Georgia Sea Grill

Georgia Sea Grill

해산물 전문점$$$$
St. Simons Island
저장
공유
Georgia Sea Grill
8.6/10
27
평가
사진178 사진 개
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Dessert Menu 1First Call Menu 1Dinner Menu 7Gluten Free Menu 7
Dessert Menu
Chocolate Cheesecake
8.00
Berries, whipped cream
Butterscotch Crème Brûlée
8.00
– Berries
Key Lime Tart
8.00
- Raspberry coulis
Buttermilk Pie
8.00
- Housemade strawberry jam
Georgia Pecan Pie
8.00
-Bourbon honey
Coconut Chocolate Chip Pie
8.00
- Salted caramel
First Call Menu
Blackened Satilla Ponds Taco
6.00
Corn Tortilla, Serrano Cilantro Slaw, Rancho Gordo Black Beans, Lime Pickled Shallots
Crab Stuffed Hushpuppies
6.00
Housemade Mix, Jalepeno, Corn, Housemade Pickle, Chive Aioli
Fried Pimento Cheese
6.00
Tabasco Syrup
Macaroni & Cheese Casserole
6.00
Country Ham, Panko Crust
The Brasstown Dog
6.00
Brasstown Beef Hot Dog, Spicy Brown Mustard, Pimento Cheese, Pickled Okra, Crispy Onions
Smoked Fish Dip
6.00
Pita Chips
Georgia Shrimp Corndogs
6.00
Spicy Mustard, Horseradish Slaw
Wasabi Pea Encrusted Tuna
6.00
Soy-Ginger Butter, Honey Sriracha, Pickled Bok Choy
Solos
Fried Pimento Cheese
9.00
Tabasco Syrup
Wasabi Pea Encrusted Tuna
14.00
Stir Fried Cabbage, Ginger-Soy Butter, Sriracha Mayonnaise
Crab Stuffed Hushpuppies
10.00
Housemade Mix, Jalapenos, Corn, Housemade Pickle, Chive Aioli
Smoked Fish Dip
9.00
Pita Chips
Escargot
11.00
Garlic-Parsley Butter, Puff Pastry
Crispy Calamari
10.00
Parmesan-Pecan Dust, Cajun Aioli, Green Onions
From the Field & From the Ladle
Low Country Crab Soup
8.00
Chives
Roasted Beets
10.00
Goat Cheese, Cherries, Arugula, Spinach, Pecans, Roasted Shallot Vinaigrette
Knife & Fork Caesar
9.00
Heart of Romaine, Parmesan Crisp, White Anchovy
Soup of the Day
8.00
Baby Iceberg Wedge
9.00
Cherry Tomatoes, Crispy Bacon, Smoked Gouda, Fried Onion, Pink Peppercorn-Buttermilk Vinaigrette
Mixed Greens Salad
9.00
Chef's Choice of Greens, Asher Blue Cheese, Candied Pecans, Radishes, Cherry Tomatoes, Cucumber, Apple Vinaigrette
Small Plates
Blackened Satilla Ponds Tacos
14.00
Corn Tortilla, Serrano Cilantro Slaw, Rancho Gordo Black Beans, Lime Pickled Shallots
Grassroots Farms Pulled Pork Egg Roll
15.00
Hoppin' John, Collard Greens, Chow Chow, Savannah 88 Honey Mustard
Cornmeal Dusted Oysters
15.00
Crispy Pork Belly, Remoulade
Pei Mussels
13.00
Andouille Sausage, Onions, Peppers, Old Bay, Grilled Bread
Potlikker Farm Roasted Vegetable Ravioli
16.00
Seasonal Vegetables, Boursin Cheese, Tomatoes, Basil, Wilted Spinach, Garlic Butter
Georgia Beef Carpaccio
16.00
Chive Aioli, Soft Boiled Egg, Parmesan, Capers, Georgia Olive Oil
Oysters On the Half Shell
Half Dozen, Chef's Choice of Oysters & Accoutrements
From the Sea
Satilla Ponds Fried Catfish
26.00
Local Grits, Sea Island Red Pea Salad, Housemade Tasso Gravy
Seared Scallops
30.00
Barbequed White Rice Peas, Collard Greens, Pickled Green Tomatoes, Cane Syrup Reduction
Bacon Poached Salmon
29.00
Sweet Corn Risotto, Wilted Swiss Chard, Lemon Caper Dill Aioli
Shrimp & Grits
25.00
Local Grits, Roasted Tomato & Housemade Tasso Gravy
Corn Battered Fried Georgia Shrimp
25.00
Key Lime Remoulade, Horseradish Slaw
Fresh Catch
MKT Price
Cajun Spiced
Low Country Orzo, Holy Trinity (onion, celery, bell pepper) , Tasso Ham, Crawfish Tail, Arugula, Green Goddess
Pan Roasted
Roasted Fingerling Potatoes, Andouille Sausage, Spinach, Grape Tomatoes, Sweet Corn Cream
Bronzed
Hoppin' John, Tomato Cream, Pickled Okra
From the Farm
Farmer's Plate *Vegetarian*
17.00
Chef's Choice of Vegetables
Braised Short Ribs
30.00
Smashed Fingerling Potatoes, Asparagus, Shiitake Mushrooms, Oyster Mushrooms, Natural Jus
Grilled Georgia Beef Filet
35.00
Roasted Brussel Sprouts with Blue Cheese, Bacon, Whipped Potatoes, Red Wine Rosemary Reduction
Herb Crusted Lamb Racks
26.00
Mint Demi-Glace, Cipollini Onion Confit, Roasted Cauliflower, Dauphinoise Potato
Pork Tenderloin Scaloppini
24.00
Wild Mushroom Crusted, Fingerling Potatoes, Dijon-Chive Cream
Additions
$6
Fried Green Tomatoes
Fried Okra
Local Grits
Grain/legume of the Day
Whipped Potatoes
Hoppin' John
Roasted Brussel Sprouts
Vegetables of the Day
Collard Greens
Solos
Escargot
11.00
Garlic-Parsley Butter, *no puff pastry*
Seared Tuna
14.00
Stir Fried Cabbage, Ginger-Soy Butter, Sriracha Mayonnaise
From the Field
Knife & Fork Caesar
9.00
Heart of Romaine, Parmesan Crisp, White Anchovy
Mixed Greens Salad –
9.00
Chef's Choice of Greens, Asher Blue Cheese, Candied Pecans, Radishes, Cherry Tomatoes, Cucumber, Apple Vinaigrette
Roasted Beets
10.00
Goat Cheese, Cherries, Arugula, Spinach, Pecans, Roasted Shallot Vinaigrette
Baby Iceburg Wedge
9.00
Cherry Tomatoes, Crispy Bacon, Smoked Gouda, Grilled Onion, Pink Peppercorn-Buttermilk Vinaigrette
Small Plates
Georgia Beef Carpaccio *No Toast*
16.00
Chive Aioli, Soft Boiled Egg, Parmesan, Capers, Spanish Olive Oil
Pei Mussels *No Toast*
13.00
Andouille Sausage, Onions, Peppers, Old Bay
Cornmeal Dusted Oysters
15.00
Crispy Pork Belly, Key Lime Remoulade
Oysters of the Day
Half Dozen, Chef's Choice of Oysters & Accoutrements
From the Sea
Seared Scallops
30.00
Barbequed white rice peas, collard greens, pickled green tomatoes, cane syrup reduction
Grilled Georgia Shrimp
25.00
Key Lime Remoulade, Horseradish Slaw
Shrimp & Grits
25.00
Loca Grits, Roasted Tomato & Housemade Tasso Gravy
Bacon Poached Salmon
29.00
Sweet Corn Risotto, Wilted Swiss Chard, Lemon Caper Dill Aioli
Fresh Catch Setups
Fish prepared at market price
Bronzed
Hoppin' John, Tomato Cream, Pickled Okra
Pan Roasted
Roasted Fingerling Potatoes, Andouille Sausage, Spinach, Grape Tomatoes, Sweet Corn Cream
From the Farm
Farmer's Plate (*Vegetarian*)
17.00
Chef's Choice of Vegetables
Pork Tenderloin Scaloppini
24.00
Fingerling Potatoes, Dijon-Chive Cream "No Crust"
Grilled Filet
35.00
Roasted Brussel Sprouts with Whipped Potatoes, Blue Cheese, Whipped Potatoes, Bacon, Red Wine Rosemary Reduction
Braised Short Ribs
30.00
Smashed Fingerling Potatoes, Asparagus, Shiitake Mushrooms, Oyster Mushrooms, Natural Jus
Pan Seared Lamb Racks
27.00
Mint Demi-Glace, Cipollini Onion Confit, Roasted Cauliflower, Dauphinoise Potato
Additions
Whipped Potatoes
Roasted Brussel Sprouts
Veggie of the Day
Haricot Vert
Hoppin' John
Canewater Farm Grits
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Georgia Sea Grill
407 Mallery St
St Simons Island, GA 31522
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We do have a lot of fun at Georgia Sea Grill, but we take our commitment to the freshest ingredients very seriously. That’s why we grow our own. Only by sourcing our favorite vegetables, fruits and herbs right here at our own Potlikker farm can we be absolutely assured that we are serving nothing...
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오후 5:00내일까지 폐점 (더 보기)
  • 월–목
    • 오후 5:00–오후 9:30
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    • 오후 5:00–오후 10:00
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(912) 638-1197
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