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Sushi Menu 7Drinks Menu 10Main Menu 12
Sushi Menu
Nigiri
2 pc
6.00
Freshwater Eel
6.00
Octopus
5.00
Salmon*
5.25
Scallops*
4.50
Shrimp
4.75
Squid
4.75
Sweet Egg
4.00
Tuna*
5.50
Sushi Assortment
19.00
Flying Fish Eggs*
4.50
Halibut
5.25
Quail Eggs*
1.75
Salmon Eggs*
5.50
Sea Urchin*
8.50
Smelt Eggs
4.00
Striped Bass*
4.75
Toro
Yellowtail*
5.00
Sashimi
Halibut
10.50
Salmon*
9.50
Striped Bass*
8.75
Tuna*
11.00
Sashimi Assortment
22.00
Octopus
8.75
Sea Urchin*
18.00
Toro
Yellowtail*
10.50
House Maki
California Roll
5.75
Cucumber Roll
4.00
Dragon Roll
12.00
Philadelphia Roll
6.00
Shrimp Tempura Roll*
8.50
Spicy Yellowtail Roll*
6.75
Tuna Roll*
5.75
Yellowtail Roll*
6.25
Cali Roll W/smelt Eggs*
5.75
Caterpillar Roll
11.75
Freshwater Eel Roll
6.25
Rainbow Roll*
11.25
Spicy Tuna Roll*
6.75
Soft Shell Crab Roll
11.00
Veggie Roll
5.75
Hand Rolls (1 Pc)
California
3.50
Shrimp Tempura
5.75
Spicy Yellowtail*
4.50
Spicy Crab
3.75
Philadelphia
4.00
Spicy Tuna*
4.75
Soft Shell Crab
6.25
Yellowtail*
4.75
Salads
Sunomono
4.25
Squid
7.25
Uchi
5.25
Lighter Sushi Fare
Halibut Sashimi
14.50
Seared Salmon Speclal
12.50
Salmon Tataki
10.50
Samurai Warrior
12.50
Spicy Seared Albacore
14.50
Hamachi Fusion
12.50
Tokyo Mew Mew
10.50
Geisha Lips
10.50
Specialty Rolls
Astroboy*
11.50
Bye Bye Kitty*
16.50
Flying Kamikaze*
11.50
Frightened Geisha
10.50
Geisha a Go Go*
16.50
J-Pop*
10.50
Phat Daddy
15.50
Racer X
10.50
Super Junky Monkey
15.50
Black Rain*
11.50
Dragonball*
10.50
Foku*
10.50
Gaijin*
11.50
Harajuku Lover*
11.50
Korean Rocket*
13.50
Pokemon
11.50
Red Samurai
13.50
Drinks Menu
Infused Sakes
shots $1; carafes $8
Acai
Coconut
Mango
Pomegranate
Blood Orange
Lemongrass
Pineapple
Strawberry
Sakes
300 ml / 500 ml
Hakutsuru (Plum Wine)
6.00
Zipang (Sparkling)
9.00
Gekkeikan (Unfiltered)
12.00
Hakatsuru Premium "Junmai Dai Ginjyo"
16.00
Ty Ku "Junmai Ginjo"
20.00
Rock Sake "Junmai Dai Ginjyo"
28.00
Hakatsuru "Draft"
8.00
Moonstone (Raspberry)
10.00
Kizakura (Unfiltered)
14.00
Rock Cloud "Nigori"
18.00
Ichinokura (Pear)
26.00
Bonki (Apple Sake)
39.00
Geisha Bottle Service
$200. choose from these select brands of premium spirits
Three Olives Flavors
Ultimat Vodka
Milagro Tequila
Stolichnaya Flavors
Grey Goose
Patron Silver
Champagnes
Domaine De Chandon Brut
8.00
"J" Vineyard Brut Rose'
48.00
Veuve Clicquot "Yellow Label"
85.00
Cristal
375.00
Domain De Carneros Brut
45.00
Perrier Jouet Grand Brut
50.00
Perrier Jouet "La Fleur" Brut
225.00
White Wines
Seasonal White
6.00
Su Yuen Reisling, Monterey
8.00
Cambria Chardonnay, Sta Maria Valley
9.00
Guenoc Pinot Grigio, California
8.00
Joel Gott Sauv Blanc, California
8.00
Red Wines
Seasonal Red
6.00
Mark West Pinot Noir, California
8.00
La Crema Pinot Noir, Monterey
9.00
Septima Malbec, Argentina
8.00
First Press Cabernet, Napa
9.00
Beers
Asian
Kirin Draft 15Oz
5.00
Kirin 20Oz
8.00
Asahi Super Dry 21Oz
9.00
Echigo 19Oz
10.00
Gekkeikan "Hot" Sake
2.00
Kirin Light 12Oz
5.00
Tsing Tao "Draft" 12Oz
5.00
Echigo Stout 12Oz
8.00
Sapporo 20Oz
9.00
Others
Budweiser 12Oz
4.00
Coors Light 12Oz
4.00
Michelob Ultra 12Oz
4.00
Heineken 12Oz
5.00
Kilt Lifter Ale 12Oz
5.00
Bud Light 12Oz
4.00
Miller Lite 12Oz
4.00
Clausthaler Na 12Oz
5.00
Corona 12Oz
5.00
More Drinks
Pikachu
10.00
Three Olives Passion Fruit, Rock Nigori Sake, Cranberry and Lime
Shiso-Horny
11.00
Milagro Reposado, Green Tea, Lime, Melon and Shiso Mint
Harajuku Lover
9.00
Hangar One Spiced Pear Vodka, Kai Young Coconut, Champagne and Lemon
Kinki Kooler
9.00
Stoli Strawberry, Kiwi and Fresh Kiwi Slices, Lime and Soda
Hai-Yah!
9.00
Three Olives Triple Espresso, Patron XO and Japanese Coffee
Hello Kitty
10.00
Pinnacle Citrus and Japanese Strawberry Soda mixed with Fruit Infused Sake
Blue Berrymore
11.00
Van Gogh Acai and Stoli Citrus with Blueberries and Lime
Turning Japanese
10.00
Stoli Gala Apple, Asian Pear Juice, Peach and Lime
Kotori Kick
9.00
Champagne, Pinnacle Pineapple Vodka, Green Tea and Pineapple Juice with Lime
Main Menu
Appetizers
Edamame
4.25
Boiled soy beans
Chicken Gyoza
6.25
Japanese chicken dumplings pan fried and served with a chipotle aioli
Vegetable Tempura
7.50
Lightly tempura battered seasonal vegetable served with a warm soy dashi dipping sauce
Shrimp & Vegetable Tempura
10.50
Lightly tempura battered shrimp & seasonal vegetables served with a warm soy dashi dipping sauce
Rock Shrimp Spring Rolls
9.50
Rock shrimp, asian vegetables and citrus soyserved with spicy mustard aioli
Japanese Chicken Wings
11.50
Deep fried chicken glazed in a sweet and spicy sauce served with celery sticks and a wasabi ranch dipping sauce
Teriyaki Ribs
12.50
Tender baby back pork ribs glazed with teriyaki sauce
Chicken Lettuce Wraps
10.50
Crisp cold lettuce cups served with seasoned chopped chicken and vegetables
Seared Ahi Sliders*
13.50
Seared ahi tuna drizzled with chipotle aioli sauce and topped with crispy onions on a potato bun
Vegetable Gyoza
5.25
Japanese vegetable dumplings pan fried and served with a spicy mustard aioli sauce
Gyoza
7.50
Japanese pork dumplings pan fried and served with a red chile orange dipping sauce
Chicken Tempura
8.00
Lightly tempura battered chicken strips deep fried and drizzled with teriyaki sauce
Rock Shrimp Tempura
14.50
Lightly tempura battered rock shrimp tossed with a house spicy aioli sauce
Japanese Beer Battered Cod
11.50
Lightly beer battered cod fillets served with a Japanese chipotle aioli dipping sauce and shoestring french fries
Seasoned Fried Calamari Rings
11.50
Lightly dusted seasoned calamari rings deep fried and served with a chipotle-lime aioli dipping sauce
Veggie Lettuce Wraps
9.50
Crisp cold lettuce cups served with seasoned tofu and vegetables
Chicken Teriyaki Sliders
8.50
Teriyaki marinated chicken, caramelized onions, Japanese remoulade on a potato bun
Go Go Fried Rice
12.50
A delicious combo of shrimp, beef and chicken. The tradition continues
Salads
Sunomono Salad
4.25
Thinly sliced cucumbers with wakame and shredded crab tossed in a sweet rice vinegar dressing
Squid Salad
7.25
Thinly sliced asian seasoned squid tossed with Japanese root vegetables
Chicken Teriyaki Salad
11.00
Grilled chicken mixed with petite spring mix and tossed with teriyaki vinaigrette
Uchi Salad
5.25
Petite spring mix tossed with julienne carrots and onions in a soy onion vinaigrette
Ropponqi Caesar Salad
7.50
Crisp romaine hearts, parmesan cheese and tossed with a Japanese caesar dressing
Japanese Cobb Salad
9.00
Iceberg lettuce, bacon, avocado, egg, tomatoes and bleu cheese, served with a ranch dressing
Noodles
Yakisoba Noodles
9.00
Japanese soba noodles and asian vegetables wok cooked with traditional yakisoba spices
Ramen Noodles
10.00
Not the soup from your old dorm room, this is traditional ramen soup like your asian mom used to make. Fresh ramen noodles, bean sprouts, egg, bamboo shoots and char siu Japanese pork
Lighter Sushi Fare
Halibut Sashimi
14.50
Thinly sliced halibut served with Korean pepper paste sauce
Seared Salmon Special
12.50
Seared salmon wrapped around spicy crab and avocado and topped with garlic ponzu sauce
Salmon Tataki
10.50
Seared salmon topped with cilantro, red onions and jalapeño sauce
Samurai Warrior
12.50
Albacore, salmon, spicy tuna, shrimp, avocado, snow crab wrapped in soy paper and served with a garlic ponzu sauce
Spicy Seared Albacore
14.50
Seared albacore topped with fried onions and a chile sesame ponzu sauce
Hamachi Fusion
12.50
Seared yellowtail topped with guacamole and chile sesame ponzu sauce
Tokyo Mew Mew
10.50
Avocado, cucumber, takuwan, kampyo, shrimp, topped with seared yellowtail and citrus soy
Geisha Lips
10.50
Spicy salmon, avocado, snow crab, cucumber, iceberg lettuce, soy paper and served with cilantro cream sauce
Specialty Maki
Dragonball
10.50
The Z team will full up with this before their next villain! Shrimp tempura, crab mix rolled and piled with salmon, avocado, unagi sauce, spicy mayo, masago and scallions
Korean Rocket*
13.50
No tellin' where this spicy roll will land, a deep fried missile with spicy tuna, avocado, cream cheese and topped with Korean pepper cream sauce
Frightened Geisha
10.50
She'll order this right away if she knows what's good for her! Breaded calamari rings rolled with crab mix, avocado, cucumber that's topped with spicy mayo and scallions
Phat Daddy
15.50
With a "P.H.!!" This huge spider roll has shrimp tempura, spicy crab mix, cream cheese, cucumber and avocado. And NO!, this roll was NOT named after one of the owners!
J-Pop*
10.50
You'll want to POP these "KICKED-UP" Japanese bites right into your mouth. california roll topped with spicy tuna, scallions, masago and spicy mayo
Gaijin
11.50
It's gringo in mexico, gaijin in Japan. An asian twist on the chimicanga with spicy tuna, spicy crab, avocado and cream cheese topped with a chipotle cream sauce
Rokabiri
13.50
A "Rockin" surf 'n' turf roll with sizzling beef tataki and pepperjack cheese. On top of spicy crab mix, avocado, asparagus
Geisha a Go Go
16.50
Order up before ya GO GO, our signature roll with sweet lobster tempura, spicy crab mix, avocado, cream cheese all wrapped up in "Geisha Green" soy paper topped with a jalapeño cream sauce
Harajuku Lover
11.50
Our teriyaki chicken roll is the pure contradiction of style. Shredded chicken breast, avocado, cucumber rolled and topped with teriyaki sauce and pineapple mango salsa
Specialty Maki
Red Samurai
13.50
Mighty warrior will ride and fight, then EAT! Spicy shrimp, avocado, cucumber piled with crushed peanuts and drizzled sweet chile and peanut sauce. MMMMM Warrior HUNGRY
Black Rain*
11.50
A dynamic duo of avocado and unagi tops this delicious roll of spicy tuna and shrimp tempura. The sweet unagi sauce and spicy mayo make this a crime stopping combo
Pokemon
11.50
You love Fritos, Pokemon love Fritos! Breaded salmon, spicy crab mix, avocado topped with crushed Fritos and katsu cream sauce
Super Junky Monkey
15.50
Big bites with the contrast of cool and warm in your mouth. cool 'n' crunchy rock shrimp bouncing on top of a california roll with scallions and masago
Foku
10.50
Hey, you no likey? FOKU! This roll's HOT and Delicious with freshwater eel, smoked salmon, avocado, spicy crab mix and cucumber topped with spicy mayo and broiled
Bye Bye Kitty*
16.50
Adios El Gato! Say HERRO to our shrimp tempura roll topped with seared ahi tuna and guacamole. We left out the Kitty!
Flying Kamikaze*
11.50
The combination of unagi and smoked salmon layered over a spicy tuna and crab mix roll will be sure to kick your teeth in. Unagi sauce and sweet Thai chile will bring you to your knees
Astroboy*
11.50
This big bad boy is ready to blast off....full of tuna, crab mix, shrimp tempura and avocado and topped with masago, spicy mayo, unagi sauce and scallions
Racer X
10.50
Cool and mysterious, the identity will never be revealed. Chicken katsu strips, iceberg, cucumber and avocado topped with melted pepperjack cheese and katsu cream sauce
Teppanyaki
Includes: miso soup, salad, fried rice, sautéed vegetables, appetizer shrimps
Vegetarian
9.00
Steak (Rib Eye)
14.00
Shrimp
16.00
Chicken
12.00
Salmon
14.00
Scallops
16.00
Desserts
Green Tea Gelato
5.25
Tempura Ice Cream
7.50
Chocolate peanut butter gelato wrapped in pound cake and then lightly tempura battered and deep-fried
Cinnamon Banana Crisp
7.50
Lumpia wrapped banana, flash fried and dusted with cinnamon and served with a coconut gelato
Rice Crispy Treat Roll
7.50
A dessert sushi roll you won't forget. Cookies 'n' cream ice cream wrapped in rice crispies
Happy Happy Hour
Every Damn Day from 4pm till 7pm. Half Price:
Appetizers
Sake Bombers
Seasonal Wine/sake Infusions
House Maki
Specialty Drinks
Rice Bowls
Teppanyaki
8.00
Traditional stir fried with zucchini, squash,onion and lemon.
Chicken Gyoza
6.25
Japanese chicken dumplings pan fried and served with a chipotle aioli
Thai Curry Shrimp
12.00
Sautéed shrimp and spicy yellow thai curry with carrots, onions and potatoes
Japanese Curry Pork Katsu
11.00
Sliced breaded pork, carrots, onions and potatoes In Japanese curry sauce
Sweet & Spicy Chicken
10.00
Stir fried chicken breast, vegetables and GO GO Sweet n1 Spicy Sauce
Teriyaki
8.00
Geisha Teriyaki stir fried w/ stir fried Japanese vegetable.
Sukiyaki
10.00
Thinly sliced sirloin stir fried with green onions and our traditional Sukiyaki
Bbq Unagi
14.00
Broiled freshwater eel with a traditional sweet soy glaze
Teriyaki Tofu
9.00
Pan seared tofu with zucchini, carrots, squash, green onions glazed with Geisha Teriyaki
Sushi Bowls
Sashimi
17.00
Chef1s choice variety of our freshest fish (no substitutions please)
Salmon Seaweed Salad
13.00
Fresh salmon, seaweed salad, green onion, sesame oil and seasoned soy
Salmon Special
13.00
Seared salmon, spicy crab mix, avocado and garlic ponzu sauce
Steamed Japanese Veggies
7.00
Steamed zucchini, squash,carrots and onions with lemon,salt and pepper
Seared Tuna Tataki
14.00
Sliced seared tuna and avocados with ginger and garlic tataki
Seared Albacore
14.00
Seared albacore topped w/fried onions and a sesame ponzu sauce
Teriyaki Ribs
10.00
3 Off the bone 2 baby back pork ribs and Geisha teriyaki
Noodle Bowls
Yaki Udon
9.00
Stir fry, assorted fresh vegetables,udon noodles.
Japanese Curry Udon
10.00
Udon noodles, carrots, onions, potatoes and Japanese curry.
Spicy Miso Chicken Ramen
11.00
Minced chicken, bean sprouts, green onions, bamboo shoots, hard-boiled egg
Yakisoba
9.00
Soba noodles and assorted fresh vegetables stir fried in traditional yakisoba sauce.
Char Siu Pork Ramen
11.00
Japanese pork, bean sprouts, hard-boiled egg, bamboo shoots
Rib Shoyu Ramen
11.00
Rib meat, bean sprouts, egg, bamboo shoots, shredded cabbage, green onion
연관 검색
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