 4Dessert 3The Wine List 6Beer 5Cocktails 8
Appetizers‏
Cheddar Lager Soup
7.00
French Onion Soup
7.00
Beer Battered Fried Pickles
7.00
Remoulade sauce
2AM Brewery Fries
10.00
Moulten Beer Cheddar, Short Rib Gravy, Scallions
Maine Coast Blue Mussels
10.00
Blood Orange Curry, Spicy Sausage, Marinated Tomato
Pork Shoulder Eggroll
7.00
Black Bean‏ Hummus, Carolina Sticky Sauce
Soup Du Jour
7.00
House Chicken Wings
12.00
Spicy + Sweet, Sticks, Blue Cheese
German Style Pretzel
5.00
Stout mustard
Pacific Red Crab Cake
13.00
Kale + Cucumber, Ginger Vinaigrette
Rip & Dip
9.00
Freshly baked focaccia, tomato- beer fondue
Salads
Winter Green Salad
8.00
Vermont maple -balsamic vinaigrette or boucher family farm green mountain blue cheese dressing
Wedge Salad
10.00
Slab bacon, chopped egg, chopped cucumber & tomato, boucher family farm green mountain blue cheese dressing
Baby Beet Salad
9.00
Arugula, blood oranges, sesame vinaigrette
Caesar Salad
10.00
Romaine lettuce, garlicky croutons, parmesan cheese
Supper‏
Crop Burger
13.00
Freshly ground beef, lettuce, tomato, grilled onion, vermont cheddar, smoked bacon, hand cut fries
Beer Battered Fish & Chips
18.00
Tartar sauce, cole slaw, hand cut fries
Hawaiian Shutome Swordfish
28.00
Edamame, Snap Peas, Pan Fried Noodles + Miso Emulsion
Winter “Spaghetti” Primavera
21.00
Spaghetti squash, kale, cippolini onions, roasted red peppers, baby carrots, broccolini, olive oil, garlic, black pepper
Steelhead Trout
26.00
Sunflower Seed Risotto, 2 Hour Kimchee, Avacado Vinaigrette
Bourbon Raised Pork Shank
25.00
Twice Baked Potato Pieces, Collard Greens, Brown Sugar Drizzle
Pulled Pork Sandwich
12.00
Cole slaw, porter barbecue sauce, portuguese muffin, cheddar cheese & hand cut fries
Flat Iron Bistro Steak
24.00
Blue Cheese, Bacon + Potato Tart, Asparagus, Marsala Reduction
East Coast Sea Scallops
28.00
Fettucine, Broccoli, Bacon Casino Butter
Roast Duck Breast
26.00
Potatoes anna, wilted greens, cider & ginger gastrique
Pan-Roasted 12 Oz. Aged Strip Steak Au Poivre
27.00
Mashed potatoes,‏ baby carrots, green peppercorn & cognac sauce
Ask server for ice cream flavors of the day
Ice Cream Sandwich
7.00
Fresh baked flavor of the day with ice cream
Stout Chocolate Cheesecake
7.00
Bittersweet chocolate sauce
Flourless Chocolate Cake
7.00
Flourless cake, bittersweet chocolate sauce
Coconut Cream Pie
7.00
Caramel and chocolate sauces
Butterscotch Pudding
7.00
Chantilly cream, brandy snap
Vermont Artisan Teas
Chamomille
2.00
Earl Grey
2.00
Assam
2.00
Jasmine Oolong
2.00
Subject to change
Whites‏
Pino Grigio
Terra alpina. Riff. Venezie, italy
Sauvignon Blanc
Arona. Marlborough. New zealand
Grüner Vetlener
Louis. Fred lomier. Austria
Chardonnay
Vinum cellars. Monterey. Ca
Riesling
Organically grown. Pacific rim. Columbia valley. Wa
Pino Gris
Acrobat. King estate. Or
Picpoul De Pinet
Paul mas. Languedoc. France
Torrontes
Tercos. Salta. Argentina
Chardonnay
Starmont. Merryvale.‏ Napa valley. Ca
Rose
Rose Du Languedoc
Syrah blend. Chateau de lascaux languedoc, france
Reds‏
Pinot Noir
Estate reserva. Apaltagua. Tricao valley. Chile
Cotes Du Rhone
E. guigal. Rhone valley. France
Malbec
Reserva. ViñAs de vila. Mendoza. Argentina
Cabernet
Vinum cellars. Monterey. Ca
Zinfandel
Foxglove. Paso robles. Ca
Pinot Noir
Chainsaw. Witness tree willamette valley. Or
Tempranillo
Finca resalso. Emilio moro. Ribera del duero. Spain
Merlot
Kiona. Columbia valley. Wa
Cabernet
Robert goyette. Napa valley. Ca
Bubbles and Squeaks
Blanc De Blancs
NV. SofiA. Coppola, napa ca (187ml can)
Cava
Brut reserva.‏ Segura viudas. Spain
Prosecco
Brut. Maschio, veneto. Italy
Ice Cider
Eden. Northeast kingdom. Vt
Crop Brewery, Sampler Board
12.00
6-4 oz samples from our brewhouse-the crop brewery, stowe, vt
Lagers
Are bottom farmented, cold stored or lagered and are cleaner and crisper flavored beer
Bavarian Weizen 15 Oz
5.00
Bavarian style heffeweizen, stowe, vt 5% ABV
Brown Ale 20Oz
5.50
Dark amber wheat, the crop brewery, stowe, vt 8.0% ABV
Idletyme IPA 16 Oz
5.50
India pale ale, the crop brewery, stowe, vt 6.0% ABV
Hill Farmstead Edward 15 Oz
7.00
American pale ale, hill farmstead, greenboro, vt 5.2% ABV
Sierra Venada Bigfot
8.00
Barley wine style ale, sierra nevada brewing, chico, ca 9.6%
Ales
Are top fermented with a fruity and complex flavor
Halles Brook Lager
5.00
Munich style heffeweizen, stowe, vt 5% ABV
Weizenbock 15Oz
5.00
Dark amber wheat bock, the crop brewery, stowe, vt 5% ABV
Belgian Ale 15 Oz
5.00
Belgian amber‏ ale, the crop brewery, stowe, vt 6.0% ABV
Octoberfest 16 Oz
5.50
Octoberfest, the crop brewery, stowe, vt 5.8% ABV
Citizen Cider 15 Oz
8.00
Hard cider, unified press, essex, vt 6.8% ABV
Bottle & Can Slection‏: Other Specialties
The Alchemist
7.00
Heady topper. American double IPA 8% ABV, 16oz
Ale Smith Speedwaty Stout
22.00
Imperial stout 12% ABV 750 ml
Guinness
5.00
PBR
3.00
Amstel Light
4.00
Michelob Ultra
4.00
Gigantic-End of Reason
20.00
Oregon, belgian strong dark ale 8.3% ABV 22oz
Base Camp Ipl
13.00
India pale lager 6.8 ABV 22 oz
Narragansett Seasonal
4.50
Heineken
4.00
Bud & Bud Light
3.50
Trappist & Kloster
Brasserie De Orval
8.00
Orval, 6.2% ABV 33cl
Browverij Rodenbach Be
40.00
Vintage 2009, 7% ABV 750ml
Fuller Smith & Turner
9.00
Fullers esb, 5.9 ABV 16.9 oz
Gasthaus & Gosebrauerei
8.00
Leipziger gose, 4.6% ABV 55cl
Fruh Kolsch De
7.00
Kolsch 4.8% ABV 500ml
Browverij Westmalle Be
18.00
Bieres De Chimay Be
11.00
Chimay red, 7% ABV 33cl
Weisses Brauhuas G. Scheider & Sohn
7.00
Aven tin‏ us weizenblock 8.2% ABV 500ml
Ayinger De
7.00
Dunkel lager 5.0% ABV
N/A & Gluten Free‏
Clausthaler N/A
4.00
New Planet Gluten Free Pale Ale
6.00
Woodchuck Amber Cider
4.50
Celia Saison Gluten Free
7.00
Lucca V
13.00
Pear infused peruvian pisco-st germain liquer-sparkling wine- pinch of cinnamon award winning drink, named after our bar managers son.
Apple Orchard
11.00
Green mountain distillers vodka-applejack-local cider-cinnamon simple syrup-dehydrated apples
Blackberry Caipirinha
11.00
Cachaca rum- blackberries- muddled limes- sugar cube
Cranberry Collins
9.00
House spice infused cranberry vodka- lime- triple sec- soda
Burnt Orange Manhattan
11.00
House infused burnt orange bourbon-sweet vermouth- bitters
Sazerac
11.00
Rye - absinthe rinse -peychaud bitters- sugar- lemon
The Stern Owl
9.00
Chartreuse-lime- barr hill gin-grapefruit juice-citrus bitters beer cocktail cyclopean 9 heady topper - hop infused vodka- orange bitters
Mr Piggy
10.00
Fig infused bourbon - sweet vermouth - maple bitters - bacon 2012 winner of best cocktail "seven days"
The Bench
10.00
Makers mark bourbon- vermont maple syrup- fresh lemon juice- bitters
Padrino
10.00
Crown royal- disaronno- simple syrup- orange slice
The Den
9.00
Blackberry jam-‏ spiced tequila-lime juice
Espresso Martini
13.00
House espresso vodka- godiva chocolate liquer- kahlua
Maracuya
10.00
Risco-simple syrup- passion fruit liquor- egg whites- lime juice
Chambord De Weizen
9.00
Crop bavarian weizen - chambord
Ask About Daily Special Cocktails‏
Creators: Bar Manager, Jason Willet
Winner of 2010 best bartender in vermont, 2011 voted best bartender in stowe
Restaurant Manager, Luke Williams
Bachelors degree in wine and beverage studies
Local Spirits: Green Mountain Organics
Original Sunshine Vodka
Orange Vodka
Smugglers Notch
Vodka
Lemon Vodka
Maple Liqueur
Vermont Gold
Vodka
Local Spirits: Caledonia Spirits
Barr Hill Gin
Duncs Mill
Maple rum elder / lower rum
Barr Hill Raw Honey Vodka
Whistle Pig
Straight rye
Crop Originals‏
Fall Bellinis
Sparkling hard cider, boyden cassis, moonshine bitters.
Sleepy Hollow
Pumpkin spice‏ vodka, vermont ice apple creme liqueur.
Touch of Grey
Barr hill gin, earl grey, raw honey syrup, lemon.
The Pinnacle
Bourbon, local cranberry, orange, maple liqueur.
Prosecco, Elderberry Cordial, Lemon Twist.
Lost Sailor
Spiced maple rum, cider, domaine de canton, citrus bitters.
Lucca, V
Pear infused pisco, cinnamon, sparkling wine.
Crop Cosmo
Lemon sunshine, eden ice cider, elderberry, lemon.
Beer Cocktails
Dark Hollow
Stout, maple rum, ginger snap, maple bitters.
Daily Beer Blend
Ask your server about our blend of the day.
Cyclopean
Heady topper, hop infused vodka, orange bitters.
Classics‏
Old Pal
Bourbon, campari, sweet vermouth, orange.
Sazerac
Rye, absinthe, peychaud bitters, sugar, lemon.
Manhattan
Bourbon, sweet vermouth, bitters, cherry.
Bloody Mary
Sunshine vodka, house bloody mix, lemon juice.
Aviation
Berkshire ethereal gin, maraschino, lime, lavender bitters.
Corpse Reviver #2
Barr hill gin, lillet, cointreau, lemon, absinthe.
Martini
Your choice‏ of spirit.

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Crop Bistro & Brewery
1859 Mountain Rd
Stowe, VT 05672
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Crop believes in simplicity….. We believe food is at its most flavorful, its most creative, its most passionate, when it’s at its freshest. Seasonal, local flavors, hand-crafted ales and inventive libations, lovingly prepared and cheerfully served…Come and share the bounty of Crop.
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    • 오전 11:30–오후 10:00
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(802) 253-4364
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