The L-shaped glass counter lies before you like a pirate’s treasure, displaying rice balls and potato croquettes, fricassees of chicken and pork and strombolis both Italian and American. 자세히 보기
Though you can depend on meatballs and just-fried chicken cutlets always being available, on Fridays there are warm seafood heros like the shrimp parm special, and it really was special. 자세히 보기
You can’t go wrong with the shawarma or any of the flame-grilled kebabs, but the real forte of this place — located in an obscure corner of Hell’s Kitchen — is its vegetarian fare. 자세히 보기
