Vegetarian success! The must-haves are gobi Manchurian, smoothies, and the mizuna salad with pistachio-crusted tofu for the vegans, and the sweet-potato quesadilla for cheese-head vegetarians. 자세히 보기
I'lI go for the Turkish breakfast, and at lunch, for lamb shawarma, beet tzatziki and the homemade hummus and pita. I can never resist leaving without a few sweets. 자세히 보기