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- Elizabeth Baranik6월 26, 2013Scallop & Tomato Tart Tartin. Get it. Just do it. It's amazing! So good!!
- Kathryn Massey7월 1, 2015The Turkey Pop pie is fabulous as is the Drunken Scallops! I love Judie's Sangria as well! Great restaurant and atmosphere! I've been going to Judie's to years and highly recommend it!
- Brianna Waters8월 19, 2012Ask for Chris as your waiter!! Totally works with you and has a little bit of a southern charm. This Texan is feeling mighty homesick right now!
- Jonathan McHatton8월 6, 2014It's worth it to come just for the popovers. Especially with the apple butter, they're amazing.
- Bianca Boranda10월 18, 2012Definitely best sandwich I've had in life! (try the one with chicken, banana coconut and almonds + poppyseed dressing for the salad)
- Claire Spencer6월 8, 2011$6.50 for a Goose Martini. Try the bubbly drinks - $10 gets you a martini sized cocktail and a split of champage. 자세히 보기
- Donna McFadden9월 2, 2013I was expecting more ....popovers were huge but overbaked. Gumbo was on the bland side. Calamari app was tender but also bland with no batter coating or seasoning to leave an impression.
- Emily Lowe6월 10, 2012Definitely dont need an appetizer because portions are pretty big, but the potato skins are delish
- Claire Spencer6월 8, 2011$6.50 for a Goose Martini. Try the champagne cocktails - $10 gets you a martini sized cocktail and a split of champage. 자세히 보기
- Eugene1월 6, 2014Clean decor with plenty of seating. Friendly staff. Average food (especially for dinner). Horrible dessert.
- Nate Stonecipher7월 18, 2016Prices are outlandish here. Don't come here unless someone else is footing the bill for you!
- John Sullivan4월 23, 2016People like to hate on Judie's because the owner is a nut job but by god are those pop overs the fuego.
- E R Napier8월 8, 2015Careless, cavalier or clueless about food allergies. We had them check and got sick anyway