Diogo: The best pizza we found in the Cascais/Sintra area so far! The Italian songs playing in the background and the pizza oven in the middle of the restaurante, give the place a peculiar charm!
Diogo: Starters: Foie-Gras Terrine (I didn’t like it) and Burgundi Snails. Main dish: Entrecôte with Dijonnaise sauce. Dessert: Crêpe Himalaya. Drink: JP. Chenet red wine.
Diogo: Before you enter a line get informed which is the right one. There's no indication and they only tell you this once you get to the door. Otherwise, you'll need to go to the end of the right one.
Diogo: A good alternative to fast food at the airport. They have a good variety, especially of traditional French deserts. The sandwiches are good but the macaroons ARE THE BEST! Chocolate is my favorite!
Diogo: TAP’s check-in only opens 2 hours before the flights. If you arrive too early, go look around and spend some time at a bar before security. There’s one right beside TAP’s counter. Take the escalators.
Terminal 5, btwn Pier A & B (ARN Airport), Stockholm-Arlanda, Storstockholm
공항 라운지 · 37개의 팁과 리뷰
Diogo: 👎Awful lounge! Not worth €35 at all! Food? Just one type of bread, cheese and turkey ham. Drinks? 3 types of soda, 2 types of cider and 2 terrible tap wines! Dessert: some biscuits and 2 muffins.
R. Elias Garcia, 209 (Alto do Forte - IC 19), Sintra, 리스보아 현
쇼핑몰 · 3개의 팁과 리뷰
Diogo: If you can’t find a parking space in front of the stores, go around them to find more spots on the back. Just head to McDonald’s and turn right.