"The omakase tasting menu (테이스팅 메뉴) sushi and shashimi is a must."(Tips 4개)
"snapper with salad (샐러드)"(Tips 4개)
"The omakase is very pricy (비싼) but more than worth it."(Tips 2개)
"The salmon pieces with tomatoe (토마토) on top is original and a must have!!"(Tips 9개)
82 팁 및 리뷰필터:
- 테이스팅 메뉴
- 데이트 하기 좋음
- 초밥
- 샐러드
- 로맨틱함
- (15 more)
정렬:
- 인기있는
- 최근
Hanz8월 20, 2012Perhaps one of New York's most unique & exciting sushi experiences. For veterans, lovers, and those who are new to the art, this is a must do and the Omakase special is a great place to start!
Quality of sushi is outstanding- would rank Gari at the top of the places in Manhattan. There are no bargains here. Get salmon sushi with roasted tomato and spicy scallop hand roll.
Adrian L12월 23, 2015Only come here if you can budget about $100 for omakase. You will not be disappointed. My favorite was the double uni - one from Japan, one from Cali, stacked on top of one another. Supreme.- Nic Cope12월 26, 2011They do vegetarian omakase upon request! Get the omakase at the bar. 14 veggie pieces for ~$50 or 14 seafood pieces for ~$90. Friendly service and the best sushi I've had make it worth every cent.
Jason H.3월 25, 2017It's very good but IF you're going to do the omakase go to the East Side location. Much more wow factor there. At this location - just order off the menu.
The Corcoran Group11월 4, 2011Like it’s sister restaurants, they’re serving some of the freshest and tastiest Sushi in all of Manhattan – it’s like you’re in Tokyo. Splurge on the chef’s omakase.
Halstead Property7월 25, 2011Freshness is the name of the game when it comes to sushi. The lobster tempura was outstanding, and for those who aren’t fish-lovers, the breast of duckling was extremely tender and perfectly flavored.
Andrea Weiss Weiss7월 10, 2013Would eat here every day if I could! The fish is extremely fresh and you can taste the difference. cute/cozy atmosphere too. Hajiki seaweed salad is great.
Jane Chu5월 7, 2012The tuna here is really good and overall the fish are all fresh. However, I go mainly for the tuna. This location is the best imo of all the Gari restaurants in NYC.
Salmon Tomato sushi is a must... and if you really want to splurge, it's worth getting the omakase... an unforgettable experience!
Christopher Cocchiaraley2월 4, 2012Tender and tasty sushi niigiri await you at this energetic, yet overpriced, neighborhood favorite. Bring your appetite and a credit card. (2 of 4 petals via Fondu) 자세히 보기
Raymond Mann7월 9, 2013Get the omakase. But also ask them to surprise you if your still hungry. Easily one of the most inventive sushi houses in NYC.
Ben5월 6, 2015Best sushi in the upper west side, hands down. Great selection of sake - expect to pay for it though.
Nathan2월 9, 2015If you couldn't manage to snag a seat at the sushi bar, the sushi deluxe does the trick.
Jenna9월 13, 2011Sensational! The. Best. Sushi. Ever. And do not fail to try an utterly amazing seaweed salad either. End your meal here with mochi and smile all the way home.
ChubbyChineseGirl2월 17, 2013Best salmon skin roll in the city. Super crunchy. Yum. Gari's sushi are creative and yummy too.
Alina Alya Gruzdeva7월 10, 2012Highly recommend: chapped eel with avocado and salmon with hot tomato!!
Yasser Masood3월 4, 2014Free hot green tea after your meal to help the digestion. Water refilled are free and unlimited.
Lucy H.2월 27, 2017"Fusion" omakase meant one piece of sushi had a warm tomato topping. Good pieces didn't make up for the bad ones IMO.- Roman Tyrsin9월 6, 2012Omakase! Omakase! Omakase! It is so scrumptious!!! If you come here you have to try Omakase!
- Damian Corbett2월 17, 2012The omakase tasting menu sushi and shashimi is a must. My first time here surely won't be the last.....
Linds6월 6, 2012The wait staff are literally depressed if you sit at the sushi bar and try to ask for anything other than sushi. Don't make them sad, it's DEF worth it to just go with whatever they recommend.
Sit at the sushi bar, by yourself. Order a bottle of nigori. Get the omakase.- Benjy Weinberger3월 15, 2012The omakase is very pricy but more than worth it. By far my best sushi experience outside Japan.
Jennifer Nyp2월 12, 2013must order: fried oysters, salmon with hot tomato, squid, yellowtail and they have a pretty good rose.
- Faves: salmon tomato, snapper with salad, tuna with tofu sauce and spicy scallop roll
Margot8월 15, 2011Salmon with tomato, sweet tuna with pinenut and spicy scallop handroll are my faves!
Lauren8월 15, 2010Read in a guidebook it was top 5 sushi in nyc, the book wasn't lying! Some of the best sushi I have ever had!!!
ive been here over 200 times... salmon tomato is still the best piece
Tash Concepcion3월 22, 2014Not as good as the UES location but they have options not available at the UES location.
267 사진 개
Gari of Columbus is a sushi lover’s dream, where traditional meets innovation. Come try some of the best and most creative sushi in New York City.
오후 4:00내일까지 폐점 (더 보기)
- 월–일
- 오후 4:00–오후 9:00
(212) 362-4816
특징
신용카드
예 (American Express 및 MasterCard 포함)
야외 좌석
예
음식 및 음료
메뉴
브런치, 점심식사, 저녁식사, 디저트
음료
모든 주류 판매 바, \n 칵테일\n
자세히 보기
좋아하실 만한 추가 장소:
- 9.1
"Really great value at $75 for the omakase. Never had a cherry blossom leaf which was unique. But definitely order one or two a la carte pieces afterwards, especially the botan shrimp topped with uni"
Cynthia Lin - 7.8
"Good solid neighborhood sushi place. Service is very attentive!"
Erica - 8.3
"Sushi special and tuna lovers are my favorite!!"
Dina A.
리스트 258개에 나타남
만든 사람 Shaina M
55개 항목 • 53명의 팔로워
The Best of the Upper West Side
만든 사람 The Corcoran Group
25개 항목 • 93명의 팔로워
만든 사람 Sermad
207개 항목 • 104명의 팔로워