Fantastic tofu, but also some great sushi. Go for the daily recommendations in the blackboard. We had top notch Ankimo, Sanma, Hirame, and a great eggplant dish. All Japanese staff btw.
The spot is known for its Japanese tapas-style small plates—heavy on skewers and a range of bite-sized fried snacks that pair well beer and sake—as well as its ramen. 자세히 보기
