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- Georgia Harris1월 20, 2013Sunday brunch: The country fried steak is well seasoned & served w/ cheese grits & eggs- yum! chicken & waffle is delish! BYO champaign for mimosas (if u check in on yelp the corking fee is free)
- Jim Bailey10월 16, 2015Enjoyed some good fish tacos and a bowl of tomato basil soup for lunch. Good place for a local bite.
- Kathryn Ballett4월 27, 2012Arugula apple salad was fabulous. Had the kalabuta pork, best I've ever eaten
- Amanda Howe3월 15, 2010Quaint, neighborhood restaurant with great, friendly service. Every item is superb and the menu is ever changing! BYOB/W for a short corking fee
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