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- Rustem Feyzkhanov10월 17, 2016Try beyti with lamb - it is very delicious and yogurt with sauce is perfect.
- Bryan Baird10월 3, 2014Best lahmacun I've ever been able to find outside of Istanbul. Put on some greens, squeeze on a little lemon juice, roll it up, and have your life changed. 😃
- Mehmet Ertaş7월 25, 2013My first impression was bad cos the owner of the rest. (I learned later he was the little brother of the owner) was't gentle to us. But after meet the big brother i changed my mind. Kunefe was best :)
- Paul Mansfield4월 14, 2017The eggplant moussaka with a glass of California Merlot was fantastic! This evening
- Greg V11월 15, 2013Sometimes the simplest things are the best. Such as: Kalamata olives, evoo, and a glass of red!
- Gordon Beith9월 20, 2014The Lamb shank. Definitely. You really need to like liver to try the lamb liver :-)
- Jeena James5월 26, 2014Adana kebab was really tasty. And the salad that came with it was light and crunchy
- Galip Vural10월 25, 20111 : have kunefe with ice cream you will love it :)2 : ask for pide its foot long size outstanding
- Don't listen to Mo! Try the Kunefe instead of the Knafa! It's the same thing, just spelled correctly!
- Luis Fuentes2월 5, 2011Place looks very good.... But it was obvious they were barely opening ... I hope they step it up quickly ... This place has a lot of potential... Food was average and presentation was amateurish
- Pelin Kenez9월 2, 2015This is NOT a profiterol. This is cheating. This is the worst profiterol I've ever seen. Without a chocolate sauce.😒
- Max Gorbunov10월 25, 2015Got I bandaid in my Iskender. Gross! Did not pay for it and got a free dessert, but still...
- Aysun Akar10월 30, 2017Mantı and lahmacun try this.. Bence abd de Türk ve hint yemeklerinde çıtayı çok yüksekten tutmamak gerek zira oraya ulaşan bir seviye göremedik henüz... Ama ephesus bu konuda iyi bir seçim
- Conner Hobson3월 4, 2016Got the Magluba based on a Foursquare tip and it was a huge mistake. The eggplant tasted burnt to the point where it was inedible, but nothing else on the plate was cooked or seasoned well.