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Anthony5월 10, 2015fried chicken is succulent. salmon is top notch. yuca tater tots are a wonderful. kiwi burger is homemade magic. impeccable service & the ambiance is cozy and welcoming. happy hour deal from 4-6 daily
Gabriel Hayes3월 29, 2015Really good Eggs Benedict. Uses pork belly instead of the Canadian bacon. The potato hash side that comes with is great.
Tom Verutes10월 5, 2013Just close your eyes and point at the menu... It's all good. Fresh, homemade, and prepared with professional loving care.
Everything I’ve had here is fantastic, but I tried the fried chicken here for the first time tonight... and it’s the best I’ve ever had.
John Cusumano3월 30, 2014Chai-spiced French Toast. Best FT I've ever had, hands down. Well worth a try. Honorable mention to the eggs florentine as well.
Krissy R-Harris2월 15, 2015Valentine's dinner was impeccable. Fantastic food & service. Everything was on point! Kudos to chef Mark!
Jay Solly5월 27, 2012Chef Mark never disappoints. Fried chicken is stellar and NZ venison is a try-before-you-die experience. Go with bread pudding or pavlova.
Rachel Felson9월 12, 2017Impeccable service. Delicious, fresh food. Herbs cut from the front garden for cocktails!
Michelle C.12월 13, 2011Brooklyn: TT: Brunch: Beet topped burger, Veg Pie, manuka honey-and-Marmite-braised baby back ribs, smoked & picked Mussels, & buttermilk fried chicken
The food here is "oh my god" good! Try the omelette with potato hash, and the delicious pavlova dessert. You won't be disappointed!
Love lamb? Love burgers? Get the Kiwi burger. You will not regret it. Better than Sheep Station's Aussie burger (sorry Sheep Station!).- Gabriel Hayes3월 29, 2015Great brunch spot in Park Slope. Does a modern take on classic brunch dishes.
Jeff Baird10월 5, 2012The burger is pure art. Every flavor is perfectly matched for one of the most spectacular eating experiences ever.
Try the Chai-Spiced French Toast With Berries And Vanilla Whipped Cream - Intense chai flavor. It's incredible.
Tasting Table6월 14, 2012Get the manuka honey-and-Marmite-braised baby back ribs. We were skeptical, but they left us flabbergasted: 자세히 보기
Do the pork belly eggs Benedict for brunch. Great spicy bloody Mary's, too.
Kimberely Cheng3월 17, 2012Great service! Food was amazing! Scallops! And definitely get the pavlova. Omg.
- I had to eat half the oysters before taking this photo. I simply could not stop my inner beast.
Matthew LeWinter2월 5, 2012Get the fried chicken! Some of the best I've ever had. Muscles delish as well.
- Follow them on twitter @kiwiananyc for the day's specials and last minute awesome deals.
165 사진 개
Combining the rich cultural and culinary traditions of New Zealand with dining in a friendly, welcoming space.
영구적 폐쇄 (더 보기)
- 월–금
- 오후 5:00–오후 11:00
- 토
- 오전 10:30–오후 3:30
- 오후 5:00–자정
- 일
- 오전 10:30–오후 3:30
(718) 230-3682
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좋아하실 만한 추가 장소:
Kiwiana 방문 후 사람들이 가고 싶어하는 장소
- 8.6
"Come for the bocce, stay for the beer :) (and fries!)"
Shannon Widman - 9.6
"Wonderful place to learn on Brooklyn heritage and to relax."
Joao Veloso Jr - 8.3
"Free popcorn w Old Bay seasoning, rotating Pinball tables, Jukebox, legit Dark & Stormys, Board Games, constantly new eclectic beers on tap. YES!"
Steve Coleman
리스트 153개에 나타남
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만든 사람 Shawn Cheng
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