What's better than the chicken liver and cognac terrine? Maybe the raclettes, or the fondues, or the pâtés, or the shaved slices of Iberico ham, or the croque madame. Pair with a glass of wine. 자세히 보기
What's better than the chicken liver and cognac terrine? Maybe the raclettes, or the fondues, or the pâtés, or the shaved slices of Iberico ham, or the croque madame. Pair with a glass of wine. 자세히 보기