Jake Smith: Order a side of onion strings and ask for an extra side of the special dipping sauce. Whatever it is, this creamy orange magic does deliciously impressive work on taste buds.
Jake Smith: The chicken comes with a hot fresh donut (I went with the honey ginger, which was excellent). Grab a window seat if you can to enjoy both your chicken and donut.
Jake Smith: Even in winter, this place is an awesome place to drink. The heat lamps will make you totally forget that it is the middle of December, if the liters of beer don't first.
Jake Smith: While other mascots are shooting t-shirts, the Phanatic is a true innovator in his field: he launches hot dogs into the crowd. Grab one and thank him for being the best mascot in the business.
Jake Smith: Hit up Jim's Steaks early or late in the afternoon, before or after the noontime lunch crowd hits. A fantastic steak in the middle of this cultural district.
2013 Ranstead St (btwn Chestnut & Market St), 필라델피아, PA
무허가 술집 · Center City West · 73개의 팁과 리뷰
John Kilvington: Talk to your bartender and do a Bartender's Choice. They're more knowledgable and adventerous than Stephen Starr's cocktail menu lets on.
Philadelphia Magazine: A classic dive, full of PBR, problem drinkers and history. This is where the Citywide Special was invented. The best way to drink here is to slap $3.50 on the bar, ask for one, drink it, and repeat.
Philadelphia Magazine: It’s aptly named, the bartenders are always angry, they don’t take credit cards, the beer list is nothing special. It’s dark and crowded and it has dartboards. It’s the best dive bar in town.
Philadelphia Magazine: As good for draft beers on Saturday night as it is for brunch on Sunday morning. If they put out cots, some of us would just live here on the weekends.
Jake Smith: In this busy marketplace, keep moving; there are established "traffic patterns" throughout, which you will learn very quickly (one way or another).
Jake Smith: Get here EARLY and order either the fresh fruit pancakes (blueberry, peach, pumpkin, etc), latkes, or the biscuits and gravy. Great breakfast and the cool, homey atmosphere.