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Prix Fixe Menu 3Brunch Menu 3Dinner 4
Prix Fixe Menu
Open bar is 2 hours for reservations before 10pm and 3 hours for 10pm or later reservations. Prix Fixe Dinner: $65 per person includes open bar, $85 per person includes premium open bar
Starters
White wine | garlic | fresh herbs
Seared Ahi Tuna*
Salad niçoise | quail egg | lemon olive oil
Essex Famous Potato Pancake
House-cured salmon gravlax | salmon caviar
Pork Belly Tacos
Pickled onions | avocado crema
Tuscan Kale Caesar Salad*
Challah croutons | cherry tomatoes | parmesan
Main Course
Pan Seared Atlantic Salmon*
Red quinoa & kale tabbouleh | chimichurri
Vegan Bolognese
Zucchini noodles | crispy tofu | fresh basil
Gulf Shrimp Risotto
Roasted corn | asparagus | mascarpone (vegetarian preparation available)
Angus Prime Ny Strip Steak*
Yukon gold mashed potatoes | crispy onions | grilled asparagus | red wine reduction
Lancaster Half-Chicken
Broccolini | fennel | chili drizzle
Open Bar
Open Bar
Includes beer, champagne, wines by the glass and all well liquor, cocktails, including pitchers of mojitos, sangria and margaritas. Shots are not included
Premium Open Bar
Includes the above open bar drinks plus most call liquors such as ketel 1, jameson's, grey goose & maker's mark. It does not include single malt scotches, single barrel bourbons, VSOP cognacs and other top shelf items such as patron
Brunch Menu
Essex Brunch Menu
Choice of Entree + Unlimited Bloody Marys, Screwdrivers & Mimosas
Parties of 1-7 Guests
1½-hour bar for reservations before 3pm; 2-hour bar for reservations after 3pm
Parties of 8 Or More Guests
2-hour bar for reservations before 3pm; 3-hour bar for reservations after 3pm
A La Carte Brunch
$19.95
Three Eggs Any Style
Fresh fruit + choice of thick-cut bacon | tempeh bacon | turkey bacon | sausage patty or chicken-apple sausage; served with mesclun greens & home fries
The Benedicts
Choice of canadian bacon | sautéed kale or salmon gravlax. Substitute gluten-free arepas for english muffins $2; served with mesclun greens & home fries
The Southern
Chicken-fried steak | sausage patty | two eggs | sausage gravy | biscuit
Pulled Bbq Chicken On Homemade Arepas
Crispy onions | avocado | corn & jalapeno relish
The Aristocrat
Potato pancakes | house-cured salmon gravlax | salmon caviar | sour cream | poached eggs
Short Rib Hash
Duck fat potatoes | eggs
Shrimp 'N' Cheesy Bacon Grits
Poached eggs | bacon crisps | jalapeño relish | biscuit
Grilled Shrimp & Avocado Salad
Poached egg | cucumber | cilantro | thai dressing
Omelet Your Way
Choose three fillings (additional fillings $2) : cheddar | swiss | monterey jack | american | goat cheese | soy cheese | lobster (add $4) | salmon gravlax | bacon | shiitakes | jalapeños | tomatoes | onions | chorizo | kale | spinach | chives | avocado pico de gallo; served with mesclun greens & home fries
The Essex Burger with Hand-Cut Fries
Pat Lafrieda short rib & brisket blend | homemade pickles | brioche bun. Add bacon | cheese | mushrooms | caramelized onions | jalapeños | fried egg | $1.50 each
Mexican Matzo Brei
Scrambled eggs | tortilla crisps | monterey jack | black beans | avocado pico de gallo. Add chorizo $3 | add jalapeños $2
Chilled Lobster Benedict
Add $4; served with mesclun greens & home fries
Avocado Toast
Poached eggs | bacon | turkey bacon or tempeh bacon
Angus Prime Ny Strip Steak & Eggs
Add $4. Spicy ranchero sauce; served with mesclun greens & home fries
Vegan Mexican Matzo Brei
Tofu scramble | soy cheese | tortilla crisps | avocado pico de gallo | kale-shiitake-black bean hash. Add jalapeños $2
Manchego Macaroni & Cheese
Side of chicken apple sausage | bacon or tempeh bacon. Add chorizo $3 | add lobster $4
Chocolate-Banana Pancakes
Vanilla bean-banana butter
Challah French Toast
Fresh berries | bananas foster sauce
Chef Adan's Grilled Veggie Burger with Hand-Cut Fries
Blend of black beans | mushrooms | soy & seasonal vegetables | brioche bun or mixed greens. Add tempeh bacon | soy jack cheddar | avocado | $2 each
Sides
$5.95 each
Chicken Apple Sausage
Tempeh Bacon
Fresh Fruit
Potato Pancake with Apple Sauce
Hand-Cut Fries
Thick-Cut Bacon
Sausage Patties
Home Fries
Canadian Bacon
Dinner
Starters
Fresh Bluepoint Oysters*
2.00
Shallot mignonette | house-made cocktail sauce
Grilled Shrimp & Avocado Salad
14.00
Baby spinach | cucumber | cilantro | thai dressing
Prosciutto Di Parma & Cheese Plate
16.00
Aged manchego | burrata | roasted tomatoes
Manchego Macaroni & Cheese
12.00
Steamed Icy Blue Mussels
15.00
Chardonnay | garlic | fresh herbs
Crispy Fried Calamari
13.00
Habanero-avocado dip
Seared Ahi Tuna*
13.00
Salad niçoise | quail egg | lemon olive oil
Tuscan Kale Caesar Salad*
9.00
Challah croutons | cherry tomatoes | parmesan
Angus Short Rib Sliders
13.00
Horseradish | crispy shallots | sweet slaw
Chicken Lollipops
13.00
Jalapeño-pineapple glaze
Roasted Cauliflower
8.00
Sea salt | thyme
Pork Belly Tacos
12.00
Pickled onions | avocado crema
Essex Famous Potato Pancakes
Warm Goat Cheese | Beets | Arugula
8.00
Sautéed Onions | Homemade Apple Sauce
7.00
House-Cured Salmon Gravlax | Salmon Caviar
9.00
Main Course
Faroe Islands Salmon*
24.00
Red quinoa & kale tabbouleh | chimichurri
Veal Meatballs Over Rigatoni
19.00
San marzano tomato sauce | parmesan
Australian Lamb Chops*
27.00
Potato lasagna | housemade beet chips
Angus Prime Ny Strip Steak "Frites"*
28.00
Sweet potato fries | grilled asparagus | ranchero sauce
Cajun Blackened Catfish
22.00
Shrimp, potato & scallion hash
The Essex Burger with Hand-Cut Fries*
15.95
Pat la frieda short rib & brisket blend | house-made pickles | brioche bun
Crispy House-Made Gnocchi with Shrimp
21.00
Light tomato cream sauce
Free-Range Organic Chicken Breast
19.00
Coconut basmati rice | green curry | potato sticks
Vegan Bolognese
18.00
Zucchini noodles | crispy tofu | fresh basil
New Bedford Sea Scallops Over Risotto
26.00
Roasted corn | asparagus | mascarpone
Moulard Duck Leg Confit
24.00
Baby bok choy | parsnip mash
Chef Adan's Grilled Veggie Burger with Hand-Cut Fries
13.95
Blend of black beans, mushrooms, soy & seasonal vegetables | brioche bun or mixed greens
Sides
$6.95 Each
Sweet Potato Fries
Quinoa & Kale Tabouleh
Grilled Asparagus
Edamame
Hand-Cut Fries
Simple Salad
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