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Jacques

프랑스 음식점$$$$

Yorkville, 뉴욕

저장

Jacques

7.2^/10

평가

"Endive salad (샐러드), escargot, and burger are amazing."(Tips 2개)
"Amazing ambiance - avoid the escargots (에스카르고)"(Tips 5개)
"Delish!!!! My lunch with wine (와인) only 20 bucks!!!!"(Tips 2개)
"Steak (스테이크) tartare is unique and outstanding, with raw egg on top"(Tips 3개)

27 팁 및 리뷰

필터:

와인
샐러드
생맥주
스테이크
서비스를 잘하는
칵테일
비스트로
아늑함
에스카르고
감자튀김
맥주
점심식사
저녁식사
햄버거
도시
국물
(11 more)

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최근

dawn.in.newyork10월 26, 2015
5회 이상 방문함
Great local french bistro. If you are looking for cozy ambience and decent steak frites, this place is good one. Scarlett Johansson once spotted here.
william veronda3월 11, 2014
Straight out of Paris. The Oeufs Benedict with either ham or salmon and the Croque Madame are great. The dark Leffe Belgian beer ivied well with everything.
Devin Parker2월 27, 2020
The salmon is good. The dessert is is a must. My choice was the creme brûlée.
Sar5월 18, 2017
5회 이상 방문함
The cutest place on the UES. Amazing food, great ambiance and decoration. Sit outside if you can!!!!
Emily Fredrix12월 6, 2013
The mussels are A+! We came this way for Flex Mussels and left after a long wait. Found this gem. Very authentic. Just like France!
R-e Cohen3월 21, 2021
Escargot, endive salad and burger were all great. Awesome service and outdoor set up.
Christa Hoegler9월 30, 2016
The French onion soup had globs of cheese--maybe to hide the lack of flavor otherwise. The ham and cheese crepe lacked personality. I think Cafe D'alsace around the corner has better brunch options.
Sara Bliss3월 21, 2021
Endive salad, escargot, and burger are amazing. Service is exceptional
Ian Kwok6월 28, 2016
Unfortunately, Mussel Mondays are no more, but a pleasant place with good service.
Mike Powers11월 21, 2022
25회 이상 방문함
Great little place on the UES with a excellent staff.
Ryan McGuire9월 10, 2011
10회 이상 방문함
Say hello to Sal. One of the best, well-kept-secret bartenders in the city.
Ximena Diez De Bonila1월 20, 2017
Loved it! And the service was great!!!!
mktg12월 1, 2011
Show your City Cinemas 86th Street movie ticket stub and receive a FREE glass of house wine with any additional food/beverage purchase!
Kevin Cabral4월 12, 2013
5회 이상 방문함
Try the steak tartare with raw egg in then middle. It's old school, but that's what Jacques is all about.
Ryan McGuire6월 9, 2011
10회 이상 방문함
The risotto that accompanies the scallops is rich but to die for.
Kevin Cabral7월 24, 2011
5회 이상 방문함
Steak tartare is unique and outstanding, with raw egg on top
Sergio Umana4월 5, 2011
10회 이상 방문함
Great cocktails and wonderful atmosphere to relax with friends
👉 Google me Sasha Hollander6월 24, 2015
mussels, escargot and oysters..
Paulo Kuhn12월 21, 2013
Aki eu fui derritado por um mil folhas aki chaman "Napoleon"
Xian Xian9월 15, 2011
French onion soup, fries & escargot are good. Avoid the Croque Monsieur. Too greasy, bready & not enough ham.
Emily Ryan7월 10, 2011
Delish!!!! My lunch with wine only 20 bucks!!!! 자세히 보기
Jonathan Cohen2월 15, 2013
overpriced menu, average quality. good service. nice atmosphere.
Ryan Brenizer3월 14, 2010
The croques monsieur here is worth the early death it will cause.
Lazaro Fuentes4월 20, 2013
The food is great, but the staff leaves much to be desired.
Victoria Harman9월 20, 2010
5회 이상 방문함
On Mondays they offer a great deal, "The Belgian Feast". For $20 you get mussels (your pick of several great sauces), fries, and a great draft beer of your choice - hoegaarden, leffe, or kronenbourg!
Robert Guerrero11월 17, 2011
Try the Steamed Mussels
Servane DN3월 11, 2014
Amazing ambiance - avoid the escargots

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