Flor de Mayo

Flor de Mayo

페루 음식점, 남미 음식점중국 음식점$$$$
Upper West Side, 뉴욕
저장
공유
8.0/10
306
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    The Corcoran GroupSerious Eats의 전문가가 이 장소를 추천합니다.
    • The Corcoran Group
    • Serious Eats
  • Tips
    Christopher K.
    "Ceviche mixto, chicken (닭) with plantains, lomo saltado is the way to go"(Tips 41개)
    Margaret V.
    "Try the sangria (샹그리아) !!!"(Tips 8개)
    Veronica H.
    "You must try the Peruvian chicken and squid ink fried rice (백반)."(Tips 23개)
    MiszLilOne
    "My fav is the Red Sauce shrimp (새우) it's just spectacular !!!!"(Tips 3개)
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  • The Corcoran Group
    The Corcoran Group11월 14, 2011
    One of the only, and the best, Cubano Chino restaurants in NYC. Start with the Sangria and then dive into some Peruvian Chicken with Roast Pork Fried Rice. Beware of the crowds!
  • MiszLilOne
    MiszLilOne8월 6, 2014
    5회 이상 방문함
    my #1 spot in NY!! gr8 pricing, Food is totally AWESOME..Nutcrackers on Point! My fav is the Red Sauce shrimp it's just spectacular !!!! The Lomo chicken & beef my friends just had was also AMAZING!
  • Chez O.사용자 이미지의 하트 아이콘
    Chez Ong1월 18, 2015
    5회 이상 방문함
    Favorite Peruvian roast chicken place. It's way better than Pio Pio! The squid ink fried rice and green pastas are ridiculously awesome too.
  • Andrew C.사용자 이미지의 하트 아이콘
    Andrew Carlson6월 29, 2019
    Green rice pot w/ chicken + sweet plantains + beans is — and I mean this with zero exaggeration — my favorite lunch meal in the world right now. Get a pitcher of the red sangria
  • Alex A.사용자 이미지의 하트 아이콘
    Alex Albert2월 13, 2020
    Must get the lunch special!!! Best deal I’ve ever had in nyc and the most food! Pork chop and pepper steak with plantains are to die for. So glad I found this place!
  • dawn.in.newyork사용자 이미지의 하트 아이콘
    dawn.in.newyork1월 26, 2015
    The place where you can enjoy the pio pio style south american roasted chicken and some Lomein or other delish Chinese dishes at the same time. Also have great lunch specials.
  • Tirome M.사용자 이미지의 하트 아이콘
    Tirome Mack5월 10, 2015
    I usually start with a nutcracker, get a lobster tail in deviled sauce with white or yellow rice and tostones and finish off with ANOTHER NUTCRACKER..perfect date spot
  • LiRen Z.
    LiRen Zhu6월 2, 2013
    If you understand English, Spanish and Chinese, the menu can get a little overwhelming - just stick with one language.
  • Gal A.사용자 이미지의 하트 아이콘
    Gal Amir3월 21, 2015
    Awesome place. Great value for money! Take the Sangria, lomo saltado and the 1/2 chicken with rice. Just great.
  • Karen사용자 이미지의 하트 아이콘
    Karen11월 30, 2016
    10회 이상 방문함
    Half chicken with house special fried rice will never go wrong. Try the salt and pepper squid. Mmmm.
  • Ricky S.사용자 이미지의 하트 아이콘
    Ricky Sherrill5월 3, 2016
    You will not be disappointed with this choice. A unique menu that us full of surprises. Listen closely to the specials & grab some drinks.
  • Philip사용자 이미지의 하트 아이콘
    Philip1월 31, 2020
    Reasonably priced Peruvian and Chinese food. We took the kids and tried the Peruvian. They are picky eaters but liked their aguadito and arroz verde com pollo.
  • soulatino
    soulatino5월 22, 2012
    The Tallarin Verde with Camarones al Ajillo, pasta coated in Peruvian pesto and topped with meaty shrimp doused liberally with garlic, is guaranteed to become your new food craving. Full review link: 자세히 보기
  • MiszLilOne
    MiszLilOne9월 18, 2013
    5회 이상 방문함
    Red Sauce Shrimp with Avocado Salad and a Nutcracker are to die for !!!!
  • Alex T.
    Alex Tsu5월 25, 2017
    The Green Pepper Steak lunch special is everything I dreamed it would be and more.
  • Vivian V.사용자 이미지의 하트 아이콘
    Vivian Vo8월 12, 2015
    Lomo Saltado with garlic rice omg. The chicken was moist too.
  • djnessnyc
    djnessnyc9월 6, 2011
    The "Lomo Saltado" is their signature dish... But on fri & sat, they serve the legendary "chupe de camarón" which is a signature semi spicy soup to DIE for... Their "nutcrackers" are legendary as well
  • Will H.사용자 이미지의 하트 아이콘
    Will Harahan8월 9, 2018
    50회 이상 방문함
    One of my go to delivery restaurants on the UWS. Love pork fried rice, ribs, & 1/2 chicken.
  • Christian C.
    Christian Cruz9월 14, 2010
    This place is usually the first stop I make when I visit NYC. The Super nutcrackers are the best, and the food is awesome. You can pick a random item from the menu, and I guarantee it'll be good!
  • Kate G.
    Kate Griggs1월 5, 2013
    The waiters are so caring and awesome. Ask for recommendations!! Also, the Nutcracker is a stellar drink, worth the NYC price
  • Mish and Rob
    Mish and Rob6월 10, 2015
    Go at lunchtime when it isn't packed! Peruvian chicken with sweet plantains is incredible; ditto lomo saltado.
  • Stephanie D.사용자 이미지의 하트 아이콘
    Stephanie DeDecker6월 23, 2018
    Chinese and Peruvian combination menu at its finest! Takeout and delivery are always on time or early
  • Serious Eats
    Serious Eats8월 30, 2013
    Flor De Mayo isn't a fusion restaurant — rather, both cuisines coexist harmoniously on a menu that may seem like a cut and paste job at first glance.
  • Long C.
    Long Cao3월 31, 2013
    The Lomo Saltado and Pollo a la Brasa fulfills the rare trinity of food in Manhattan: cheap, good, and filling.
  • Deep B.
    Deep B6월 6, 2014
    Awesome food. Tried the spaghetti and a fish appetizer (cant remember name sorry) Was just too good
  • Robert A.
    Robert Abramowitz5월 19, 2013
    10회 이상 방문함
    Best Peruvian and/or Chinese in NYC. No contest, period, end of story. The fish ceviche has no comparison.
  • alec m.
    alec morales9월 8, 2011
    10회 이상 방문함
    order: the steak or chicken lomo w/egg fried rice+ your choice in the rice. and dont 4get a nut cracker or a super nutcracker if your up to it.
  • AKW사용자 이미지의 하트 아이콘
    AKW6월 7, 2012
    10회 이상 방문함
    The Lomo Saltado was delish! Make sure you come hungry when you go to this place. You will get full fast.
  • Tim U.
    Tim Usman1월 26, 2016
    Food is good. Order half roasted chicken with rice👌 the only problem is everything is too salty, if you sensitive like that, - order white rice instead
  • Cheapeats I.
    Cheapeats Inc9월 24, 2011
    Chino cooking. Eat like a pig for cheap. Arroz con Pollo, Boliche Mechado, Ropa Vieja, Escabeche. Wash it down with an Inca Cola. Delicioso!!!!
  • Nicolette R.사용자 이미지의 하트 아이콘
    Nicolette Romero9월 27, 2014
    Cheap spot for dinner. The chicken lives up to the hype. Get it!
  • Christopher K.
    Christopher Koh10월 25, 2013
    5회 이상 방문함
    Ceviche mixto, chicken with plantains, lomo saltado is the way to go
  • New York Habitat
    New York Habitat11월 23, 2011
    Get a pitcher of sangria and the pollo a la brasa or lomo saltado. Yup, it's gonna be a good night.
  • Veronica H.사용자 이미지의 하트 아이콘
    Veronica Ha3월 9, 2013
    5회 이상 방문함
    You must try the Peruvian chicken and squid ink fried rice. Amazing.
  • Jaclyn N.
    Jaclyn Nicole7월 1, 2012
    Ceviche!! So delish. Definitely a must-have at this place.
  • Roberto T.
    Roberto Thais10월 30, 2014
    Drink the nutcracker. For some background: http://mobile.nytimes.com/blogs/cityroom/2013/11/19/an-underground-drink-cast-as-a-film-star/
  • Sahir J.사용자 이미지의 하트 아이콘
    Sahir Jaggi7월 8, 2016
    Chicken and pork fried rice is fantastic
  • Betty사용자 이미지의 하트 아이콘
    Betty3월 26, 2014
    Mix it up with a whole Pollo a la Brasa (Peruvian Chicken) and Squid Fried Rice. Best of both worlds.
  • Sean D.사용자 이미지의 하트 아이콘
    Sean Daly3월 13, 2015
    Food was great. Atmosphere was ok. Kind of place you go every now and then and enjoy it
  • Jasmine H.
    Jasmine Hamlor5월 1, 2014
    The fried boneless chicken is amazing!!? But our waiter was a complete asshole.
  • Paul K.
    Paul Katcher1월 26, 2012
    5회 이상 방문함
    Half chicken w/ fried rice is a tasty, good value that's served quickly. A triple threat
  • soulatino
    soulatino7월 23, 2012
    People come to eat, not so much dine, at Flor de Mayo. When your order comes to the table, you’ll find yourself gulping it all down, too. 자세히 보기
  • Gabi M.
    Gabi Moore4월 2, 2012
    The Peruvian menu is amazing. Highly recommend the Arroz Verde con Pollo.
  • JP
    JP6월 20, 2018
    New hours has the restaurant closing at 10:45!
  • DJ TREATS
    DJ TREATS10월 13, 2013
    Split a side of tostones or platanos maduro with your mate.
  • Julian M.사용자 이미지의 하트 아이콘
    Julian Modesto3월 30, 2016
    THE FRIED YUCA IS MUY BUENO
  • Barbara C.
    Barbara Colon7월 2, 2013
    All u need is one super nut cracker an u leave feeling good.
  • Ron C.
    Ron C11월 13, 2011
    Order the Lomo Saltado. On the Peruvian page (last page of menu). Its spectacular.
  • Tirome M.사용자 이미지의 하트 아이콘
    Tirome Mack5월 10, 2015
    All the food is slamming, and then finish it off with a nutcracker!!!
  • Hope R.
    Hope Ruth12월 3, 2011
    First time here!! Amazed by the food!! I had chupe de camarón & roasted half chicken.... I'm happy
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