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Haven Gastropub

고급 술집 및 미국 음식점$$$$

Orange

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Haven Gastropub

7.5^/10

350

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1,093 사진 개

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Brunch 1Draught Beer 1Main Menu 4

Brunch

Available on Sunday morning until 2:30pm

Main

Steak & Eggs

Cinnamon Beignets

Salted caramel créme | coffee ice cream

Duck Confit Chilaquiles

Shrimp & Grits

White cheddar grits | harissa | fennel | sun-dried tomato - orange vinaigrette

Gingerbread Waffle

Dulce de leche | toasted almonds | whipped cream

Chicken Liver Toast

Strawberries | pickled mustard seed | port syrup. Available: Sunday Brunch, Lunch, Dinner, Late Night

Salmon Toast

Chorizo & Eggs

House-made | two fried eggs | pico de gallo, cotija | tortillas | peewee potato home fries

Breakfast Carbonara

House-made pasta | pork belly | fried egg cream | parmesan | cured egg yolk

Fried Bologna Breakfast Sandwich

Fried egg | sliced mortadella | dijonnaise | sharp cheddar | pickles Served with Fries or Mixed Herbs & Green Salad

Bbq Brisket Grilled Cheese

Rye bread | aged cheddar | horseradish aioli Served with Fries or Mixed Herbs & Green Salad

Skillet Cornbread

Smokin' hot honey butter | house-made cultured butter. Available: Sunday Brunch, Lunch, Dinner and Late Night

Draught Beer

Beers on Tap

Draft

Chapman Crafted Pils, Pilsner - German 5.2% Abv 10 Ibu Chapman Crafted Beer, Orange, Ca

Crisp - Quenching - Classic

Recursion Ipa - American 6.5% Abv Bottle Logic Brewing, Anaheim, Ca

The culmination of the Recursion experiment! This is the 9.0 recipe, chosen as the best version of this West Coast IPA series!

Pliny the Elder Ipa - Imperial / Double 8% Abv 100 Ibu Russian River Brewing Company, Santa Rosa, Ca

A true leader in the hop-wars of the west coast, Pliny the Elder hits you over the head with hoppy bitterness and manages to smooth the rough edges out enough to become an enjoyable brew

Cali' Creamin' (Nitro) Cream Ale 5% Abv 20 Ibu Mother Earth Brewing Company, Vista, Ca

Our flagship offering is golden to pale in color, with low bitterness, medium body, and a white head. Our Cream Ale has redefined the category and made a classic style cool again. We use a bit of Madagascar Vanilla Bean to give it that "Cream Soda" kick. This beer finishes dry despite a subtle perceived sweetness from the Vanilla. Great any time of year

Barrel Roll No. 3 - Pugachev's Cobra (2018) Stout - Russian Imperial 13.9% Abv 85 Ibu Hangar 24 Craft Brewing, Redlands, Ca

Roadie Grapefruit Radler, Shandy / Radler 4.2% Abv 16 Ibu Great Divide Brewing Company, Denver, Co

Roadie Grapefruit Radler was inspired by the annual BoulDurango, where some of Colorado's most tenured brewers join up for a 400+ mile ride. Brewed with natural grapefruit puree, this easy-drinking ale pours a hazy sunrise gold and is bursting with citrus aroma. Unique in its class, this Radler is dry and slightly tart, with just enough bitterness to keep both cyclists and spectators coming back for more

No Way Frosé, American Wild Ale 4.9% Abv Prairie Artisan Ales, Krebs, Ok

Brewed for The Jones Assembly's 1st anniversary

Hola Senor, Lager - Pale 5% Abv 15 Ibu Knee Deep Brewing Company, Auburn, Ca

Did Knee Deep really just brew a light, crisp, and clean finishing Mexican style lager? Si Senor, we did. Brewed to resemble an authentic Mexican-style cerveza, this easy drinking lager is best enjoyed ice cold. (lime optional)

Orderville Ipa - New England 7.2% Abv 75 Ibu Modern Times Beer, San Diego, Ca

Hazy Mosaic IPA. Our most palate-crushing IPA to date, Orderville is a sledgehammer of dankness wrapped in a velvety peach pillow, underscored by a dry, chilled out malt bill that keeps your attention focused on the hop fireworks exploding in your mouth. The hop schedule features prominent Mosaic along with a wide assortment of piney, resinous varieties, resulting in a beautiful hop saturation that carries through from aroma to finish

Maduro Brown Ale, Brown Ale - English 5.5% Abv 25 Ibu Cigar City Brewing, Tampa, Fl

Maduro is a Northern English-style brown ale with some American affectations. Maduro is higher in alcohol than the common English brown ale and features flaked oats in the malt bill which imparts a silky body and works to mesh the roasted, toasted and chocolate components together in Maduro's complex malt profile. The end result is a remarkably full-flavored yet approachable and sessionable brown ale that pairs well with mild to medium cigars

Danish Style Red Lager, Lager - Red 5.5% Abv 23 Ibu Figueroa Mountain Brewing Co., Buellton, Ca

The Danish Red Lager is inspired by the red lagers of Denmark and the signature red color of the Danish flag. This quality brew is crafted with a blend of European lager and sweet caramel malts, creating a beautiful ruby hue

Rokyo, Porter - Other 5.6% Abv Mumford Brewing, Los Angeles, Ca

Pre-prohibition style Porter with Cacao

Gateway to Hefen, Hefeweizen 5.3% Abv Silva Brewing, Paso Robles, Ca

Bavarian style hefeweizen

Green Zebra, Sour - Gose - Fruited 4.6% Abv 10 Ibu Founders Brewing Co., Grand Rapids, Mi

Subtly sour and a little sweet, this ale is a refreshing take on a nearly extinct German style, gose. Watermelon is the highlight of this lightly-hopped treat and gives it a hint of satisfying juiciness. The soft mouthfeel and dry finish comes courtesy of the addition of sea salt, a traditional gose ingredient

Main Menu

Starters

Chicken Liver Toast

Strawberries | pickled mustard seed | port syrup. Available: Sunday Brunch, Lunch, Dinner, Late Night

Koji Dry Aged Wagyu Carpaccio

Crispy capers | fingerling potato chips | garlic-horseradish aioli | parmesan | charred leek ash. Available: Dinner, Late Night

Corn & Coconut Bisque

Cilantro | pickled jalapeño | local corn. Available: Lunch, Dinner, Late Night

Mac N' Cheese

Black truffle bèchamel | gruyère | fontina | parmesan | panko bread crumbs. Available: Lunch, Dinner, Late Night

Crispy Pig Head Terrine

Beeler's pork | caramelized apple purée | whole grain mustard aioli | watercress. Available: Lunch, Dinner and Late Night

Salmon Toast

Skillet Cornbread

Smokin' hot honey butter | house-made cultured butter. Available: Sunday Brunch, Lunch, Dinner and Late Night

Deviled Eggs

Twice-smoked bacon | chives | smoked sea salt | house-made pickles. Available: Lunch, Dinner, Late Night

Veal & Pork Meatballs

Tomato sugo | burrata | roasted garlic pesto. Available: Lunch, Dinner, Late Night

Japanese-Style Street Corn

Small Plates

Grilled Marinated Asparagus

Bacon gribiche dressing | fried soft poached egg. Available: Dinner

Za'atar Spiced Summer Squash

Grilled eggplant | spring onion | red bell pepper muhammara | zhoug. Available: Dinner, Late Night

Tandoori Spiced Grilled Spanish Octopus

Squid ink potatoes | cilantro yogurt | snap peas | grilled spring onion and lime vinaigrette. Available: Dinner

Kale Caesar

Avocado caesar dressing | cotija | pepitas | garlic croutons | sieved egg yolk. Available: Lunch, Dinner and Late Night

Roasted Local Cauliflower

Vadouvan | tahini yogurt | date purée | pine nut. Available: Dinner, Late Night

Crispy Pork Belly

Marinated flageolet bean ragout | green garlic sofrito | pork jus | braised greens. Available: Dinner

Mixed Herbs and Greens Salad

Baby heirloom tomatoes | radish | sherry vinaigrette. Available: Lunch, Dinner, Late Night

California Heirloom Tomato, Plum and Burrata Salad

Heirloom & sungold tomatoes | market plum | grilled croutons | pickled torpedo onion | lemon vinaigrette. Available: Lunch, Dinner, Late Night

Mains

Prime Rib Cap

Pearl onion purée | fondant potatoes | broccolini | black garlic jus. Available: Dinner

Sweet Corn Agnolotti with Tiger Prawns

Sustainable tiger prawns | shrimp nage | fermented chili butter | baby heirloom tomatoes. Available: Dinner

Mushroom Tagliatelle

Porcini pasta | grilled mushroom jus | roasted mushrooms | bonito butter | parmesan. Available: Dinner

Grilled Flat Iron Salad

Radicchio | arugula | shaved parmesan | heirloom tomato | aged balsamic. Available: Lunch

Lamb Leg Tartine

House-made olive focaccia | harissa | cilantro yogurt | cucumber | watercress. Available: Lunch

The Burger

Aged goat cheddar | umami aioli | tomato marmalade | bread and butter pickles Served with fries or Mixed Herbs and Greens Salad. Available: Lunch, Dinner, Late Night

Pork Tacos

Ōra King Salmon

Yellow corn purée | lobster- lemongrass broth | shiitake mushroom confit baby heirloom tomatoes | braised leek. Available: Dinner

Roasted Local Half Chicken

Prime Hanger Steak

Herbed fingerling potatoes | rapini | balsamic roasted cipollini onions | horseradish crema. Available: Dinner

Vodka Battered Fish 'N' Chips

Preserved lemon tartar sauce | fries. Available: Lunch

Tagliatelle Aglio E Olio

House-made pasta | italian olive oil | garlic | parmesan | arugula. Available: Lunch

Salmon Toast

Fried Jidori Chicken Sandwich

Maple hot sauce | smoked blue cheese dressing | bread and butter pickles | green apple and kohlrabi slaw | brioche bun Served with Fries or Mixed Herb and Greens Salad. Available: Lunch

Sweets

Gently Poached Yellow Peaches

Lemongrass ice cream | red wine syrup | shortbread cookie crumble. Available: Lunch, Dinner, Late Night

Sticky Toffee Pudding

Toffee sauce | buttermilk ice cream. Available: Lunch, Dinner, Late Night

Cinnamon Beignets

Salted caramel créme | coffee ice cream. Available: Lunch, Dinner, Late Night

House-Made Ice Cream

Ask for selection of flavors

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Haven Gastropub

190 S Glassell St (at Chapman Ave)
Orange, CA 92866
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Continue visiting each of the restaurants mentioned in Coast's "A Few of Our Favorite Things" story and the first reader to turn in proof from each visit wins a year’s membership to The Sports Club/LA in Orange County! Don't forget to check in and visit coastmagazine.com for more info.