"Friendly staff, delicious cocktails (칵테일), food was great."(Tips 3개)
"And have a chill time (캐주얼함) with the staff."(Tips 2개)
"Had the grilled octopus (문어) which wasn't grilled."(Tips 3개)
"really friendly (친절함) but the food"(Tips 2개)
31 팁 및 리뷰필터:
- 칵테일
- 데이트 하기 좋음
- 캐주얼함
- 와인
- 천문대
- (7 more)
정렬:
- 인기있는
- 최근
honeywhatscooking.com5월 30, 2015Service is slow, but you'll shut up about it once you try the Baked Eggs w/Brussel Sprout, Mushrooms, & Truffle Oil. Orgasmic and one of the best meals I've ever had.
Jennifer Cuccia3월 16, 2015So what is fork worthy. ...Bravas, octopus, sliders, sea bass & bouillabaisse..sip worthy are cocktails made by front.bar :-). Get the Maya, maybe 2 . And have a chill time with the staff.
Morgan McKee6월 12, 2018Surprising find on the UWS! Bottomless mimosa deal is pretty good and food is actually well made. Was easy to reserve but place got pretty crowded. Perfect for summer days
Andrew C3월 22, 2017Everything is good here - these fries are better than home fries + first few mimosa were strong, not so much later in meal.... the salmon and ricotta omelette was a bit runny, but still all great
Jenny K7월 18, 2015Baked eggs with Brussels sprouts and truffle oil was delicious. They can make it without the cream for those who want something a little lighter.
Brad Eckhart3월 29, 2015Recently began opening for brunch. Loved the Deviled Eggs and Beef and Lamb Sliders. Bloody Mary was awesome as well!
- Karmyn Tyler11월 22, 2019Happy hour is great! Only had time for the spouts! Drinkable wine selections!! Very nice!
- Jenny K7월 17, 2015Delicious! We shared chicken kebab, lamb burgers, potatoes and Brussels sprouts and everything was flavorful and cooked perfectly. Can't wait to go back!
Brunch and dinner are delicious, albeit service being a bit slow. It's a tiny space, so you have to be ok sitting very close to other tables. The food's worth it, though.
Christina Chin8월 19, 2017Florentine benedict is good. Outside seating available, cute place, didn't wait too long for sat brunch
Great bottomless brunch. We were never rushed out or told our drinks were ending. Loved it. They're yummy too!
- Jennifer Cuccia3월 16, 2015You must get the Brava especially if you like things cooked in duck fat...and I do!
Arnaldo J. López12월 22, 2015Craft Cocktails: Camille (with avocado) Tapas: Guacamole Tartar, Smoky Sprouts- Jennifer Cuccia3월 16, 2015Def order the papa bravas:-).delicious and smothered in duck fat. My fave:-).they even.put then on a Fat Boy Sandwich. .enjoy!
Michael Fox-Rabinovitz9월 2, 2015Highly mediocre, but not bad. Decent sangria, decent skewers, not so great octopus, OK potatoes... Great staff though- Jonathan Ha10월 16, 2015This place is just mediocre. Had the grilled octopus which wasn't grilled. Ordered the temp-cab blend (most expensive glass of red on menu) and it was bland. Would not go back.
- Trae F8월 11, 2015Second time here and extremely disappointed. The food was bland and the service was not very good. I wanted to like this place so much better.
156 사진 개
A social dining experience featuring Mediterranean and Latin inspired shared plates with hand crafted cocktails from our full service bar.
오후 10:00까지 개점 (더 보기)
- 월–금
- 정오–오후 10:00
- 토
- 오전 10:00–오후 10:00
- 일
- 오전 11:00–오후 9:00
(212) 579-9929
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