San Francisco(으)로 여행을 떠날 예정이신가요?
Foursquare가 회원님을 위한 최고의 장소를 찾아 드립니다.
55 팁 및 리뷰
정렬:
- 인기있는
- 최근
The focaccina with burrata and prosciutto will change your life. Walnut pesto pasta is incredible! Get lamb if they have it as a main. Fresh fish flown in from the Mediterranean!
Molly Yanity8월 22, 2015Been here twice while visiting and both times have been among the best overall dining experiences I've had. Service, food, wine selection, all of it. Top notch.
Thomas Themel6월 24, 2016Try the charcoal pizza for alleged health benefits and a fun opportunity to time how long it takes food to pass your digestive tract!
Brian Williamson9월 7, 2012Handkerchief pasta w/ their award-winning pesto is an absolute must. And although their wine selection is very good, I have to recommend their tequila cocktail, "Prohibito."
Kris Vera-Phillips9월 14, 2013Try the Mandilli di seta al Pesto - #kvpinmybelly : So delicate and packed w/flavor! Basil/Almond pesto sauce over handmade handkerchief pasta.
Crillmatic2월 25, 2013Try the Pansotti Di Recco Con Pesto Di Noci - Handmade genovese pansotti filled with ricotta cheese, spinach and borage, walnut pesto
Danny Conway3월 14, 2015Don't think this helps but there is a huge discrepancy between the good dishes and the bad. The pesto is great
Dave Busby4월 1, 2012Now I know how the italians stay so skinny! My dish was good despite a little overkill on the walnuts but imma have to get a slice somewhere!
Milena Adamian1월 11, 2011Focaccia calda with wine is a MUST. Several menu items change every week - very creative and tasty. Finally, the chef is very cute!
Billy11월 30, 2014Food was great, but service is TERRIBLE. For the cost, you would think the servers were a little more attentive.
Sora Lee9월 21, 2014Should've listened to others. I don't mind paying $$$, but service was not up to par. Ant on my table, fruit flies everywhere, very overpriced wine (used Vivino), and Why am I pouring water myself?
ᴡ Fox9월 6, 2015Bread is STALE, beyond stale. Pasta is too salty, sauce is also soooo salty. Who uses black pepper in a white sauce? #cheftalk
Maggie Mason3월 26, 2009Sunny day, too late for lunch, too early for dinner. Take your favorite book, find a sidewalk table at Farina, and choose a glass of wine. Order handkerchief pasta with pesto.
Showtime Network4월 1, 2011Great cuisine and HUGE portions! “This pope’s daughter could eat a horse!” –Lucrezia Borgia
Nick Burto8월 18, 2016The interior looks great but the acoustics are terrible, it's really loud. The value for money wasn't great.
Sean Howell11월 28, 2013Bring your own bottle of wine. Their bottles are terrible. Amazing food. Worst wine in the city.
The Daily Sip12월 20, 2010The $25 corkage is on the high side, but buy a bottle from their list and get corkage waived on one bottle.
Lane Rettig10월 23, 2013Good but not good enough to justify the price tag. It's way overpriced. I've had much better meals for less. Service was reasonable but not exceptional. Would not return.
Marcel Molina8월 1, 2009The sangria made with white wine and brandy is imminantely poundable. I think I had 5 or 6!
Fabio Sisinni12월 30, 2009Best authentic Italian restaurant I tried so far in SF. Pesto and focaccia di recco are a must
126 사진 개
영구적 폐쇄 (더 보기)
- 월–목
- 오후 5:30–오후 10:00
- 금–일
- 오후 5:00–오후 10:00
(415) 565-0360
특징
신용카드
예 (Discover 및 Visa 포함)
야외 좌석
예
음식 및 음료
음료
와인, 모든 주류 판매 바
자세히 보기
좋아하실 만한 추가 장소:
Farina 방문 후 사람들이 가고 싶어하는 장소
리스트 133개에 나타남
만든 사람 Eric Friedman
48개 항목 • 49명의 팔로워
만든 사람 Joel Antipuesto
100개 항목 • 330명의 팔로워
LevelUp merchants in San Francisco!
만든 사람 LevelUp
197개 항목 • 42명의 팔로워