15.00
Grilled Italian bread with fresh tomato, basil, oregano garlic & olive oil
102 사진 개
메뉴Main Menu 6Take Away Menu Fall 2020 10
Main Menu
Antipasti E Insalate
Bresaola
17.00
Thinly sliced bresaola with arugula, cornichons drizzled with lemon & truffle oil
Calamari Fritti
18.00
Fried calamari served with lightly spiced tomato sauce & lemon
Cozze a Modo Mio
19.00
Cultivated black mussels sautéed with garlic, olive oil, peas & herbed fresh crumbs
Verde Mista
14.00
Mesclun, arugula & spinach with vinaigrette
La Caprese
18.00
Homemade fresh mozzarella with vine ripe tomatoes, basil, oregano & extra virgin olive oil
L'esotica
17.00
Mesclun, hearts of palm, marinated artichokes, mushrooms, avocado, beans, tomatoes & mozzarella
Panzanella
16.00
Tuscan salad with tomatoes, olives, vegetables, cheese dressed with olive oil & vinegar
Prosciutto E Mozzarella
17.00
Italian prosciutto with fresh tomato & homemade mozzarella
Melanzane Alla Sorrentina
17.00
Baked eggplant & mozzarella with tomato, basil & parmigiano cheese
Cozze Alla Napoletana
19.00
Cultivated black mussels with lightly spiced tomato sauce & croutons
Arugula
15.00
Arugula tossed with olive oil & white balsamic vinegar
Di Cesare*
15.00
Romaine hearts tossed with Caesar dressing, parmigiano cheese & croutons
La Saporosa
17.00
Roasted beets & butternut squash over endive, spinach, roasted grape tomatoes & goat cheese
La Peperina
17.00
Thinly sliced pear & Grana Padano cheese over arugula with roasted walnuts & julienne red bell peppers
Pizza
Pizza Bread
9.00
Pizza bread flavored with garlic, olive oil & herbs
Marinara
18.00
Tomato, anchovies, oregano, sliced garlic, capers, olives & parmigiano cheese
Pepperoni
20.00
Tomato sauce, pepperoni & mozzarella
Bianca
19.00
Fresh ricotta, mozzarella, provolone, parmigiano cheese with oregano
Funghi, Carciofi E Salsiccia
21.00
Tomato sauce, mushrooms, artichokes, sausage & mozzarella
Capricciosa
23.00
Mushrooms, ham, artichokes, sausage, bell peppers, onions, olives, Capers & mozzarella cheese
Calabrese
21.00
Tomato sauce, meatballs with fresh mozzarella & broccoli
Gigino
20.00
Pizza crust topped with a salad of fresh arugula, mozzarella, tomato & olive oil
Margherita
20.00
Tomato sauce, fresh mozzarella, basil & oregano
Tribeca
21.00
Spinach, chicken, bacon & scamorza cheese
Tartufata
21.00
Grilled chicken, radicchio, endive, mushrooms, asiago cheese & truffle oil
Quattro Stagioni
23.00
Four separate toppings of spinach, mushrooms, sausage & beets dressed With cheese
Pizza Al Prosciutto
20.00
Tomato sauce, fresh mozzarella dressed with thinly sliced prosciutto
Genovese
20.00
Pesto, potato, cherry tomato & mozzarella
Zuppe E Verdure
Lenticchie E Scarola
13.00
Lentil & escarole soup drizzled with extra virgin olive oil
L'afrodite
15.00
Mixed shellfish & julienne vegetable soup with rice
Funghi Misti Saltati
16.00
Mixed mushrooms sautéed with onions, garlic, olive oil & parsley over grilled bread
Broccoli Calabresi
14.00
Sautéed broccoli with garlic & olive oil
Cavolo Nero
13.00
Blue kale sautéed with garlic, olive oil & garbanzo beans with toasted almond shavings
Zucchini Burro E Parmigiano
15.00
Zucchini rings broiled with butter & parmigiano cheese
Pasta E Fagioli
14.00
Mixed beans, diced prosciutto & pasta soup
Il Brodetto
14.00
Chicken & vegetable soup with angel hair pasta
Broccoli Rabe Aglio E Olio
15.00
Sautéed broccoli rabe with garlic, olive oil & pepperoncini
Marco Polo
13.00
Bok Choy hearts & broccoli rabe sautéed with garlic & olive oil
Spinaci Saltati
13.00
Spinach sautéed with garlic & olive oil
Patate Arrosto
10.00
Rosemary flavored roasted potatoes
Paste
Capellini Sirenetta
26.00
Angel hair pasta with shrimp & arugula in a lightly spiced tomato sauce
Spaghetti Del Padrino
23.00
Gigino's signature dish of spaghetti, julienne beets, escarole hearts, garlic, olive oil, crispy crumbs & capers flavored with colatura
Tagliatelle Alla Bolognese
25.00
Homemade Tagilatelle with traditional Bologna style meat sauce
Rigatoni Pulcinella
25.00
Rigatoni with veal & pork sausage in a light cream sauce
Orecchiette, Broccoli E Salsiccia
26.00
Orecchiette with broccoli rabe, veal & pork sausage, garlic & olive oil
Ravioli Al Pesto
24.00
Cheese ravioli in pesto sauce with fresh tomato & pecorino cheese
Risotto Ai Funghi
26.00
Italian rice with mixed mushrooms, herbs & parmigiano cheese
Linguini Alle Vongole
26.00
Linguini with clams, garlic, olive oil, pepperoncini & parsley
Pappardelle San Marzano
22.00
Fresh pappardelle with San Marzano tomato, garlic, olive oil & basil
Farfalle Isabella
25.00
Bowtie pasta with chicken, broccoli & red bell pepper tomato sauce
Penne Vodka
25.00
Penne with prosciutto, vodka, fresh tomato & light cream sauce
Tortellini Buongustaia
25.00
Cheese tortellini with ham, mushrooms & peas in a light cream sauce
Gnocchi E Polpette
26.00
Homemade potato gnocchi with veal, beef & pork meatballs in a tomato ragu
Risotto Alla Pescatore
27.00
Italian rice with mixed shellfish with a light tomato sauce
Secondi
Salmone Alla Griglia
29.00
Grilled salmon over lentils & fresh tomato risotto with herbed extra virgin olive oil
Gamberoni Positano
27.00
Shrimp simmered in a carrot & ginger sauce over pea risotto
Gamberoni Tre Torri
27.00
Shrimp sautéed with bacon, spinach, calamarata pasta, garlic & olive oil
Pollo Scarpariello
25.00
Pieces of chicken sautéed with herbs, flavored with prosciutto, vinegar & white wine
Pollo Dragona
25.00
Sautéed boneless chicken thighs with sausage, peas, herbed spicy tomato sauce & polenta
Pollo Parmigiana
28.00
Breaded chicken breast baked with tomato, mozzarella, parmigiano cheese, basil served with gnocchi
Polpette Al Sugo
24.00
Veal, beef & pork meatballs in a tomato ragu
Bistecca Di Manzo
36.00
Grilled shell steak with roasted potato & spinach with herbed olive oil
Salmone All'agrodolce
29.00
Salmon sautéed with butter, capers, white wine, pearl onions & zucchini
Gamberoni Vulcano
27.00
Grilled shrimp with olive oil over mussel risotto with lightly spiced tomato sauce
Gamberoni Portofino
27.00
Shrimp sautéed with prosciutto, mushrooms & light cream sauce over tagliatelle
Pollo Limone
26.00
Chicken scaloppine sautéed with lemon, butter white wine sauce served with zucchini pappardelle
Cosciotto Di Pollo
24.00
Chicken drum ossobuco style with mixed vegetables, tomato & white wine sauce over mashed potato
Scaloppine Di Pollo
26.00
Herbed bread crumb coated chicken scaloppine with sautéed mushrooms, sun dried tomatoes, cannellini beans & spinach
Ossobuco D'agnello
32.00
Lamb shank braised with mixed vegetables, beer & red wine sauce served over mint bean risotto
Dolci
Tiramisu
11.00
Gigino style tiramisu
Torta Di Formaggio
11.00
Homemade American style cheesecake
Crostata Alla Crema D'agrumi
10.00
Homemade Amalfi coast lemon custard tart
Estasi
11.00
Chocolate lava cake with vanilla ice cream & raspberry sauce
Tartufo Gelato
10.00
Hazelnut & chocolate ice cream dusted with cocoa powder
Sorbetti Misti
9.00
Gigino selection of lemon, peach, mixed berry sorbet
Coppa Affogata
11.00
Vanilla ice cream topped with hot espresso, cherry & almond praline
Torta Di Mandorle
11.00
Capri style almond & chocolate torte served with vanilla ice cream
Pastiera
11.00
Napoli style grain and ricotta cheesecake with candied orange & blossom essence
Budino Di Panettone
10.00
Panettone bread pudding with rum vanilla sauce
Biscotti Siciliani
10.00
Gigino's twice baked almond biscotti
Gelati Misti
9.00
Gigino selection of chocolate, vanilla & hazelnut gelato
Frutta Fresca
9.00
Mixed fresh fruits
Take Away Menu Fall 2020
Appetizers
Add Ons: Chicken $5, Small shrimp $7, Mozzarella $5
Bruschetta
10.00
Grilled Italian bread with fresh tomato, basil, oregano, garlic & olive oil
La Caprese
15.00
Homemade mozzarella, tomatoes, oregano, basil & olive oil
Mista
12.00
Mixed greens with cucumbers, carrots, tomatoes & mushrooms with citrus dressing
Panzanella
13.00
Tuscan salad with tomatoes, olives, vegetables, cheese dressed with olive oil & vinegar
La Saporosa
16.00
Roasted beets & butternut squash over endive, spinach, roasted grape tomatoes & goat cheese
Calamari Fritti
16.00
Fried calamari served with lightly spiced tomato sauce & lemon
Funghi Misti Saltati
14.00
Mushrooms & onions sautéed with garlic, olive oli & herbs
L'esotica
15.00
Hearts of palm, marinated artichokes, mushrooms, tomatoes, avocado, beans, & mozzarella over mesclun
Peperina
14.00
Thinly sliced pear & Grana Padano cheese over arugula with roasted walnuts & julienne red bell peppers
Cesare*
13.00
Romaine lettuce & bread croutons with a classic Caesar dressing & parmigiano cheese
Melanzane Alla Sorrentina
15.00
Baked eggplant & mozzarella with tomato, basil & parmigiano cheese
Pastas
Whole Wheat and gluten free pasta available $3
Capellini Sirenetta
19.00
Angel hair pasta with shrimp, arugula & tomato sauce
Spaghetti Del Padrino
17.00
Gigino's signature dish of spaghetti, julienne beets, escarole hearts, garlic, olive oil, crispy crumbs & capers flavored with colatura
Tagliatelle Alla Bolognese
20.00
Homemade Tagilatelle with traditional Bologna style meat sauce
Rigatoni Pulcinella
20.00
Rigatoni with veal & pork sausage in a light cream sauce
Ravioli Pesto
20.00
Cheese ravioli in pesto sauce with fresh tomato & pecorino cheese
Linguine Puttanesca
22.00
Linguine with olives & capers in a lightly spiced tomato sauce
Gnocchi E Polpette Al Sugo
22.00
Homemade potato gnocchi with veal, beef & pork meatballs in a tomato ragu
Risotto Alla Pescatore
23.00
Italian rice with mixed shellfish with a light tomato sauce
Spaghetti Al Pomodoro
17.00
Spaghetti with tomato, basil, garlic & olive oil
Linguini Alle Vongole
23.00
Linguini with imported clams, garlic, olive oil, parsley & pepperoncini
Penne Alla Vodka
20.00
Penne with prosciutto, vodka, fresh tomato & light cream sauce
Farfalle Isabella
21.00
Bowtie pasta with chicken, broccoli & red bell pepper tomato sauce
Orecchiette, Broccoli E Salsiccia
22.00
Orecchiette with broccoli rabe, veal & pork sausage, garlic & olive oil
Tortellini Buongustaia
22.00
Cheese tortellini with ham, mushrooms & peas in a light cream sauce
Risotto Ai Funghi
21.00
Italian rice with mixed mushrooms, herbs & parmigiano cheese
Entrees
Zuppa Di Pesce
25.00
Mixed seafood & shellfish simmered in a light tomato broth with calamarata pasta
Salmone Agrodolce
25.00
Broiled salmon with capers, pearl onions, white wine & butter served with risotto
Gamberoni Alla Diavolessa
24.00
Shrimp sautéed in a spiced tomato sauce over risotto
Pollo Al Limone
23.00
Chicken scaloppine sautéed with lemon, butter white wine sauce served with zucchini pappardelle
Pollo Scarpariello
22.00
Boneless pieces of chicken in an herbed vinaigrette sauce with roasted potatoes
Cosciotto Di Pollo
21.00
Chicken drum ossobuco style with mixed vegetables, tomato & white wine sauce
Polpette Al Sugo
22.00
Veal, beef & pork meatballs in a tomato ragu
Bistecca Di Manzo
32.00
Grilled shell steak with roasted potato & spinach with herbed olive oil
Salmone Alla Griglia
25.00
Grilled salmon over lentils & fresh tomato risotto with herbed extra virgin olive oil
Gamberoni Positano
24.00
Shrimp sautéed with carrot & ginger sauce over risotto with peas
Pollo Parmigiana
24.00
Breaded chicken breast with pomodoro sauce & melted mozzarella served with pasta
Pollo Alla Milanese
23.00
Breaded chicken breast with arugula, tomato & fresh mozzarella salad
Scaloppine Di Pollo
23.00
Chicken scaloppine sautéed with fresh herbed bread crumbs, spinach, sun dried tomatoes, mushrooms & cannellini beans
Pollo Dragona
21.00
Boneless chicken thighs sautéed with lightly spiced tomato, sausage, beans & herbs
Ossobuco D'agnello
29.00
Lamb shank braised with mixed vegetables, beer & red wine sauce served over mint bean risotto
Soups
Afrodite
10.00
Mixed shellfish with julienne vegetables & rice
Brodetto Di Pollo E Verdure
10.00
Chicken, vegetable & angel hair pasta soup
Lenticchie E Scarola
10.00
Lentil & escarole soup
Pasta E Fagioli
10.00
Mixed pasta & bean soup flavored with prosciutto & rosemary
Sandwiches
Campano
14.00
Grilled chicken breast marinated with Italian herbs, roasted peppers & garlic mayonnaise on focaccia bread
Monte Solaro
14.00
Fresh Tomatoes, basil & mozzarella on Italian bread with extra virgin olive oil
Sides
Spinaci
9.00
Spinach sautéed with garlic & olive oil
Carciofi
11.00
Artichokes sautéed with garlic, olive oil, parsley & fresh mint
Broccoli Rabe
11.00
Broccoli rabe sautéed with garlic & olive oil
Broccoli Calabresi
10.00
Sautéed broccoli with garlic & olive oil
Zucchini Burro E Parmigiano
9.00
Thin sliced zucchini rings sautéed with butter & parmigiano cheese
Patate Arrosto
8.00
Roasted potatoes with rosemary
Fagiolini Al Rosemarino
9.00
Green beans sautéed with garlic, olive oil & rosemary
Riso
8.00
Italian rice pilaf
Cavolo Nero
9.00
Blue Kale sautéed with garlic, olive oil & garbanzo beans with toasted almond shavings
Desserts
nquire for full size cakes
Biscotti
9.00
Twice baked almond cookies
Torta Di Formaggio
10.00
Homemade American style cheesecake
Torta Di Mandorle
10.00
Chocolate and almond tart
Budino
9.00
Panettone bread pudding with rum & vanilla sauce
Tiramisu
10.00
Gigino style tiramisu
Torta Di Limone
9.00
Lemon custard tart
Frutta Mista
9.00
Assorted fresh fruit
Pastiera Alla Napoletana
10.00
Napoli style ricotta & spelt cheesecake with orange flower essence
Pizza Menu
Pizza available only from Greenwich Street location
Pizza Bread
8.00
Pizza bread flavored with garlic, olive oil & herbs
Marinara
15.00
Sliced fresh tomato, anchovies, oregano, garlic, black olives, capers, & parmigiano cheese
Pepperoni
20.00
Tomato sauce, pepperoni & mozzarella
Parmigiana
19.00
Tomato, eggplant, mozzarella & grana padano shavings
Polpette
19.00
Veal, beef & pork meatballs, tomato & mozzarella
Tartufata
20.00
Grilled chicken, radicchio, endive, mushrooms, asiago cheese & truffle oil
Tribeca
19.00
Spinach, chicken, bacon & scamorza cheese
Gigino
17.00
Thin crust pizza with a salad of arugula, fresh mozzarella, tomato, herbs & garlic
Margherita
17.00
Mozzarella, basil, oregano & tomato sauce
Caruso
20.00
Tomato, onion, bacon, eggs & mozzarella
Capricciosa
20.00
Mushrooms, ham, artichokes, sausage, bell peppers, onions, olives, capers & mozzarella cheese
Funghi, Carciofi E Salsiccia
19.00
Tomato sauce, mushrooms, artichokes, sausage & mozzarella
Bianca
19.00
Fresh ricotta, mozzarella, provolone, parmigiano cheese with oregano
Prosciutto
20.00
Tomato sauce, fresh mozzarella dressed with thin sliced prosciutto
Pizza - Add Ons
Vegetables
2.00
Shrimp
4.00
Meats
3.00
Beverages
Coke
3.00
Sprite
3.00
Iced Tea
3.00
Poland Spring
3.00
Diet Coke
3.00
Ginger Ale
3.00
Sparkling
4.00
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