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Foursquare가 회원님을 위한 최고의 장소를 찾아 드립니다.
"Great place to grab authentic udon (정통) as a party of 1-2."(Tips 12개)
"The most delicious udon noodles (국수) outside of Japan."(Tips 29개)
"Highly recommend the Butajiru and the Curry (카레) Udon."(Tips 5개)
"Omg! 🤤 best udon in London 🍜 (라멘) broth is second to none."(Tips 4개)
149 팁 및 리뷰필터:
- 정통
- 활기 넘치는
- 캐주얼함
- 국수
- 데이트 하기 좋음
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Michael Hadwin1월 24, 2015Well executed fresh noodles great taste. Have the steamed oysters - sublime. Get there early to avoid queues.
DRAZ12월 19, 2015Great tasting food, I went with the beef udon (warm warm) and the tempura it was deliscious!
Helena Kuncham1월 11, 2018Had the kitsune atsu atsu udon and pork belly. Everything was too sweet even though the restaurant is very cute and Japanese.
Faye D5월 24, 2016Great udon but not sure what the rave about the tofu was about. It was really poor value at £7
Stephen O3월 15, 2015Everything's good! But don't come too late, as the popular dishes and daily specials can sell out
Emmanuel X3월 21, 2017I'm scrutinising here because I know a place like Koya can do better. My udon was just too hot. Couldn't eat it for a good 20min, without hyperbole here. And what is it with Sky news radio on? Vibe 👎
Y Y2월 6, 2018Always been having my udon fix here. This time around the lady who manages the queue was so rude. Ignore the lady and have good tempura instead.
Aggi Cantrill1월 21, 2015Onigri for breakfast- wonderfully filling and healthy. NB Just the bar is open for breakfast- Koya, next door - is open in evenings
Winnie Chai9월 20, 2018Came here for breakfast. Rice porridge w variety of Japanese pickles. So good .
Beatrice Z.5월 2, 2018Gli udon al brodo sono davvero favolosi. Ho provato quello al pollo con l'uovo e lo riordinerei subito!
Mel8월 12, 2014Excellent curry don. Prawn was super hot! Came with nice miso, but service was a little slow.
Jared Creech9월 26, 2015Treat yourself. It ain't cheap but it's as authentic as you are going to get this far west.
María8월 21, 2014Whatever you have, pair it with a hot ginger drink. It will warm up your heart. And soul.
Yoonjung Choi6월 3, 2019Liked here! Udon is good but the udon noodles should have been more cooked. It’s slightly undercooked. Other than that, it tastes good. Gyu-katsu is a bit disappointing. Beef are gamey.
In love with the casual atmosphere and regularly craving the ざるうどん (zaru udon).
Paul5월 24, 2015Noodles and that's it. Won't be to everyone's taste especially if you're set on having Japanese. Noodles in all forms and textures. Quiet place and slow service. Great quality.
Ines1월 28, 2019Very authentic Japanese udon restaurant. Too bad my gyu-katsu was way too overcooked ☹️.
What happened to their gyu-katsu 😢 Texture is too tough and chewy - tastes a little frozen
Kate Gomes10월 28, 2015We had very high expectations and it was good but not great. You can definitely get better, cheaper in Soho.
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좋아하실 만한 추가 장소:
- 8.8
"It's worth tracking down this new peaceful Japanese café along the Haggerston canal basin. Great coffee. Try the avacado toast with wasabi soy sauce and nori."
Peter Gordon - 8.1
"Daily special is always a good choice. The mixed tempura make a good accompaniment."
Benedict Cullen - 7.9
"I came back after some time and had the Tonkotsu udon and Teriyaki Rice with salmon. Everything was delicious!"
Miguel Zuccas
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