Fitzcarraldo

Fitzcarraldo

(현재 폐점)
이탈리아 음식점$$$$
East Williamsburg, 브루클린
저장
공유
팁 및 리뷰 아이콘23 팁 및 리뷰
사용자 아이콘
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  • Sarah S.사용자 이미지의 하트 아이콘
    Sarah Spagnolo4월 22, 2015
    My scallops were delicious, but the lamb was cold and the soft shell crab, soupy. Loved the Moroccan tiled floor, though it makes the tables uneven. Try yours for steadiness before sitting down.
  • Eater
    Eater10월 30, 2013
    Expect a few pastries and market-driven egg dishes in the morning, sandwiches in the afternoon, and a dinner menu that has charcuterie, cheeses, and Italian seafood dishes.
  • Michelle Wendy사용자 이미지의 하트 아이콘
    Michelle Wendy12월 24, 2014
    Total gem in industrial Bushwick. The venue is intimate, so perfect for a date or small group dining and you can book the space for small events. I love the open kitchen that churns out deliciousness
  • citizenM
    citizenM10월 14, 2014
    The crunchy artisanal bread with Italian salami, the spicy potatoes and the sweet caramelized French toast are all so delicious. 자세히 보기
  • Mara L.사용자 이미지의 하트 아이콘
    Mara Lecocq9월 7, 2014
    The setting is beautiful and can be very romantic (beautiful windows), but the food, as good as it is, didn't strike me as extremely memorable for the small portion and high price it was at.
  • Jeni B.
    Jeni Bulcock6월 1, 2014
    This place is beautifully styled! I would come here just to enjoy the decor. Prices are great too.
  • Kushal D.사용자 이미지의 하트 아이콘
    Kushal Dave10월 13, 2013
    From the folks behind Rucola, a beautiful spot with a similarly tasty Italian menu and great cocktails (get the One Tricky Pony!).
  • Maya J.사용자 이미지의 하트 아이콘
    Maya Jimenez 😬6월 28, 2015
    Hidden gem of a place! Perfect for a cute low-key brunch. Highly recommend the soft scrambled eggs.
  • marc k.사용자 이미지의 하트 아이콘
    marc koz1월 3, 2015
    Delicious and expertly crafted food. You really cannot go wrong with anything but make sure you try that bar steak
  • Luke
    Luke2월 23, 2015
    Northern Italian at really reasonable prices? Yes, please. Also the steak is delicious, if you just want to play it safe
  • Eric B.
    Eric Bailey9월 7, 2015
    The loveliest of places, great atmosphere. But I can't say the food was very memorable considering the price. Great service though!
  • Lindsay F.사용자 이미지의 하트 아이콘
    Lindsay Franzoni10월 23, 2015
    Awesome food with a very intimate setting. Always get the farinata with tomatoes and pesto.
  • Joslyn H.사용자 이미지의 하트 아이콘
    Joslyn Hansen1월 29, 2015
    Sit at the bar to watch the chefs work! If you're patient, they'll chat to you and maybe offer a cheese tasting.
  • Samuel S.사용자 이미지의 하트 아이콘
    Samuel Siémons10월 18, 2013
    Tailored service, short but tasty meal selection, warm and traditional decor, the place is worth visiting, and revisiting.
  • G F.사용자 이미지의 하트 아이콘
    G Force5월 24, 2015
    The chickpea dish is out of this world. Chef Vinny creates some amazing food.
  • Owen I.사용자 이미지의 하트 아이콘
    Owen Iverson1월 15, 2015
    Empty place, the radiator leaked so I asked to move, then my bloody Mary never came (after a second reminder). Might have been an off day or just normal hipster service.
  • Kristina R.사용자 이미지의 하트 아이콘
    Kristina Rudic10월 16, 2016
    Get the lavender rice pudding!!! The best rice pudding I've ever had.
  • Ben M.
    Ben Mackey6월 1, 2014
    The best French Toast I have ever had!
  • Edwin P.
    Edwin Park10월 20, 2016
    Italian food, Good drinks, a lil bit more upscale
  • Brendan G.사용자 이미지의 하트 아이콘
    Brendan Gotch10월 28, 2013
    10회 이상 방문함
    Incredible northern Italian! So worth the trek.
  • Aleah N.사용자 이미지의 하트 아이콘
    Aleah Nichole12월 28, 2015
    Rosemary Farinata and the octopus!
  • Madm F.사용자 이미지의 하트 아이콘
    Madm Fia12월 7, 2013
    Pretty inside
  • IrmaZandl Z.사용자 이미지의 하트 아이콘
    IrmaZandl ZandlSlant12월 21, 2014
    Gorgeous space. Mediocre food.
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