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East Coast Grill & Raw Bar

East Coast Grill & Raw Bar

(현재 폐점)
해산물 전문점, 카리브해 음식점바비큐 전문점$$$$
Inman Square, 케임브리지
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  • Jake S.
    Jake Smith3월 22, 2014
    When ordering the Eastern Carolina Pulled Pork Platter, order a side bun to construct a sandwich with pork and coleslaw. The pork chunks are massive and tasty, requiring no additional sauce.
  • The Wall Street Journal
    This spot is rightly famous for its scholarly re-creation of pit barbecue, although we think even the first-rate eastern North Carolina pulled pork relies too much on its excellent vinegary sauce. 자세히 보기
  • AskMen
    AskMen8월 30, 2012
    They offer Pigskin Party Packs for groups from 6 to 30 people. Slabs of ribs, pulled pork, brisket, wings, cornbread,& coleslaw from one of Cambridge's favorite barbecue spots sounds like a win to us. 자세히 보기
  • Cathy S.사용자 이미지의 하트 아이콘
    Cathy Sahyonne1월 1, 2015
    Everything was fantastic for the hangover yearly brunch!! Place was crowded so I do recommend making a reservation. Our server sucked but the manager or the guy in charge was great!!
  • Christine L.
    Christine Lee10월 28, 2012
    Amazing service and food! Get the mussels and shrimp for apps. Also order scallops, fish and chips, and ribs--the ribs is enough for three or four there are so many!
  • Boston.com
    Boston.com2월 1, 2012
    Be bold, brunchers -- the mix-ins at East Coast Grill's Bloody Mary bar offer a chance for real creativity. This Inman Square staple often lands at the top of locals' lists for the best Bloody. 자세히 보기
  • BU Today
    BU Today6월 12, 2012
    East Coast Grill is one of Greater Boston's most prized restaurants. Inventive, delightful seafood offerings and traditional southern BBQ dishes compose a funky menu. It's impossible not to love ECG 자세히 보기
  • Boston.com
    Boston.com8월 4, 2014
    At brunch, there's a make-your-own Bloody Mary bar, and occasional Hell Night events are a must for true chili heads. 자세히 보기
  • Dana C.
    Dana Cohen8월 10, 2014
    Vegetarian platter is a comically ENORMOUS mound of every non-meat dish in the house. Epic and delicious must-try.
  • Sophia C.
    Spicy prawn app was a highlight -- actually reminded me of Sichuan hot peppercorn flavors. Not for the faint of heart, but definitely try it if you dare!
  • CBM 
    CBM 8월 15, 2014
    If you've never had boiled peanuts before, they make for quite the appetizer! Be brave. 😉
  • Nathaniel H.사용자 이미지의 하트 아이콘
    Nathaniel Hajian8월 27, 2013
    The pork and tuna dumplings. It's sounds wierd but they're amazing. Otherwise the barbecue trip platter is to die for.
  • Anne C.
    Anne Cush5월 19, 2012
    10회 이상 방문함
    Don't let the wait get you down. Leave your cell number with the host and grab at beer next door at Buk's. They'll call when your table is ready.
  • Andrea S.사용자 이미지의 하트 아이콘
    Andrea S.10월 5, 2011
    10회 이상 방문함
    Amazing fish, terrific ribs, SPICY food for those who love it, and great vegetarian options. Something for everyone. Margaritas are excellent too.
  • Boston.com
    Boston.com1월 24, 2012
    It's a different kind of BYOB at this haunt's brunch: be-your-own-bartender. Toss celery, olives, Worcestershire sauce, and more into your spicy cocktail and enjoy menu items like the Cuban Reuben. 자세히 보기
  • Ben B.
    Ben Bearnot10월 4, 2014
    The small make-your-own bloody mary is big, and the large is ginormous. Order at your own risk!
  • Catherine H.
    Catherine Hurst5월 5, 2013
    Great grilled fish--I particularly like the mahi-mahi with pineapple, avocado, and plantains on the side.
  • Yvette F.
    Yvette Fitch2월 13, 2013
    Look at the specials before you order! They have some amazing choices. Oh, and do try the BBQ!
  • Bernardo T.
    Bernardo Torres7월 10, 2013
    Don't make the mistake I made, when there definitely order the crab legs. They are so fresh and taste so sweet.
  • Jeremy K.
    Jeremy Krantz11월 11, 2014
    Three nights a year they hot Hell Night where they serve up some of the spiciest dishes on earth. If you want to experience it good luck!
  • Senator John B.
    Senator John Blutarski8월 16, 2010
    50회 이상 방문함
    One of the best drinks on the menu is the Daly Palmer; mango-sweet-tea-infused vodka & fresh-squeezed lemonade served in a pint glass with ice. Wicked yum.
  • Al S.
    Al S5월 12, 2012
    Eat the WMDs--wings of mass destruction--with ghost chili sauce. So spicy, so good. Beware: These wings are no joke.
  • Jessie H.
    Jessie Hanna11월 18, 2012
    Awesome bloody Mary's...they have a great spicy vodka and make their own pickled items! Pork banana is HOT HOT HOT!
  • Pavan N.
    Pavan N12월 8, 2013
    The vegetarian/vegan platter is amazing. And large. Bring an appetite.
  • Ann Marie사용자 이미지의 하트 아이콘
    Ann Marie2월 9, 2015
    Great food and drinks. Try the fish tacos and the fried goat cheese app. Amazing!
  • Hyoun P.
    Hyoun Park6월 1, 2012
    You must order something with the Inner Beauty Hot Sauce to truly experience East Coast Grill
  • Jonathan Y.사용자 이미지의 하트 아이콘
    Jonathan Yu8월 2, 2015
    Great place for spicy food. The atmosphere is casual but can get loud.
  • A B.
    A Berm12월 9, 2010
    eat. Here. Be happy. Then head to Lorem Ipsum Books and feed your mind. A real, live bookstore in the heart of Inman Sq, now open late. Show books are not dead yet!
  • damian s.
    damian shiner2월 19, 2012
    5회 이상 방문함
    The make-it-yourself bloody Mary's and Amilcar's Omelet are all you'll ever need to be satisfied in life :)
  • Boston.com
    Boston.com7월 27, 2010
    This year, East Coast Grill celebrates its 25th anniversary. There is nothing subtle about its success, predicated on internal-organ-scorching hot sauces, smoke and flames, hunks of meat, and creature 자세히 보기
  • Lily L.사용자 이미지의 하트 아이콘
    Lily L7월 6, 2012
    The dairy-free veg plate is a delicious, vegan dream that lasts for three days. Amen.
  • Travel Channel
    Travel Channel8월 4, 2011
    Three nights a year, East Coast Grill is home to Hell Night, featuring some of the spiciest dishes on the planet. As seen on Man v Food!
  • The Feast
    The Feast6월 13, 2011
    Quality seafood and barbecue in a laid back, fun environment. Come here for brunch to take advantage of the Bloody May bar. 자세히 보기
  • Marissa S.
    Marissa Solomon4월 29, 2012
    Best seafood in Boston. The tuna is delicious along with the pasta scallops dish.
  • Matt V.
    Matt V4월 7, 2013
    Great friendly service.... do your self a service and make your self a bloody Mary!
  • Harvey S.
    Harvey Simmons5월 3, 2012
    Three Hell Bones make for a nice meal...pair it up with an Anchor Steam and you're good to go!
  • Steven B.
    Steven Bercu2월 23, 2011
    I like the seared extra-large shrimp + new bedford scallops dinner--w/ ginger-garlic noodles and sesame-chile spinach. Yum.
  • Whitney B.
    Whitney Baxter1월 13, 2012
    Get in for Hell Night (if you can). If you can't, still awesome seafood and solid BBQ.
  • Foxytk23사용자 이미지의 하트 아이콘
    Foxytk237월 23, 2015
    10회 이상 방문함
    Finally found a place I like bloody Mary's, oysters are delicious
  • Alyssa
    Alyssa10월 9, 2012
    Some of the nicest managers and wait staff around. Great atmosphere especially during hell nights
  • Kevin N.
    Kevin Nguyen6월 3, 2012
    Hell bone with inner beauty hot sauce. The most bombastic food experience you can have for $3.
  • USA TODAY
    USA TODAY11월 22, 2010
    Co-founder Chris Schlesinger is considered to have launched the modern grilling movement in the United States. Try a grilled tuna steak. 자세히 보기
  • Anne C.
    Anne Cush6월 30, 2012
    10회 이상 방문함
    Bloody Mary bar open for Saturday lunch and Sunday brunch!
  • Chris M.사용자 이미지의 하트 아이콘
    Chris Mills8월 18, 2015
    Fried plantains, rum punch, seafood. All delicious.
  • Mark D.
    Mark DaPonte12월 10, 2010
    If you like spicy, go to He'll Night! The Wings of Ass Destruction my be the best hot wings on the planet.
  • Katy M.
    Katy M7월 13, 2011
    Make sure to get the free pickled veggies if you're at the bar. So so so good.
  • Eric V.
    Eric Venker5월 13, 2014
    Some say the all-time best restaurant in Inman.
  • Sam C.
    Sam C6월 15, 2010
    The Black & Blue Tuna Taco Appetizer is one of the best things I've ever eaten anywhere in the world
  • Shani S.
    Shani Scheiman5월 4, 2011
    25회 이상 방문함
    Get the tropical gazpacho if you can - look for it in the specials menu.
  • Rachel K.
    Rachel Kossman7월 10, 2011
    If bloody marys aren't your thing, try the sangria blanco - delish!
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