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Kojin

콜롬비아$$$$

Entertainment District, 토론토

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Kojin

7.5^/10

평가

8 팁 및 리뷰

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최근

Marco Franca5월 29, 2019
Best meat and seafood I have had in a very long time. Service was outstanding!
Amber Malik1월 7, 2020
The Ribeye was incredible along with the Brussels sprouts and mash.
Xx Xx11월 22, 2018
Food is good though lacks any Chang influence. Prices are through the roof, and the service was odd. We got charged a 3% “admin fee” on our table of 8?! A lovely space but won’t be rushing back.
Jasmine Friedl11월 5, 2019
Just ask for recommendations. Always on point.
Art Bleukx5월 11, 2019
The rib-eye is phenomenal; juicy, flavourful and perfectly cooked
Adam Sean11월 11, 2018
Superb steak in a terrific space.
Elizabeth PM12월 24, 2022
Último día
Karla Donjuan5월 24, 2019
Hated it 😪 i Came so so hungry fue to the reviews! They served a beef tartare mixed with ruffles! 🤮 please kill me! Disgusting! Service was poor, my glass lasted empty half the meal

44 사진 개

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Kojin

190 University Avenue (Adelaide St)
토론토 ON M5H 0A3
캐나다

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A warm retreat that brings the outdoors in, Kōjin is inspired by Executive Chef Paula Navarrete’s childhood in Colombia spent around the grill, combined with her passion for Ontario’s meat and produce.