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- Shay4월 28, 2013Pizza with Prosciutto is the best. As a starter, the Buffalo Bruschetta is a great choice.
- Shanghai Daily Secret8월 15, 2013If you're staying for dessert, try Chef Ruby's strawberry mousse. Enjoy!
- Jany Wang3월 15, 2010They still have the Sunday brunch deal though not as good as the old days but 198 for five course is still good price plus extra 138 for free flow of prosecco
- Angela SC Ng4월 8, 2012Food and Service has become much poorer compared to a year ago...very disappointed