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Gazette

Gazette

(현재 폐점)
프랑스 음식점££££
Balham, 런던
저장
공유
팁 및 리뷰 아이콘28 팁 및 리뷰
사용자 아이콘
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  • David O.사용자 이미지의 하트 아이콘
    David O'Neill6월 9, 2015
    Love this place. Good breakfast and brunch options, lovely food for dinner too. Decent wine selection too.
  • Paul G.사용자 이미지의 하트 아이콘
    Paul Gallagher3월 1, 2013
    10회 이상 방문함
    Great French cuisine, authentic French staff, tasty dishes and good atmosphere. I can recommend the mussels, rib eye & Nutella crepe.
  • Agnieszka K.사용자 이미지의 하트 아이콘
    Agnieszka Krawczyk5월 19, 2016
    Risotto with calamari, salad with lentils and duck, onion soup
  • Suzie B.사용자 이미지의 하트 아이콘
    Suzie Ball3월 25, 2018
    Great Brasserie. Delicious food, fab cocktails, amazing wine list and perfect coffee.
  • Santi Z.사용자 이미지의 하트 아이콘
    Santi Z2월 25, 2017
    Nice steak, great steak tartare but a disappointing onion soup. Ended up quite pricey but the atmosphere was lovely.
  • Ekaterina P.사용자 이미지의 하트 아이콘
    Ekaterina Petrova6월 4, 2016
    Madeleines are absolutely heavenly. Chicken pate as well!
  • Guy C.사용자 이미지의 하트 아이콘
    Guy Corbet11월 28, 2016
    Steer clear of the suckling pig, unless you have eaten already and are quite full
  • Vasco H.
    Vasco Hexel12월 22, 2012
    Great brunch. Homemade jams to die for. Superb Bloody Mary.
  • Giorgio V.사용자 이미지의 하트 아이콘
    Giorgio Venturi10월 6, 2010
    My favorite: Sirloin with fries... It's simply huge and good. Don't forget to order the cheese platter for starter
  • Guy C.사용자 이미지의 하트 아이콘
    Guy Corbet12월 30, 2014
    Exquisite raw red meat but beware the service on a busy day
  • Bridey L.
    Bridey Lipscombe1월 2, 2012
    The best French food we've had in London, starters are particularly impressive!
  • Benjamin S.
    Benjamin Schneider8월 28, 2011
    This has been around Balham for a while, but moved to a bigger location now. Food is decent most of the time, but the service almost always leaves lots to be desired!
  • John W.사용자 이미지의 하트 아이콘
    John Welch5월 11, 2013
    Cocotte meurette, freshly squeezed organge juice and a cappuccino is the best weekend breakfast treat ever.
  • Shannon V.
    Shannon Vaughan12월 15, 2014
    Food was absolutely delicious, generally good service but they completely messed up the bill, made is feel bad about it and then took over 25 minutes sorting out their mistake.
  • James N.사용자 이미지의 하트 아이콘
    James Nugent6월 29, 2013
    Love this place. Find a willing friend and get the chateaubriand.
  • Andy d.
    Andy de Vries3월 11, 2010
    The Full French (breakfast) is incredible, puts our dirty fry ups to shame, you feel a million dollars after, it's MAN-SIZED and available all day. Tres bien!
  • Milk S.
    Milk S.2월 18, 2012
    Yummy chicken! Moist and juicy. Superb french food
  • Fiona F.사용자 이미지의 하트 아이콘
    Fiona Fishtal4월 5, 2015
    Service was very slow - despite advising we were in a hurry and they weren't busy. Crepe wasn't authentic and very, very greasy.
  • Milly H.
    Milly Hill3월 13, 2011
    This place has now moves to balham high rd, where he jackdaw and rook pub used to be
  • Anamaria ஜ D.
    Tasty french food and good wines 
  • Elaine Y.
    Elaine Yip3월 12, 2011
    Great addition to Balham...lovely menu
  • George B.
    George Barker4월 25, 2012
    Cod and purple potatoes is a winner!
  • Philip K.
    Philip Kassapian3월 9, 2010
    Foie Gras with walnut and apple is simply amazing.
  • Dan H.
    Dan Hopchet ✨2월 21, 2015
    Novel tables (chalk writing), very slow service
  • Chris L.
    Chris Lund3월 26, 2011
    Try the bavette a l'echalotte. Yum...
  • B S.
    B Sports4월 22, 2012
    Very good at football!
  • Olivia H.
    Olivia Hill7월 18, 2010
    Caesar salad with chicken was dreadful, my partner's bagette had mouldy bits of lettuce and the service was shockingly slow. I won't be coming back here!
  • Ciarán N.
    Ciarán Norris7월 3, 2010
    Play hangman on the blackboard tables
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