24 팁 및 리뷰
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Brianne Wyatt4월 26, 2013The Brussel sprouts are literally to die for. The braised short ribs just fall off the bone and the scallop dish is the best I've ever had. Absolutely phenomenal restaurant
Kate Palm3월 31, 2015Best shrimp and grits I've ever had this far north. Amazing cocktail menu and the best bartender I've ever encountered. Beef medallions are amazing. My fav Omaha location
Chris Heuertz8월 5, 2012Basically everything's great. But try the burger + white cheddar + applewood smoked bacon + a fried egg WITH a side of Mac & Cheese. Bam.
Lilian4월 30, 2014The special (sea bass) is absolutely not worth $34 (a price point they don't tell you and I forgot to ask!).
Everything! Just had dinner again-love that it's up the st. Seabass special always a fave.
Tjis place is delicious! Make sure to get the pork belly. Best in town!
Dean Kratzenberg8월 27, 2013Small, elegant yet still friendly! The portions are larger than expected. Get the cheese plate appetizer!
Nathan Grede4월 4, 2013Skip the lobster creme brûlée. But get the medallions and the Brussels sprouts. .
76 사진 개
Our seasonal menus are rooted in tradition and showcase our natural ingredients in an upscale and friendly neighborhood gathering place.
영구적 폐쇄 (더 보기)
- 월–금
- 오전 11:00–오후 2:00
- 토
- 오후 5:00–오후 10:00
(402) 884-2626
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좋아하실 만한 추가 장소:
- 7.6
"Lamb Chops were to DIE for!!! Sooo much food... the potatoes it comes with were delicious too."
Hugo Velazquez - 6.2
"pork won-ton tacos are FABULOUS!"
Eugene Jones - 6.8
"Get fried chicken and watch raccoons!! An experience you can't miss. I went there after 9 pm on a weekday and had no problem grab a window table."
Diana Shi
리스트 19개에 나타남
만든 사람 Nick Campion
60개 항목 • 2명의 팔로워
만든 사람 Sunit Huskers Patel
49개 항목 • 1명의 팔로워
the Chris Vicious Guide to O.Ne a.k.a. Omaha
만든 사람 Chris Heuertz
75개 항목 • 27명의 팔로워