Los Angeles(으)로 여행을 떠날 예정이신가요?
Foursquare가 회원님을 위한 최고의 장소를 찾아 드립니다.
"Amazing foraged salad (샐러드) and a ramp theme throughout the menu."(Tips 8개)
"Chicken (닭) liver pâté is a must!"(Tips 3개)
"Great ambiance, outdoor seating (야외 좌석) is perfect for that balmy night out."(Tips 10개)
"toasted nuts appetizer (에피타이저)"(Tips 2개)
163 팁 및 리뷰필터:
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Brett Valenstein3월 9, 2013Excellent farm-to-table fare served small-plate style so you get to sample a lot of the menu at once. Cooked my steak to perfection (if you can call super rare cooked, ha).
Beatriz Castillo1월 15, 2015I really enjoyed the environment of this restaurant. We had a fixed menu, my favorite dishes were the wheatberry & lentil salad, the jidori chicken, and the prime hanger steak.
For those with discerning tastes there's a bona fide cocktail BOOK. In addition to their regular menu, you may prove yourself worthy of ordering cocktails & spirits from the leather bound tome.
Allison Niksich9월 19, 2017The squid is to die for. Paired with a salad (kale is yummy - and big!) it's a perfect meal for one. I think everything is good however - I will be back to try more!
Courtney Shermer11월 24, 2014Share the starter plates for a good deal- the calimari is delicious and the cheese plater was perfect! Heads up- small portions. Very Hollywood. $$$ #eveleigh
Sam Pezzullo12월 4, 2013I loved everything about this place. It's rustic & homey, and the atmosphere is great. Get a few things & share, because the plates are small. The lamb meatballs & the rock farm greens are delicious.
Los Angeles8월 22, 2013Try a freshly baked breakfast pastry, perhaps with a tall glass of Mexican iced coffee or for heartier appetites, a modern interpretation of bubble and squeak with sliced potatoes, kale and brisket.
Barry Bloom1월 17, 2015Looks like everything is good. Having brunch on covered patio with my wife, Alicia. Garden view. French pressed coffee. Fresh baked croissants, apple tarts.
Benjamin Grønvold3월 17, 2017This place is unreal. The food is great and the staff even better. I was blown away with the detailed knowledge our server had.
@JaumePrimero11월 16, 2012I love that Eveleigh's menu is market driven. Try the baby russian kale salad, which they serve with warm duck confit, shaved fennel, avocado, and garlic-lemon dressing. The flavors were spot on!
Thomas Colton5월 26, 2015Prime spot to get dinner before going out on the #sunsetstrip. You definite pay for the experience, but it's still great food and a fun group drinking atmosphere.
Jeff Melnyk9월 13, 2017Really exceptional atmosphere. My cocktail was delicious. Kale salad perfection. And my pasta had me at hello.
Agathe Barbier4월 7, 2014This is my favourite bar of all times ! Beautiful outdoor area, incredible bar and super friendly stuff. Go now ! Go ! :)
Sharmagne John-Sylbert6월 23, 2013Favourite brunch spot. Try their sherry iced tea. Also good for a nightcap sitting in front of the fire. Rather small portions considering the price of the entrees, but still near the top of my list
Natalie Bergman4월 5, 2015Delicious food and great cocktails! The fresh Santa Barbara Uni was amazing. Sit on the back patio and enjoy looking out over the city while dining al fresco
Ryan Alexander11월 18, 2013Great place for brunch or dinner. Seating is community style at most tables which makes it fun for large groups but can be awkward if you're looking for a relaxing private meal.
Love the indoor outdoor vibe. The food is excellent as are the drinks. Dry Martini 🍸 Please.
Lisa Millimet Tabor5월 23, 2013Order several plates (most are small plates). Spring Pea purée with Burrata was AMAZING!! Was not disappointed with anything we sampled; incredibly fresh, clean flavored...delicious!!- paisley12월 29, 2012Chicken liver pâté is a must! Burger & fries don't disappoint says my sis! Squash, Swiss chard & calamari are great too
- Derek Flanzraich1월 5, 2018Cocktails are awesome (ask for the off-menu Song of Solomon) and definitely get the grilled squid app.
naveen1월 24, 2018dinner – to drink, don't share: the anejo honey x2. to eat, share: the dungeness crab pasta, hand-cut tagliatelle, rainbow cauliflower.
David LM McIntyre5월 13, 2016The back patio is wonderful to sit on, sip the house hard lemonade and look out on a lovely view of the city.
Alex Straus9월 13, 2013The tequila Ocho is divine. The Akvinta and tonic is a must have. The Pierde Almas Mezcal is some of the best in the city.
Eric Geiger10월 8, 2014Yummy Lamb meat balls, great oysters. My 2 favorite things on the menu at The Eveleigh (besides the hot waiter of course).
Sara Roderick8월 20, 2014The best of LA on sunset. Seasonally inspired menus. Kick-ass cocktails. A killer view. Patio dining perfection.- Amazing foraged salad and a ramp theme throughout the menu. (From spring)
Em Sauce4월 24, 2015Great food & atmosphere. Very unique. You should request to sit in Johnny's section. He is a master server!
Jeff S7월 2, 2015Cute brunch place. The half outdoor/indoor seating is really nice. The homemade breakfast sausage was delicious.- Mick Mouseofcairo6월 21, 2015Innovative dishes and cocktails in a rustic setting. Great ambiance, outdoor seating is perfect for that balmy night out.
Vassilis9월 20, 2016A place with great ambience and crowd! Best service I had in town and the food is really good!
Kandice Nicole5월 14, 2016Lamb meatballs and hangar steak. Eat them. Thank me later. Complimentary glass of champagne on your birthday.
Larisa Grollemond9월 19, 2016Great rotating menu of cocktails and menu specials. Cool vibe for a group or a date.- Los Angeles11월 5, 2013The house dry-aged ribeye is served on a massive circular platter and placed on a bed of piquant romesco sauce.
Hannah S3월 15, 2017If you're going specifically for the view, I would check ahead to see if the back patio is closed off for a private event.- Tim Rothfuss12월 16, 2016The olive and toasted nuts appetizer was surprisingly delicious, and the cocktails are amazing as well.
Stephanie D8월 25, 2014Bartenders know their stuff. Food is impeccable. Also, two years ago on my birthday I locked eyes with Cory Monteith who was sitting with his buddies at the next tables. Trippy.
Vanity Fair Agenda1월 30, 2012We’re big fans of the “Poor Carlito,” an unexpectedly scrumptious blend of tequila, lime juice, honey, and smoked sea salt on the rocks. The rainbow chard is a go-to side dish.
.8월 18, 2015Amaaazing view, amazing food!😍 order the egg sandwich, avocado toast, buratta for brunch🙏🏿
Alice Kamenetsky7월 9, 2017Dinner here was very much...mediocre. Farro salad was ok. Lamb meatballs weren't anything special. Potatoes were pretty good. Ill have to try brunch here since this is what they seem to specialize in.
Pamela Naumes1월 20, 2011Start with the Mache Salad, grab a glass of the Syrah/Grenache blend and do not, I repeat, do not leave the building without ordering the Mint Chocolate Chip Ice Cream Sandwich.
- Brett Valenstein3월 9, 2013Interior design is excellent, best lighting I've ever seen in a Ladies room (Ladies, you know this is important) Happening scene, still hopping @ midnight
sabrina maree7월 28, 2013Great service, amazing brunch. The steak was amazing. So was the sherry iced tea.
Natalie Cervelli8월 10, 2015Great outdoor patio. Fancy cocktails. Good for group outings but book ahead.
Ask for the Mexican Iced Coffee hot. Perfect cold weather cocktail!
582 사진 개
The Eveleigh embraces the original identity of the historic structure it inhabits: an intimate and unpretentious residence built upon an orchard in 1923.
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(424) 239-1630
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